Affinity Group

🍁 Behind every memorable Thanksgiving meal is a chef who brings passion, creativity, and care to the plate.

This season, we're featuring Chef Russell Forsythe and his beautifully crafted Braised Bison Short Rib with Honey-Glazed Carrots and Herb Mashed Potatoes, a dish that celebrates the rich flavours and traditions of Canadian Thanksgiving.

Wishing our clients, partners, and the entire foodservice community a Happy Thanksgiving filled with gratitude, family, and exceptional food. 🦃🍂

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