Heather | NJ&NYC Food & Cooking

An unbelievable steak dinner AND it’s BYOB? Say less. 🍷🥩

Let’s Meat is back in Harrington Park after its move to River Vale and better than ever! Everything we ate was top-notch, but those truffle disco fries? I’m STILL thinking about them. 🤤

Here’s everything we ate:
📍 Oysters Rockefeller
📍 Burrata Board — balsamic peppers, pesto, olive oil & baguette
📍 Uncle Joe’s Meatballs — secret family recipe, homemade San Marzano sauce & shaved ricotta salata
📍 Cacio e Pepe Carbonara — Nueske’s bacon, toasted black pepper, pecorino & bucatini
📍 Seafood Pasta Special
📍 Thai Chili Brussels Sprouts
📍 Creamed Spinach
📍 Truffle Disco French Fries — out of this world!
📍 Prime Dry-Aged Bone-In Rib-Eye
📍 Porterhouse Steak
📍 Bread Pudding (Their house-made bread pudding was absolutely phenomenal!)

Save this for your next steak night, grab your favorite bottle, and go!

#LetsMeatSteakhouse #HarringtonParkNJ #BergenCountyEats #steaklovers