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Slow Food Utah

@slowfoodutah

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Slow Food USA is part of the global Slow Food movement creating dramatic change in more than 160 countries.
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Slow food has grown here and will again. 😎PRF2026-2027☮️💚🌱 by @slowfoodutah
You guys proved you can quick pickle and pickle ball at the same time! You tagged each other in and out, it was pure chaos! We got to use the very best vegetables, organic and locally grown by some terrific farms. Thank you @frogbenchfarms, @keepitrealvegetables and @newrootsslc. Thank you to @secondsummitcider for letting us come and play!!! #secondsummit #slowfoodutah by @slowfoodutah
We are here at @secondsummitcider for the Quickle Pickle event! Standing room always available!! Come participate or just watch!! by @slowfoodutah
Stopped by @keepitrealvegetables for veggies this morning and got to see these beautiful, locally grown flowers! by @slowfoodutah
We have 10 spots left for the scramble. Are you the next Big Dill in Pickleball? Register through link in bio or QR code on the graphic Pickling local veggies from @frogbenchfarms and @keepitrealvegetables! Come play, come pickle, come get involved! Saturday, October 10th, 10-3pm At @secondsummitcider Loads of fun! #slowfoodutah #slowfoodutahquickle by @slowfoodutah
Farm Mob at @firstfrostfarm from was a success. Farmers lists are full of hard work and helping hands are always needed, plus make the work go faster! If you’ve considered volunteering for anything, join us on our next Farm mob. Thank you to @firstfrostfarm for the connecting, quality time and allowing us to share the load for a couple hours. If you are a local farm and looking to host a farm mob, DM us here for details and guidelines. Thank you to @ms.amber.nic for organizing these farm mobs. by @slowfoodutah
Sips, Serves, and Two kinds of Pickles = One very Slow Food affair. Slow Food is teaming up with Second Summit Cider (21+, ID required) by bringing our legendary Quickle station to the Pickleball courts on October 10, from 10 am – 3 pm. Hit the court, fill the jars, and support your local Slow Food Chapter. Learn how to quick pickle the local harvest and discover your new favorite post-game snack. Space is limited. Register today at the link in bio! What’s the dill with a Quickle Pickle Scramble? There are 3 ways to get involved: 🥒Quickle + Learn to Play at 10 am ($25): Learn the basic rules of pickleball and receive skill training to start your pickleball journey. 🪩 Quickle + Scramble Tournament at 11 am ($25): Play several rounds of pickleball with different partners and opponents. The player with the most wins is crowned Champion. 🫙Quickle Walk-Up (No Pickleball) ($15) The Quickle station is open from 10 am – 2 pm and includes 2 jars per registration. Slow Food provides instruction by Snail of Approval Awardee @urbanpioneercafe, local veggies, brines, and spices. Pickleball courts, instruction, and equipment are provided by @secondsummitcider by @slowfoodutah
SNAIL HIGHLIGHT! Snail of Approval is a nation-wide program that awards businesses who embody the Slow Food values of sustainability, stewardship, and community. Each Wednesday, we share their stories: Get ready for an unforgettable Slow Food adventure as you embark on a scenic road trip to Torrey and Boulder, Utah, and immerse yourself in the breathtaking beauty of the red rock landscape! 🚗🏞️ As you explore the stunning scenery, be sure to check your list with Slow Food Utah's Snail of Approval awardees, where you can indulge in the finest local flavors. 🍺 First, visit Etta Place Cidery in Torrey, where you can sample their exquisite craft ciders and meads, expertly crafted to perfection. 🍴Then, head over to Hunt & Gather, also in Torrey, to savor their seasonal, locally-sourced dishes that showcase the region's freshest ingredients. Reservations recommended. 👩🏼‍🌾 As you make your way to Boulder, farm-to-table goodness awaits at Hell's Backbone Grill & Farm. Enjoy a leisurely breakfast or lunch at Little Bone food truck or book a reservation for dinner amidst the picturesque surroundings. Take your time, and soak up the natural beauty of Utah's red rock country. Better yet, become an ally to protect and preserve these remarkable places for future generations. It's the Slow Food way. #SlowFoodUtah #LocalFood #ArkofTaste #GoodCleanFairFood #SupportLocal #LocalIngredients #utahfarmers #goodcleanfair #foodjustice #localfood #slowtheforkdown #slowfoodusa #eatlocal by @slowfoodutah
What’s a Quickle Pickle? A Pickleball Scramble Tournament that gives players two types of pickling! Beyond the court time, each player will be able to choose an assortment of vegetables (or bring your own) and pickling spices to create their own Quickle!! All included in the $25 registration fee. All registration fees will be donated to @slowfoodutah whose goal is to support good, clean & fair food! Single sign-ups, no partner needed! Players will be paired up with different players throughout the tournament. Link in bio or head to our website to sign-up today! This will sell out! #pickleball #slowfood #craftcider by @slowfoodutah
Slow Food Farm Mob with Frog Bench Farms October 5, 2026 | 10 AM - Noon Comment MOB and we will send the link. Our community is stronger because of local food systems, and Frog Bench Farms is a staple for local herbs and vegetables for many of Salt Lake City’s local restaurants. With intensive farming techniques on a 1.5 acre lot, they are a showcase for what is possible in an urban setting. Join @frogbenchfarms and Slow Food Utah for a hands-in-the-dirt Farm Mob. We will be clearing out tomatoes and trellising for the end of season clean up, as well as digging up a sunchoke (jerusalem artichoke) patch! Note: We will not be having a potluck at this event. Please bring a reusable water bottle and wear closed toed shoes! Free registration required: Though QR Code, link in bio Copy, cut & paste this link: https://docs.google.com/forms/d/e/1FAIpQLScdl2QLE7F7CubXCHVc0bSmO371CI4Y2AguuCYQqCFBqwKRjQ/viewform #frogbenchfarms #slowfoodutah by @slowfoodutah
@libertyheightsfresh is not only a Snail Awardee, but a true pioneer of real food. This store is full of quality, organic, human made, food that fills life. We are so grateful for @libertyheightsfresh here in our own community! Thank you for allowing us all to gather this evening on your beautiful patio! by @slowfoodutah
SNAIL HIGHLIGHT! Snail of Approval is a nation-wide program that awards businesses who embody the Slow Food values of sustainability, stewardship, and community. Each Wednesday, we share their stories: Meet Central 9th Market, a Snail of Approval awardee from Slow Food Utah Chapter! 🐌 Central 9th Market is a beacon in the bustling Central 9th District as locals line up to get their hands on these highly addictive, soulful sandwiches (breakfast sando is a personal fave). The sandwich menu is built around life-changing focaccia with staples and daily specials. Beyond the take out menu, Central 9th stocks local produce and products year round for the neighborhood to have stellar local options in a walkable setting. You will also find more local cheeses than ever before: soft cheeses from Ballerina Farms (formerly Park City Creamery), hard aged cheeses from Rockhill Cheese, and a variety from Heber Valley Cheese. Follow @central9thmarket for events, pop ups, weekly specials and visit the Central 9th farmers market on Thursday evenings, every other week through October. #snailofapproval #eatlocalutah #GoodCleanFair #slowfood #slowfoodutah by @slowfoodutah

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