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SmartQ

@smartq.bottlelabs

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SmartQ is a leading workplace experience provider known for Digital Cafeteria, Food Services, Safe Workplace, Corporate Gifting Solution

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𝗧𝗵𝗲 𝗳𝘂𝘁𝘂𝗿𝗲 𝗼𝗳 𝗳𝗼𝗼𝗱 𝗰𝗼𝘂𝗿𝘁𝘀 𝘀𝘁𝗮𝗿𝘁𝘀 𝗵𝗲𝗿𝗲. ✨
SmartQ Food Central is now open at Oberoi Garden City, and it's open for everyone.
🍽️ 𝗙𝗼𝗼𝗱: The best of brands, all in one place.
⚡ 𝗧𝗲𝗰𝗵: SmartQ tech for an effortless experience.
🎉 𝗘𝘅𝗽𝗲𝗿𝗶𝗲𝗻𝗰𝗲: Good food, great vibes, an experience worth returning to.
Whether you're stopping by for a quick bite, catching up with friends, or treating the family, there's something for every craving and every mood.
Flavourful moments, made easy.
Come hungry. Leave happy. Come back for more.
📍 Oberoi Garden City
#SmartQ #SmartQFoodCentral #OberoiGardenCity #NextGenFoodCourt #NowOpen #OpenForAll by @smartq.bottlelabs

𝗧𝗮𝗹𝗲𝗻𝘁 𝗘𝗗𝗚𝗘 𝗖𝗼𝗻𝗾𝘂𝗲𝗿𝘀 𝘁𝗵𝗲 𝗦𝗼𝘂𝘁𝗵
With successful sessions in Hyderabad and Chennai, Talent EDGE has completed its journey across the South region. Both cities saw strong participation, with employees sharing experiences, exchanging ideas and exploring ways to apply their learning in their day-to-day roles. Together with the Bangalore launch, these sessions mark a strong finish for the South.

Now, Talent EDGE travels West, expanding into new regions and bringing competency-based learning to even more employees. Stay tuned as the journey continues to grow. by @smartq.bottlelabs

Behind every company that scales, there is a financial engine that makes it possible. Behind every partner that stays, there is a team that showed up with more than just numbers. 💛
Meet 𝗣𝗿𝗮𝗻𝗮𝘆, Chief Finance Officer at SmartQ, the person who built that engine, and made sure it ran not just on discipline, but on trust.
Eleven years of building. A new chapter just beginning.
The way finance drives growth, empowers food partners, and fuels the next phase of SmartQ is something you need to hear directly from him.
Welcome to a new era of SmartQ. ✨
#SmartQ #SmartQ30 #Leadership #Finance #FoodTech by @smartq.bottlelabs

A ₹200 tax exemption is more than a Finance update - it’s a turning point for workplace F&B managers…
From April 2026, the meal exemption moved from ₹50 to ₹200 per meal – a 4X jump.
That takes the potential annual tax-free meal value from roughly ₹26,400 to ₹1.05 lakh per employee, based on two meals a day and ~22 working days a month.
Here's the key pointers for HR and finance teams to note:
→ Cash meal allowances get ZERO tax benefits. Never have, still don't.
→ The exemption only holds if it's delivered via card/voucher, spent on food only, during working hours, on working days, with a clean audit trail.
→ It's now open to the new tax regime too, not just the old one.
At ₹50 a meal, there was little need for significant infrastructure around it.
At ₹200, multiplied across a workforce, it's a real payroll liability, and a real amount of money your employees could lose without realizing it.
The question every HR and finance leader should be asking this quarter?
“How can we ensure our employees get the right benefit out of the new rule?”
We broke down exactly what changed, what compliance now demands, and the 5 things HR/finance teams should audit immediately – https://www.thesmartq.com/blogs/the-200-meal-rule-why-india-s-2026-tax-update-could-change-corporate-cafeteria-management
#CorporateCafeteria #EmployeeExperience #EmployeeBenefits #SmartQ by @smartq.bottlelabs

We were delighted to welcome Rahul Shinde, Managing Director, Compass India, and Ashish Kathariya, Chief Financial Officer, Compass India, to the SmartQ Home Office in Bengaluru.

The day began with a culture walk through our office, introducing them to SmartQ and its wholehearted journey.
This was followed by a inspring interaction with the entire SmartQ team, where their experience, insights, and understanding truly motivated us.
The day closed with the felicitation of some of our key performers, a moment where togetherness and collaboration truly came alive. by @smartq.bottlelabs

Is your cafeteria helping employees choose, or just helping them order?
Recently, we asked what matters most in a digital cafeteria platform for better employee experience.
𝟭 𝗶𝗻 𝟯 𝗽𝗲𝗼𝗽𝗹𝗲 𝘀𝗮𝗶𝗱 𝗯𝗲𝘁𝘁𝗲𝗿 𝗳𝗼𝗼𝗱 𝗱𝗶𝘀𝗰𝗼𝘃𝗲𝗿𝘆.
Which tells us something simple: employees today want a faster, easier way to browse menus, decide what to eat, and order without feeling overwhelmed by choice.
That's because not everyone approaches a menu the same way.
• Some know exactly what they want.
• Some want to try something different.
• Some are looking for a healthier option.
More choice doesn't fix that. Easier discovery does.

Solutions designed by SmartQ...

We help employees:
• Browse with smart categories, filters, and Bestsellers
• Search favorites by emoji
• Discover something new with “Surprise Me”
• Choose confidently with clear allergen info
• Stay updated on new dishes, counters, and pop-ups
Discovery shouldn’t be a feature. It’s the whole experience of deciding what to eat, made effortless.

#EmployeeExperience #WorkplaceFnB #FacilitiesManagement #SmartQ by @smartq.bottlelabs

DECODE. EAT. THRIVE 🥗

Employee wellbeing isn't a checkbox, it's a commitment.

As part of Nutrition Month, our in-house Nutritionist, Ramya Sri, led a Healthy Eating webinar on 10th Sep 2026 in Bangalore, bringing 52 employees together to decode the essentials from balanced plates and reading food labels, to cutting through sugar, salt, and everyday nutrition myths.

We invest in our people first because the standards we set for our team are the same ones we carry forward to our clients💚 by @smartq.bottlelabs

4,000+ people. 4 buildings. One workplace food experience.

At that scale, keeping the counters running is just the beginning.
It’s about consistent operations, menus that keep evolving, healthier choices that are actually convenient, and experiences that give employees something to look forward to.

That’s The Food Effect, what thoughtfully managed F&B can do for the everyday workplace.

Swipe through to see how it can come together at scale. →
Curious what it could look like for your workplace? Drop a comment below and we’ll show you. 📩

#TheFoodEffect #WorkplaceCulture #EmployeeExperience #FoodAtWork #SmartQ by @smartq.bottlelabs

The one where scale met precision. 💜

SmartQ was proud to be part of the large-format immersive FRIENDS experience at Jio World Garden, Mumbai bringing the flavours and spirit of a globally loved show to fans through F&B, end-to-end.

Two months of thoughtful planning, sourcing and on-ground execution went into creating an experience that could keep pace with thousands of excited fans, while staying true to the show’s global appeal and its connection with India.

Behind every detail was a team that cared about getting it right- from planning to execution, and every moment in between.

Proud of what our people brought to life, together. Because when scale meets care, the experience becomes something truly special. 💜

#SmartQ #LiveEvents #EventFoodAndBeverage #ImmersiveExperiences by @smartq.bottlelabs

𝗧𝗮𝗹𝗲𝗻𝘁 𝗘𝗗𝗚𝗘: 𝗕𝘂𝗶𝗹𝗱𝗶𝗻𝗴 𝗖𝗮𝗽𝗮𝗯𝗶𝗹𝗶𝘁𝗶𝗲𝘀, 𝗢𝗻𝗲 𝗥𝗲𝗴𝗶𝗼𝗻 𝗮𝘁 𝗮 𝗧𝗶𝗺𝗲 🎓✨
And that’s a wrap on the Bangalore chapter of 𝗧𝗮𝗹𝗲𝗻𝘁 𝗘𝗗𝗚𝗘!
With 𝟲 𝘀𝘂𝗰𝗰𝗲𝘀𝘀𝗳𝘂𝗹 𝗯𝗮𝘁𝗰𝗵𝗲𝘀, 𝟭𝟯𝟭 𝗲𝗺𝗽𝗹𝗼𝘆𝗲𝗲𝘀 𝘁𝗿𝗮𝗶𝗻𝗲𝗱, 𝗮𝗻𝗱 𝟱𝟴 𝗵𝗼𝘂𝗿𝘀 𝗼𝗳 𝘀𝘁𝗿𝘂𝗰𝘁𝘂𝗿𝗲𝗱 𝗹𝗲𝗮𝗿𝗻𝗶𝗻𝗴, Talent EDGE has created a strong foundation for building practical skills and strengthening role-based competencies across our Food Operations teams.
From participants making time around demanding operational schedules to sessions being taken to client sites, the commitment and enthusiasm throughout the journey made this milestone truly special.
But this is only the beginning. 🚀
With Bangalore successfully completing its Talent EDGE journey, we’re now taking this initiative 𝗮𝗰𝗿𝗼𝘀𝘀 𝗼𝘁𝗵𝗲𝗿 𝗺𝗮𝗷𝗼𝗿 𝗿𝗲𝗴𝗶𝗼𝗻𝘀 𝗼𝗳 𝗜𝗻𝗱𝗶𝗮, bringing competency-based learning to more teams and creating more opportunities to learn, grow and excel.
𝗢𝗻𝗲 𝗿𝗲𝗴𝗶𝗼𝗻 𝗱𝗼𝘄𝗻. 𝗠𝗮𝗻𝘆 𝗺𝗼𝗿𝗲 𝘁𝗼 𝗴𝗼. by @smartq.bottlelabs

When cafeteria costs rise, the first question is often:
“What can we cut?”
But that may be the wrong question.
Food inflation is real. Yet not every rupee of cost pressure comes from inflation. Some come from how we plan, produce, price, pair, and manage the menu.
That’s where cost intelligence changes the conversation.
Instead of shrinking the employee's experience, what if we used data and operational insight to understand where the money is going?
We explored this in our latest blog: https://www.thesmartq.com/blogs/beyond-food-inflation-how-corporate-cafeteria-management-can-balance-cost-operations-and-experien?utm_source=linkedin
What would you look at first to make your cafeteria more cost-efficient - consumption, waste, menus or operations? Comment below and share your thoughts! 💬

#CorporateCafeteria #CafeteriaManagement #WorkplaceExperience #FoodService #SmartQ by @smartq.bottlelabs

This Food Court is NOT inside a Mall😮
Mujhe toh pata hi nahi tha ki Goregaon, Oberoi Mall ke baahar bhi koi Food Court hai🤔 but after visiting ‘SMARTQ FOOD CENTRAL’ at
📍Oberoi Garden City, Commerz |||, opposite AARAY METRO STATION, Goregaon East
I was surprised and felt fortunate ki maine yeh Food Court Discover kiya😍
With all Branded and Trusted Food Brands, this Food Court is all YOU need to enjoy your Food in just few clicks with the help of SMARTQ App😍
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🌸Download SMARTQ App Today and Order via this App to get Amazing Offers and Discounts!
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And THANK YOU @smartq.bottlelabs for inviting us at the Grand Launch and giving us this Brilliant Experience ❤️
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🌺Follow @guneetsharmavlogs to Help us Reach 100K❤️
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#goregaoneast #oberoimallgoregaon #goregaonfoodies #oberoigardencity #mumbaifoodcourt by @smartq.bottlelabs