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11 days ago
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Posted On: October 6th 2026, 11:38 am
What is Corn Smut?
• Biology: It is a plant disease caused by the pathogenic fungus Ustilago maydis, which transforms developing corn kernels into swollen, grayish-black tumor-like growths called galls.
• Flavor Profile: When harvested immature (about 2 to 3 weeks after infection), it has a savory, earthy, and slightly sweet flavor often compared to mushrooms or black truffles.
• Culinary Uses: Huitlacoche is commonly sautéed with onions, garlic, and chilies and used as a rich filling for quesadillas, tacos, and tamales, or blended into warm soups.

Yall still trying it?😳 #fyp #georgia #grow #gardening #garden
Comments (6)
ifonly_1 5 days ago

ifonly_1

Omg... a lot of my trees are going through a rough time also😢 let me know if you try it😂😂😂

sanikkap 11 days ago

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