Dorinda’s Chocolates

So excited to announce this extra special collab! ☺️ This October, we've teamed up with @breadgirlbakery to bring you the Breadgirl Bonbon 💜

The Breadgirl Bonbon is made with a layer of cajeta (goat milk caramel), followed by a bottom layer of champurrado ganache made with piloncillo, cinnamon, and roasted white corn chocolate, all infused with hojicha, and encapsulated in a 62% dark chocolate shell. How cute is the purple fairy dust and star on top? ✨

This bonbon will be available for the month of October! Stay tuned for our upcoming pop-up with Breadgirl. Mark your calendars for October 18th 🤫👀