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This one pan Roasted garlic salmon pasta is insane🔥⬇️ ✅If you want access to 225+ recipes like this comment “cookbook” Ingredients * 2 large salmon fillets, about 8-10oz each * 12 oz dry protein pasta * 8 oz light cream cheese * 2 pints cherry or grape tomatoes * 5 cloves garlic, minced * 2 tsp Italian seasoning * 1 tsp garlic powder * 1 tsp salt * ½ tsp black pepper * Light cooking spray * ½ cup fresh basil, chopped * ½ cup reserved pasta water, as needed Optional * Grated Parmesan * Red pepper flakes * Extra fresh basil Makes 4 large servings or 6 medium sized servings Macros Per Serving (6 servings) 527 Calories 35g Protein 45g Carbs 23g Fat Macros based on four 5.5 oz salmon fillets #highprotein #lowcalorie #recipe #easytomake
Weeknight Comfort Food Series Part 1: Creamy Tuscan Chicken Pasta Recipe👇: Comment “RECIPE” for access to the FULL RECIPE on my Substack! This dinner only took me 20 minutes to make and it was AMAZING! I think that this was easily one of the easiest recipes I’ve made in a while. Recipe: Ingredients • Chicken breasts • Cajun seasoning • Italian seasoning • Olive oil • Rigatoni • Butter • Cherry tomatoes • Onion • Garlic • Tomato paste • Chicken broth • Heavy cream • Sun-dried tomatoes • Parmesan • Bacon • Spinach • Salt & pepper • Pasta water Instructions 1. Season chicken with Cajun and Italian seasoning. Drizzle with olive oil and cook in an oiled skillet about 5 minutes per side, or until cooked through. Remove and rest. 2. In the same skillet, add butter, tomatoes, onion, and garlic. Cook until softened, then stir in tomato paste. 3. Add chicken broth, heavy cream, and sun-dried tomatoes. Season with salt and pepper and simmer until slightly thickened. 4. Reduce heat to low and stir in Parmesan, spinach, and bacon until creamy and the spinach wilts. 5. Add cooked rigatoni and a splash of pasta water. Toss until everything is coated in the sauce. 6. Slice the chicken, serve over the pasta, and enjoy! Make sure to COMMENT for the FULL RECIPE!!! You need to try this for an easy weeknight meal because it’s just THAT good. Trust me on this one… Follow @Poggiolieats for more recipes that make YOU want to cook!!! #chicken #pasta #creamy #dinner #recipe
Why have I never tried steak like this before?! Had the entire house smelling like the roadhouse🔥 100+ high protein recipes in my bio #steak #recipe #protein
Nutella Stuffed Cookie Pie 🍪🤎🍫 Soft, gooey and loaded with chocolate chips, with a deliciously creamy Nutella centre in every bite 🤎 Makes: 9–12 slices Ingredients * 170g unsalted butter, melted * 67g granulated sugar * 110g brown sugar * 1 large egg * 1 large egg yolk * 1½ tsp vanilla extract * 240g plain (all-purpose) flour * ½ tsp baking soda * A pinch of salt * Chocolate chips, as much as you like, plus extra for topping * Nutella, as much as you like Instructions 1. Preheat the oven to 175°C. Grease or line a 20–22cm round springform pan. 2. In a large bowl, whisk together the melted butter, granulated sugar and brown sugar until smooth. 3. Add the egg, egg yolk and vanilla extract, and whisk until well combined. 4. Add the flour, baking soda and salt. Stir until just combined, being careful not to overmix. 5. Fold in the chocolate chips. 6. Press half of the cookie dough evenly into the prepared pan. Spread a generous layer of Nutella over the top, leaving a small border around the edges. 7. Flatten pieces of the remaining cookie dough and gently place them over the Nutella, covering the entire surface. Press the edges together to seal in the Nutella. 8. Sprinkle with extra chocolate chips. 9. Bake for 20–30 minutes, or until the edges are golden brown and the centre is still slightly soft. 10. Let it cool for a few minutes before slicing. Serve warm for the ultimate gooey Nutella centre! 💌 #baking #bakingrecipe #nutella #cookiepie #recipes
Cajun butter steak bites over parmesan mashed potatoes🥩🧈 recipe below: ✨Comment “cookbook” to receive a link to my cookbook with 150+ dinner recipes✨ Cajun butter🧈 -4 tbsp unsalted softened butter -1/2 tsp seasoned Cajun -1 tsp parsley -2 tsp minced garlic -1 tsp lemon juice -1/2 tsp Dijon mustard Mix until combined (optional: add red pepper flakes for spice) Cajun steak bites🥩 -trim 2 steaks of choice into 1 inch pieces -season with 1 tbsp Worcestershire sauce and 1 tsp @kindersflavors buttery steakhouse seasoning -let steaks rest before cooking to avoid chewy steak bites ** -cook in avocado oil on med/high heat -flip after 1-2 minutes -reduce heat and stir in 2 tbsp Cajun butter -toss steak bites 1 additional minute -remove steak and add asparagus -season asparagus with lemon juice, garlic powder, salt, pepper, & Parmesan creamy Parmesan mashed potatoes🥔 -peel 2 large gold potatoes -dice into 1 inch cubes -boil in salted water -drain water and mash -stir in 1/2 cup heavy cream, 2 tbsp sour cream, 1/4 cup Parmesan cheese, 1/2 tbsp butter, salt, pepper, & garlic powder Assembly✨ -Add creamy Parmesan mashed potatoes to a bowl and top with Cajun butter steak bites🥩 Serve with asparagus, ciabatta, & garnish with parsley #dinnerideas #explorepage✨ #cooking #easyrecipe #reels
If you are tired of losing your Local Chili Cook off every year give this recipe a try . #texas #chili #recipes #cooking #fypシ
Creamy Buldak Dumpling Ramen🫶🏻🤍 . . . . . . (buldak ramen, buldak carbonara ramen, creamy buldak ramen, korean ramen, dumpling ramen, creamy ramen, cheesy ramen, easy ramen recipe, viral ramen, one pan ramen, quick recipes, comfort food) . . #fyp #foryou #buldak #foryoupage #ramen
comment “YES” for more recipes 🫐 #usa #health
Sharing glimpses of some of my High-Protein Recipes that you can enjoy as a meal during your weight-loss journey or simply as part of a healthy diet. 💪🥗✨ The easiest, tastiest high-protein recipes you’ll want to save! ✨ Comment “MEALS” to get all the recipes via DM! 💌 Make sure you’re following this page, or my DM won’t reach you. 💚 These recipes are healthy, filling, and packed with protein to help you stay on track with your weight-loss and fitness goals. 🌿💪 Each recipe comes with calorie details and basic nutrition information, so you’ll know exactly what’s on your plate. You can also visit my profile and scroll through my reels to explore all my latest high-protein recipes! ✨ Follow Learn Lively | Arti Sahani | Healthy Recipes for more easy, healthy, and delicious high-protein recipes. 🥗💚 Lots of love & happy healthy eating! 💚 #HighProteinRecipes #WeightLossRecipes #HealthyRecipes #HealthyIndianFood #VegetarianRecipes high protein recipes, weight loss recipes, healthy Indian recipes, vegetarian protein recipes, high protein desserts, easy healthy recipes, low calorie meals, healthy meal ideas, fat loss meals, clean eating, protein-rich recipes
🍫 Homemade Snickers A Snickers has 39 ingredients. Mine has 6. Same four layers, none of the junk. Comment NOUGAT and I’ll send you 5 of my most-asked-for recipes, free 🍫 Base • 1 cup (130 g) cashews • 1 cup (240 g) coconut cream • 3 tbsp maple syrup • Pinch of fleur de sel Caramel • 1 cup (260 g) peanut butter • 3 tbsp maple syrup • 1 tsp vanilla extract Topping and coating • Roasted peanuts • Dark chocolate (70% or higher) • Fleur de sel Blend the base until smooth and creamy, pour into a lined tray and freeze. Mix the caramel until silky, pour it over the base, scatter the peanuts on top and freeze again. Cut into bars, dip in melted dark chocolate, finish with fleur de sel. Note: I doubled the batch for the video, so the bars you see are bigger than what this makes. 💬 Snickers or Twix? #snickers #healthydessert #easyrecipe #nobake #chocolate
Tomato Garlic Pasta Recipe 🔥🤤 Wanna see more recipes like this Follow @flavour_king11 for such more videos #viralreels #viral #trending #tomatopasta #easyrecipe
Cheesy tomato eggs over toast Welcome to my egg series number 1 Not everything has to be an omelette or scrambled eggs! This breakfast is sure to keep you fit healthy and full! And never boring! Perfect for brunch ! 1. Two tomatoes, sliced medium thick 2. 2 to 3 eggs 3. Handful of cheese 4. Half a teaspoon salt and pepper, 1 teaspoon cumin and paprika 5. Optional garnish, parsley, or cilantro 6. Serve with toast 1. Slice your tomatoes to a medium thick thickness 2. Shred your cheese 3. In a pan on medium low heat at olive oil . 4. Place your eggs in your pan. Cook on medium heat after about 1 to 2 minutes you want to flip the eggs to cook on both sides. Use a lid to keep in the heat will help release the skin. 5. Remove the lid and carefully remove the skin. This is an optional you do not have to remove the skin of the tomato. 6. Sprinkle your seasonings over the tomatoes. 7. Gently mashed the tomatoes. 8. Gently pour the eggs over the tomatoes. 9. Sprinkle cheese and your garnish of cilantro or parsley and cover to cook. 10. Eggs are ready as soon as they reach your desired consistency about one and a half minute. 11. Serve with toast. #food #recipes #eggs #healthy #breakfast
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