Saint Ashada Foundation

Cooking Oil were differentiated by Smoking Point. For example avocado oil and rice bran oil were having highest smoking point while Palm Oil was relatively high. Smoking Point is important indicator for quality of cooking oil as it could maintain quality under stress and could fry a food in better temperature.

Mix between Rice Bran Cooking Oil and Palm Cooking Oil, could make and increase Smoking Point of Cooking Oil to be damn high. Increasing its quality and stress resistance when using to fry food. Cooking Oil that previously used to fry three time, now it could fry until more session.

Rice Bran is abundance in Java and could used as item to increase value of rice paddy as brown rice before it used as rice. Though it need investment to make refinery plant to extract Rice Bran Oil from Rice Bran.