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#UpperCutKC

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🍔 Ground beef taste test — Upper Cut vs the grocery store 🥊 Same cook. Same seasoning. Same setup. The only difference? The beef. Our ground beef is fresh ground daily from our own cuts — no fillers, no preservatives, dyes, no outside meat, no shortcuts. Just real beef the way it’s supposed to be 🔥 So we put it to the test and let a customer decide. Let’s just say… the results weren’t very close😮‍💨 ✳️ ORDER HERE: https://theuppercutkc.myshopify.com ✳️ or give us a call if you need assistance! 🥩 🥩 TEXT/CALL: 816-781-8694 for all questions 📞 👉 For delivery, shipping & pricing on the butcher shop side: https://theuppercutkc.myshopify.com 👉 For dine in or Togo food orders: https://www.clover.com/online-ordering/the-upper-cut-kc-liberty ✨ #UpperCutKC #GroundBeef #KCfood #ShopLocalKC #MeatSquad
👋🥩 Meet one of the newest members of the Upper Cut KC crew - Malia! Every great place needs great people behind the counter and we’re excited to have another solid one joining the team. From helping customers pick the perfect cut to keeping the shop running smooth, you’ll be seeing a lot more of her around here 👏 Next time you stop in, say hello and give her a warm Upper Cut welcome 🙂 ✳️ ORDER HERE: https://theuppercutkc.myshopify.com ✳️ or give us a call if you need assistance! 🥩 🥩 TEXT/CALL: 816-781-8694 for all questions 📞 👉 For delivery, shipping & pricing on the butcher shop side: https://theuppercutkc.myshopify.com 👉 For dine in or Togo food orders: https://www.clover.com/online-ordering/the-upper-cut-kc-liberty ✨ #UpperCutKC #MeetTheTeam #SupportLocalKC #ButcherShopLife #MeatSquad
🎓🥩 Upper Cut KC Classes are coming BACK. You’ve asked. We listened. We’re rolling out more in-shop classes where you can learn directly from our butchers — from breaking down beef to cooking tips, grilling techniques, and more. 👊 Whether you’re looking to level up your steak game or just want to understand your cuts better, these classes are hands-on, practical, and actually fun. Spots will be LIMITED — so keep your eyes out for dates and get ready to grab yours. 👀🔥 ✳️ CALL FOR FURTHER INFORMATION AND TO SIGN UP! ✳️ 🥩 🥩 TEXT/CALL: 816-781-8694 for all questions 📞 👉 For delivery, shipping & pricing on the butcher shop side: https://theuppercutkc.myshopify.com 👉 For dine in or Togo food orders: https://www.clover.com/online-ordering/the-upper-cut-kc-liberty ✨ #UpperCutKC #ButcherClasses #LearnFromTheBest #SupportLocalKC #MeatSquad
We’re from the community for the community 👏🙌
😂🥩 POV: You left a negative review… but still pulled up. No hard feelings, we’ll let the food change your mind 😏🔥 Fresh cuts, real flavor, and service that speaks for itself. Sometimes all it takes is one more bite 👊 ✳️ ORDER HERE: https://theuppercutkc.myshopify.com ✳️ or give us a call if you need assistance! 816-781-8694 🥩 🥩 TEXT/CALL: 816-781-8694 for all questions 📞 👉 For delivery, shipping & pricing on the butcher shop side: https://theuppercutkc.myshopify.com 👉 For dine in or Togo food orders: https://www.clover.com/online-ordering/the-upper-cut-kc-liberty ✨ #UpperCutKC #CustomerReactions #KCfood #SupportLocalKC #MeatSquad
When you shop at Kincaid’s, you’re not just buying meat you’re investing in your neighbors. Big box stores move volume. Kincaid’s moves with purpose. The beef is handcut by real butchers who know the difference between “good” and “I’d serve this to my own family.” You’re getting higher quality control, fresher product, and people who actually care if your steak turns out right. At a big chain, you’re a transaction. At Kincaid’s, you’re remembered. We ask how that ribeye cooked. We recommend the right cut for your smoker. We trim it exactly how you want it. That kind of service doesn’t come from a barcode, it comes from pride. And here’s the part people forget: every dollar spent locally recirculates in the community. It supports local jobs, local families, and local events. It keeps craftsmanship alive in a world that’s slowly automating everything. You can buy meat anywhere. But you can’t buy care everywhere. Shop where your food has a story. Shop where your butcher knows your name. ❤️
Happy customers are our thing! 🫶 🫶
🥩🏈 Our #9, The Chiefsteak. Where Quality Meets Quantity The Chiefsteak isn’t just stacked… it’s stacked RIGHT. Premium butcher-cut steak. All-Natural ingredients, no BS. Loaded high. Bold flavor. You’re not choosing between flavor and portion size, you’re getting both. That’s the Upper Cut difference 👊 ✳️ ORDER HERE: https://theuppercutkc.myshopify.com ✳️ or give us a call if you need assistance! 🥩 🥩 TEXT/CALL: 816-781-8694 for all questions 📞 👉 For delivery, shipping & pricing on the butcher shop side: https://theuppercutkc.myshopify.com 👉 For dine in or Togo food orders: https://www.clover.com/online-ordering/the-upper-cut-kc-liberty ✨ #KCMO #kcfood #kcfoodie #UpperCutKC Chiefsteak
Why shop at Butcher Boy? ➡️ CONSISTENT QUALITY ➡️ PERSONAL SERVICE ➡️ EXPERT ADVICE And to be honest, it doesn't cost you much more! Our every week staples are competitive, and no junk!
🥩🔥 THIS IS A MUST WATCH! Ground beef. Side by side. Here’s the difference. Our #1 seller lately - We cooked our ground beef next to a grocery store version with same heat, same pan, same everything. The result? 👉 Ours had very little loss 👉 Ours was full of flavor 👉 Ours was juicy The local grocery store one? 👎 Lost almost 5 oz. 👎 Had little flavor 👎 Was quite dry 🌟 We are proud to raise our own beef, the entire feed source they consume, grind fresh daily, use real cuts, and don’t load it up with fillers or mystery extras. Less shrink. More beef. More value. 👊 Check it for yourself and tell us you don’t see the difference. ✳️ ORDER HERE: https://theuppercutkc.myshopify.com ✳️ or give us a call if you need assistance! 🥩 🥩 TEXT/CALL: 816-781-8694 for all questions 📞 👉 For delivery, shipping & pricing on the butcher shop side: https://theuppercutkc.myshopify.com 👉 For dine in or Togo food orders: https://www.clover.com/online-ordering/the-upper-cut-kc-liberty ✨ #UpperCutKC #BestGroundBeef #KnowYourBeef #ShopLocalKC
At The Market at Outpost it’s not just a butcher shop—it’s where Texas ranching meets precision craftsmanship. From F1 Texas Wagyu to premium Angus and heritage pork, every cut is sourced straight from our ranch and hand-selected for unmatched quality.  Step up to the case, talk with our butchers, and take home the same cuts served in our kitchen—because great food starts long before it hits the fire. 🔥 Bulk beef, custom cuts, and chef-level quality—right here in Keller 🥩 From pasture to plate, no shortcuts 📍 Built for those who take their meat seriously #Market #steak #pork #reels #foodie
It’s time to get the grill going! Pick out your favorite cuts from our 21 day dry aged beef that is packed with incredible flavor. Not just locally raised, but ethically raised with care and intention for tender, juicy bites on your plate. Come experience our beef for yourself in our restaurant and take your pick of our large selection of cuts. It’s worth the drive! #kcfoodie #localbeef #steaknight
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