Seanya Dozier

“Papa is a problem” — and he’s behind ALL the seasoning. 🔥🍗
Meet Treveon Stovall, the chef at Play Nightlife. In his own words: “Whenever you try any of the food — from the pizza, the wings, and the catfish — you’re tasting it from my hands. That is me behind all the seasoning.”
His three words for Play? Culture. Family. Vibes. “Everyone is very welcoming” — and when he started, they welcomed him with open arms. That’s the energy in this kitchen.
🍽️ COME EAT AT PLAY:
• Pizza, wings & fried catfish — seasoned by Treveon himself
• 99¢ Wing Wednesday + karaoke, NO COVER
• Kitchen open late, happy hour ‘til 10 PM, patio out back
• A place where everyone is welcome 🌈
So Houston — pizza, wings, or catfish: which one are you ordering first? 👇
📍 Play Nightlife, 2409 Grant St Ste D, Houston, TX 77006
👨🏾‍🍳 Chef Treveon: @papa.problem_234
https://www.instagram.com/papa.problem_234
🎉 Venue: @playnightlife1
https://www.instagram.com/playnightlife1
#seanyasays #houstonfoodies #playnightlife #houstonnightlife #blackchef