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This Mango Tres Leches is more than just a dessert! It’s a soft, milky bite with just the right touch of meetha... and that mango twist? That’s where the Thoda Aur Magic comes in🥭✨ This one’s close to my heart (and Agastya’s plate 😂) hope it finds a place in yours too 😉 Check out the full recipe on my Youtube channel: Amrita Raichand-Chef & Beyond! Link in bio ❤️ #amritaraichand #chefandbeyond #chefamritaraichand #amritaraichandchefandbeyond #tresleches #mangotresleches #mango
If your kid runs miles away from mushrooms, trust me, I’ve been there. But this is that one dish my son actually enjoys, mushroom rice bowl! So if you’re a mom like me trying to sneak in the good stuff, this recipe might just be your game-changer. 🍄❤️ Ingredients: Butter – 1 tbsp Olive Oil – 1/2 tbsp Garlic (sliced) – 4 to 5 cloves Onion (sliced) – 1 medium Chilli flakes – 1/2 tsp Mixed herbs – 1 tsp Salt – to taste Mushrooms (sliced) – 200 g Cooked basmati rice – 1 cup Fresh parsley (chopped) – for garnish Method: 1. In a pan, heat the butter and oil together. 2. Add the sliced garlic and sauté for a few seconds until fragrant. 3. Add the sliced onions and cook until they turn translucent. 4. Stir in the chilli flakes and sliced mushrooms. Cook for about 2 minutes until the mushrooms soften. 5. Season with salt and mixed herbs. 6. Add the cooked rice and toss everything gently. 7. Garnish with chopped parsley and serve warm. Ingredients: Butter – 1 tbsp Olive Oil – 1/2 tbsp Garlic (sliced) – 4 to 5 cloves Onion (sliced) – 1 medium Chilli flakes – 1/2 tsp Mixed herbs – 1 tsp Salt – to taste Mushrooms (sliced) – 200 g Cooked basmati rice – 1 cup Fresh parsley (chopped) – for garnish Method: 1. In a pan, heat the butter and oil together. 2. Add the sliced garlic and sauté for a few seconds until fragrant. 3. Add the sliced onions and cook until they turn translucent. 4. Stir in the chilli flakes and sliced mushrooms. Cook for about 2 minutes until the mushrooms soften. 5. Season with salt and mixed herbs. 6. Add the cooked rice and toss everything gently. 7. Garnish with chopped parsley and serve warm. Chef Amrita Raichand, Mushroom Rice, Mushroom recipe, Rice Recipe, Easy recipes, Easy recipes of Instagram, Quick rice dish #amritaraichand #chefandbeyond #asrworld #homecooking #mushroom #mushroomrice, #mushroomricebowl
Inspired by the gorgeous @nigellalawson , reimagined with a touch of coastal flavours, Introducing, my take on her Crab Mac N Cheese! 😋 Hope you enjoy this recipe as much as I enjoyed making it… and if you want more, don’t forget to check out @bbcplayer which is now on Prime Video Channels and Tata Play Binge!❤️ From Nigella’s shows to Jamie Oliver’s, BBC Player offers a whole world of food & lifestyle shows and you can stream it all in one place 😍🙌 #bbcplayer #nigellascookeatrepeat #tataplaybinge #amazonprimevideo #amritaraichand #chefandbeyond #chefamritaraichand #amritaraichandchefandbeyond
Schezwan Fried Rice in under 10 mins? Let’s wok! 😉 Ready to spice it up a little more? Turn this into Triple Schezwan Fried Rice 🔥 Comment “THODA AUR MAGIC” to get the detailed recipe link in your DM directly 😘 Check out my YouTube channel- Amrita Raichand-Chef & Beyond! Link in bio ❤️ #amritaraichand #chefandbeyond #chefamritaraichand #schezwanfriedrice #friedrice
From the heat of the kitchen to fresh, glowing skin— 👩‍🍳 Chef Amrita trusts Cetaphil Oily Skin Cleanser to keep her skin balanced and refreshed. 💙 Because great skin, like great food, starts with the right ingredients! Start your week with purpose and a glow that doesn’t quit. 😉 #Cetaphillindia #SkincareForChefs #OilySkin #Ad #amritaraichand #chefandbeyond #chefamritaraichand #amritaraichandchefandbeyond [ Cetaphil , Amrita Raichand , Chef and beyond, Mere Ghar Ka Khana , Thoda Aur Magic ]
From aamras feasts to mango treats – we chased the king of fruits across Mumbai! 👑🥭 Watch me & Gen Z foodie Kavya dive into mango heaven 🍹✨ Let me know which one was your favourite place in the comments below👇 Check out the full recipe on my Youtube channel: Amrita Raichand-Chef & Beyond! Link in bio ❤️ #amritaraichand #chefandbeyond #chefamritaraichand #amritaraichandchefandbeyond
This Kimchi’s got the spice, the funk, and the crunch💥 But want to add Thoda Aur Magic? 😉 Pair it with my Korean ramen bowl recipe because what’s kimchi without something slurp-worthy on the side? 🍜 Check out the full recipe for Korean Ramen Bowl on my Youtube channel: Amrita Raichand-Chef & Beyond! Link in bio ❤️ KIMCHI- Ingredients: • 1 napa cabbage 1 spring onion, cut into long pieces  • 1 tsp salt • 2 tsp  sugar 1 tbsp grated apple  • 1 tbsp ginger-garlic paste • 1 tbsp Korean gochugaru (or red chilli powder)  1 tbsp vinegar • 1 tsp light soy sauce Method      1. Cut the cabbage into bite-sized pieces. Toss with salt and set aside for 30 minutes. Squeeze out excess water.     2. In a bowl, gojugange paste , sugar, vinegar, soy sauce, grated apple and ginger-garlic paste.     3. Add cabbage and spring onion to the paste. Toss well, adjust taste according to your preference      4. Let it sit in a closed container at room temperature for 2–3 hours before refrigerating.     5. Use within 5–7 days. Thank you @thesaffronsaga for this beautiful outfit 😘 #amritaraichand #chefandbeyond #chefamritaraichand #amritaraichandchefandbeyond
From cracking jokes to cracking mustard seeds, 🙈 Watch as @one_by_two trades punchlines for pickles in my kitchen 😅 if he wasn’t such a dear friend, I would definitely taken offence on the hairy punjabi joke 😂😂 Well get ready for a roller coaster ride as my Gobhi Shalgam Achaar gets a funny twist! 😂 Check out the entire video on my YouTube channel Outfit by @aramya.in #amritaraichand #chefandbeyond #PickleWithPunchlines #GobhiShalgamAchaar #ComedyInAJar #homefood #easyrecipes #achaar #achaarrecipe #recipe
A warm kulhad of Bajre Ka Raab is pure comfort. Made with bajra, curd and gentle spices, this traditional recipe is light, nourishing and perfect for winter days. Just a healthy combination of: Bajra flour, curd, water, cumin, ajwain, black salt Finished with roasted cumin, ghee and mint Simple. Wholesome. Rooted in tradition. Full Recipe is pinned in the Comments #amritaraichand #bajra #chefandbeyond #drinks #winterecipes #immunitybooster [Amrita Raichand, Wellness, Immunity, recipes for winter, Millets, Superfood, soup, drinks]
Meet JOWAR — your brain’s new BFF. 🧠💥 Not just ancient… it’s genius. ✨ Sharpens focus 🌫️ Fights brain fog 🚫 Gluten-free = gut happy 💩 Fibre-packed for smooth moves 👵👧 Loved by naani & the new-gen alike! 💡 Who knew smart snacking could taste this good? To see the detailed recipe for #jowarnachos head to my #youtube #channel #linkinthebio #JowarIsTheNewCool #FeedYourFocus #ChefAndBeyond #HealthySnacking #amritaraichand #chefandbeyond
Watch till the end… sometimes you think you are failing, but the right kind of motivation & a mindset that makes you push harder, sees you through… raw footage… shared as is… No drama, no filter…sometimes raw is real @kj_adrianfernandes28 #mondaymotivation #amritaraichand #chefandbeyond #fitnessjourney
If you thought MOTICHOOR KE LADOO are only delicious store bought then think again!🤔🧡 Aaj #meregharkakhana mai mene banaye hai the most mouth melting and the easiest recipe you could find for these DELICIOUS MOTICHOOR KE LADOO!✨🤤 Recipe link in my bio & on my stories too... “DIWALI HAMPER GIVEAWAY!”💫 Yes, you read that right It’s going to have a bunch of treats for you, including this absolutely delicious motichoor ladoo!😍 All you have to do is follow the instructions for this exciting goody-filled giveaway!! -✨ Follow us and share this reel on your story! ✨ Tag 4 friends you'd love to share this amazing hamper with and ask them to follow the same steps! 🎁 The winner will be announced once all the delicious recipes from the hamper are revealed. Let the fun begin! Outfit by @suneharidhaga #meregharkakhana #easyrecipe #homecooking #ladoo #mithai #motichoorladoo #motichoorladdoo #indiansweets #mithai #indianmithai #indiandessert #indianfestival #amritaraichand #chefandbeyond #AsrWorld
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