Amy Leigh Wicks

Fire roasted sauceless sauce with meatballs and tube-y noodles. This was easy, fast, and would have been even smoother if I blended instead of food processing.

Sauce: roasted red peppers, sun dried tomatoes, silken tofu, sautéed garlic and onion salt and pepper blended with juice of a lemon.
Meatballs were literally just beef, eggs, garlic and onion and salt and pepper. Inspired by @dr.emily.nutrition