3 days ago
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Posted On: October 30th 2026, 09:58 pm
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Chicken soup for the soul!!
Packed with protein and gut loving plant fibres, this is the perfect soup to make weekly to avoid falling sick this winter. It’s also packed with hydrating foods to keep your skin beautiful and glowing ✨
It includes foods that are amazing for detoxing the body to keep you regular, eliminate constipation and bloating and ultimately feel your best!
Comment “shop” to get the @thegiadzy ingredients @bodybykondi used to make this cozy dish.
Recipe: *organic and local ingredients are best if possible for the most nutrients!*
In a slow cooker, add an organic chicken with 1 cup organic dry white beans, 3 cups chopped carrots, 2 small turnips chopped, 2 cups chopped celery, 2 inch knob minced ginger, 2 cloves minced garlic (chop these and let sit for 10 mins to enhance the antioxidant properties 10x), 1 bunch of parsley, 1 Tbsp fennel seeds and spicy seasoned sea salt. Cover with filtered water and let cook overnight over for about 8-12 hours. Enjoy with your favourite GF noodle (I used Giadzy Stelline), olive oil and enjoy!
#chickensoup #fluseason #naturalremedies #coldandfluseason #healingfoods
Packed with protein and gut loving plant fibres, this is the perfect soup to make weekly to avoid falling sick this winter. It’s also packed with hydrating foods to keep your skin beautiful and glowing ✨
It includes foods that are amazing for detoxing the body to keep you regular, eliminate constipation and bloating and ultimately feel your best!
Comment “shop” to get the @thegiadzy ingredients @bodybykondi used to make this cozy dish.
Recipe: *organic and local ingredients are best if possible for the most nutrients!*
In a slow cooker, add an organic chicken with 1 cup organic dry white beans, 3 cups chopped carrots, 2 small turnips chopped, 2 cups chopped celery, 2 inch knob minced ginger, 2 cloves minced garlic (chop these and let sit for 10 mins to enhance the antioxidant properties 10x), 1 bunch of parsley, 1 Tbsp fennel seeds and spicy seasoned sea salt. Cover with filtered water and let cook overnight over for about 8-12 hours. Enjoy with your favourite GF noodle (I used Giadzy Stelline), olive oil and enjoy!
#chickensoup #fluseason #naturalremedies #coldandfluseason #healingfoods
Comments (98)
16 hours agomichelleesock
What temp, low? also do you presoak the beans? At what stage do you add the pasta or cook separate. Chicken should be removed and shredded. Sorry I just learned more watching Giada over the years than this recipe offers. I have all her ingredients.
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