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Live Photo Booth by TKM Photography

@roatanphotobooth

23 days ago

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Photo by Live Photo Booth by TKM Photography on September 24, 2026. May be a black-and-white image of one or more people, people smiling and text.

Photo by Live Photo Booth by TKM Photography on September 24, 2026. May be a black-and-white image of one or more people, makeup, people smiling and text.

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Posted On: September 24th 2026, 07:22 pm

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grandroatanresortandspa

When the wedding planner finally gets to be the guest.

We spend a lot of weddings working alongside @weddingsroatan and @primavera.floreria, but this time there were no timelines to check, guests to wrangle or vendors to coordinate.

They could just step in, have fun and let us do the rest.

That’s kind of the whole point of the Live Photo Booth. Your guests don’t have to know how to pose or what to do. There’s a real photographer there to direct them and make sure they leave with photos they actually love.

And we LOVE these ones.

Thanks again to @brittneylemushn and @sandramonteroad for hosting such a magical (and delicious) night at @grandroatanresortandspa

Comments (2)

23 days ago

khellysallus

Best team!!

Tratando de ser una mejor colombiana 🇨🇴 Episodio 1: Carne encebollada con tomate, plátanos maduros y patacones.

It’s time! I’m officially learning how to cook all the dishes I grew up loving. And we’re starting with something super easy because, bueno, por algo se empieza.

Carne encebollada con tomate

Ingredients:

● Thinly sliced steak
● 1 tsp cumin
● 1 tsp salt
● Black pepper, to taste
● Paprika
● Worcestershire sauce
● Garlic, minced
● 1 onion, sliced
● Tomatoes, chopped
● ½ cup beef broth (I used chicken broth!)
● Oil for cooking

Instructions:

1. Season your steak with cumin, salt, pepper, paprika, garlic, and Worcestershire sauce. Let it marinate for 10 minutes.
2. Heat a little oil in a skillet and sear the steak for about 30 seconds per side. Remove and set aside.
3. In the same skillet, add your sliced onions and cook for about 10 minutes until softened.
4. Add the garlic and cook for about 30 seconds, then add your tomatoes. Let everything cook until the tomatoes soften and release their juices.
5. Pour in ½ cup of broth and let the sauce simmer for a few minutes.
6. Add the steak back into the skillet and let it finish cooking in the sauce until cooked through.

Plátanos maduros

Peel and slice ripe yellow plantains diagonally. Fry in oil over medium heat until golden and caramelized on both sides. Remove and sprinkle with a little salt if desired.

Patacones

1. Peel green plantains and cut into thick pieces.
2. Fry until lightly golden and softened.
3. Remove and flatten each piece using two board or if you want a pataconera or the bottom of a plate.
4. Fry again until golden and crispy.
5. Sprinkle with salt and serve immediately.

Served everything with arrocito blanco, cilantro y aguacate. qué delicia 🤤

Now I need my Colombians to help me out. ¿Qué plato típico colombiano debería hacer para el próximo episodio? Leave your suggestions in the comments because I have A LOT to learn.

#ColombianFood #ComidaColombiana #ColombianRecipes #Colombiana #CookingAtHome

What will happen when @americannightmarecody and @randyorton meet face-to-face TONIGHT on #SmackDown?!

Λίγο φθινόπωρο στα ρούχα,λίγη καλοκαιρινή σκέψη στο μυαλό για να πάμε αντίθετα στις βροχές,και πολύ λιακάδα στην καρδιά 🍁🤎
———
#october

Shaque found its manzil 👀 And everyone loved it 🔥
Watch Shaque: Trust No One, out now, only on Netflix.

Live Photo Booth by TKM Photography

@roatanphotobooth

khellysallus

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