Posted On: October 10th 2026, 09:13 am
Let’s get over my baby hair and the banoffee crust spill and focus on what’s important.
Two day prep for an intimate cook book dinner.
On the menu, recipes I haven’t shot yet🤣
Butterhead lettuce Parmesan salad
Tomato burrata salad
Quiche leeks
6 hours slow cooked Gigot with potatoes and veggies
Mango chutney chicken curry with jasmine rice
Pappardelle Cepes
Banoffee pie
Chocolate Mousse
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