instagram story viewer > #flatbreads

#flatbreads

Posts
I love these flat breads because you can make them into sandwiches, pizza or even just eat as is! Here is how to make them. Flatbreads 3 cups flour 1 tsp salt 1 cup warm water 1 tbs honey 1 packet yeast 2 tbsp olive oil 2 tbsp olive oil, for cooking Garlic Oil 1/4 cup olive oil 3 cloves garlic, crushed Fresh parsley, chopped Dash of salt Dash of pepper In a bowl, add the flour and salt. In a separate bowl, add the warm water, honey, yeast, and olive oil and mix well. Slowly pour the wet mixture into the flour while mixing until a dough forms. Knead for 10 minutes, then cover and allow the dough to rest for 1 hour. Divide the dough into 6 equal pieces and roll each piece into a flatbread. Preheat 2 tablespoons of olive oil in a skillet over medium heat. Cook the flatbreads for about 1 minute per side, or until golden brown patches form. For the garlic oil, combine the olive oil, crushed garlic, fresh parsley, salt, and pepper. Remove the cooked flatbreads to a plate and brush generously with the garlic oil while warm. #homemade #homemadecooking #easyrecipes #dinnerideas #food
Easy yogurt flatbreads 🫓 Ingredients - 260 grams all-purpose flour - 1 teaspoons salt - 1.5 teaspoons baking powder - 2 tablespoons olive oil - 200 grams plain yoghurt Add the flour, salt, baking powder, and olive oil to a bowl, followed by the plain yoghurt, and mix until you have a shaggy dough. Turn the dough out onto a board and knead until smooth, about 3-5 minutes. Cover and rest the dough for 30 minutes Divide the dough into six equal balls. On a lightly floured surface, roll each ball out into a thin flatbread. Heat a dry pan over high heat and cook each flatbread until puffed up and lightly charred on one side. Flip and continue cooking on the other side until done. Serve warm
Manakish (manakeesh) on a fall Sunday is the perfect recipe for a great day. Manakish is a middle eastern flatbread filled with all kinds of toppings but my favourite is cheese, add some olives and mint and you’ve got my favourite breakfast! The best park about the Lebanese flatbreads is that they are cheap and oh so filling!! Make sure to check out @furnsajbakery #middleeastern #lebanese #manakish #manakeesh #middleeasterncuisine flatbread, Lebanese flatbread, cheap meals, breakfast food
I’ve been wanting to try these flatbreads for ages after seeing them all over socials! Yes, I could have called Milkrun, but these took the same amount of time to make as my chicken tenders did in the air fryer! 😂 Soft, fluffy, slightly tangy and ridiculously simple. No yeast, no proving, just 3 ingredients! 🤌 Easy Greek Yoghurt Flatbreads Ingredients * 2 cups self-raising flour * 2 cups thick Greek yoghurt * ½ tsp salt Method Combine all ingredients in a bowl until a soft dough forms. Add extra flour if too sticky. Knead lightly, divide into 8 portions and roll out on a floured surface. Cook in a lightly oiled frying pan over low to medium heat for approximately 2 minutes each side until golden and cooked through. That’s it! Homemade flatbread in minutes. ❤️ #EasyRecipes #Flatbread #GreekYoghurtFlatbread #HomemadeBread
🧀Käse Flatbread🍞 Macros: (pro Flatbread) 100 Kcal 10g Protein 8g Carbs 3g Fett Macros für ein Sandwich: 267 Kcal 24,5g Protein 18g Carbs 7,5g Fet Zutaten: (für 6 Flatbreads) 🧀250g Magerquark 🧀1 Ei 🧀50g Dinkelmehl 🧀3g Backpulver 🧀Prise Salz 🧀80g Reibekäse light 🧀Gewürze (Vegeta oder Salz, Tomatenflocken, Paprika, Italienische Kräuter, Basilikum) Zutaten für ein Sandwich: 🥪2 Käse Flatbreads 🥪10g Pesto Rustico 🥪3 Scheiben Tomate 🥪1 Scheibe High Protein Sandwich Scheiben (Hochland) 🥪1 Blatt Römersalat Zubereitung: 1. Alle Zutaten für die Flatbreads vermengen 2. Auf einem Backblech mit Backpapier auf 6 Taler aufteilen 3. Backen bei 180°C (O/U) für 15-20 Minuten 4. Danach abkühlen lassen und belegen Guten Appetit♥️ #foodinspo #gymfood #highproteinrecipes #proteinfood #proteinsnack
🔥 WAIT! DON’T SCROLL… Your Homemade Flatbread Game Is About to Change! 🤤🔥 Why settle for store-bought when you can make 5 soft, fluffy & absolutely delicious flatbreads at home! 👨‍🍳✨ 🫓 Butter Naan 🌯 Soft Tortillas 🥙 Pita Bread 🥞 Lachha Paratha 🧄 Garlic Herb Flatbread Which one would you try FIRST? 👇😍 📌 SAVE this recipe collection — you’ll definitely want it later! ❤️ Like | 💬 Comment | 🔁 Share | 📌 Save 👨‍🍳 Chef Faiyaz 📸 Instagram: @cheffaiyazofficial 📘 Facebook: फैयाज़ अज़ान #ChefFaiyaz #FlatbreadRecipes #HomemadeRecipes #NaanRecipe #LachhaParatha PitaBread GarlicBread EasyRecipes CookingReels FoodReels RecipeReels IndianFood Foodie ChefLife CookCreateInspire
Gluten-free potato flatbread made with simple ingredients! 🥔🙌 These soft, savory flatbreads are naturally vegan and can be made with just a few pantry staples. They’re so delicious brushed with garlic oil and fresh herbs. 🌿😍 Perfect as a side dish, wrap, snack, or served alongside your favorite dip! 🌱 Comment "RECIPE" below and I’ll instantly DM you the recipe! 🌱 Or tap the 🔗 in my profile 👉 @elavegan https://elavegan.com/potato-flatbread/ . . . 🇩🇪 Glutenfreies Kartoffel-Fladenbrot aus einfachen Zutaten! 🥔🙌 Diese weichen, herzhaften Fladenbrote sind vegan und besonders lecker mit Knoblauchöl und frischen Kräutern! 🌿😍 Perfekt als Beilage, Wrap, Snack oder mit deinem Lieblingsdip! 🌱 Kommentiere "REZEPT" unter diesem Post und ich schicke dir das Rezept sofort per DM! 🌱 Oder tippe auf das 🔗 in meinem Profil. #potatoflatbread #glutenfreevegan #potatorecipes #fladenbrot #elavegan
✨✨the EASIEST yoghurt flatbreads✨✨ These soft, fluffy flatbreads are one of our favourite ways to make a simple meal feel that little bit more special. They come together with just a handful of ingredients and are so so delicious served warm with hummus, or a creamy green dip. 200g self-raising flour 200g plant-based yoghurt 1/2 teaspoon fine sea salt 2 tablespoons extra virgin olive oil + extra for drizzling 2 tablespoons dried oregano 1 pinch of flaky sea salt Serves 4 1. Sift the flour into a large bowl and add the fine sea salt. Add the yoghurt and olive oil, then mix until a rough dough forms. 2. Tip onto a lightly floured surface and knead for 5–10 minutes, until soft and smooth. The dough will be sticky at first. Place the dough in a lightly oiled bowl, cover and rest for 30 minutes. Alternatively, chill overnight, then bring to room temperature before cooking. 3. Divide the dough into 4 equal pieces and shape into balls. On a lightly floured surface, roll each one into a round, about 0.5cm / ¼” thick, keeping the remaining dough covered as you work. 4. Place a large, heavy-based frying pan or griddle pan over medium–high heat. Cook each flatbread for 2–4 minutes on each side, until puffed and golden. Wrap in a clean tea towel to keep warm while you cook the remaining flatbreads. 5. Drizzle with extra virgin olive oil, then sprinkle over the oregano and flaky sea salt. Serve straightaway.
🫓Dough divider + flattener matched with Model‑240 pastry roller for making Indian chapati. Automatically cuts dough into portions, quickly flattens them, then stretched repeatedly by the 240 pastry roller. Flatbreads get even thickness, clear layers, soft and flexible. Easy‑to‑operate, labor‑saving and stable output, great for workshops and factories to produce Indian chapati in bulk. #ChapatiMachine #IndianFlatbread #DoughDivider
🫓 5 HOMEMADE FLATBREAD RECIPES Better Than Store-Bought | GFJ STYLE 👨‍🍳 Soft • Fluffy • Fresh • Homemade ❤️ Simple ingredients se banayein 5 delicious flatbreads — family dinner, wraps, meal prep aur everyday comfort food ke liye perfect! ━━━━━━━━━━━━━━━━━━ 🧈 1. BUTTER NAAN 📝 INGREDIENTS • All-Purpose Flour — 3 cups (375g) • Instant Yeast — 2 tsp (6g) • Sugar — 1 tsp (4g) • Salt — 1 tsp (6g) • Warm Milk — ¾ cup (180ml) • Whole-Milk Yogurt — ½ cup (120g) • Melted Butter — 3 tbsp (42g) 👨‍🍳 METHOD 1️⃣ Flour, yeast, sugar aur salt mix karein. 2️⃣ Warm milk, yogurt aur 1 tbsp melted butter add karein. 3️⃣ 8–10 minutes soft dough knead karein. 4️⃣ Cover karke 60–90 minutes proof karein, jab tak dough double ho jaye. 5️⃣ 8 portions divide karke oval shape mein roll karein. 6️⃣ Very hot cast-iron skillet par 1–2 minutes cook karein. Bubbles aur golden spots aane par flip karein. 7️⃣ Remaining melted butter brush karein aur hot serve karein. 🧈 ━━━━━━━━━━━━━━━━━━ 🌯 2. SOFT FLOUR TORTILLAS 📝 INGREDIENTS • All-Purpose Flour — 2 cups (250g) • Baking Powder — 1 tsp (4g) • Fine Salt — ½ tsp (3g) • Olive/Avocado Oil — ¼ cup (60ml) • Warm Water — ¾ cup (180ml approx.) 👨‍🍳 METHOD 1️⃣ Flour, baking powder aur salt mix karein. 2️⃣ Oil add karke gradually warm water milayein. 3️⃣ Soft smooth dough knead karein. 4️⃣ Cover karke 30 minutes rest karein. 5️⃣ 8 balls divide karke very thin 8-inch rounds roll karein. 6️⃣ Hot dry skillet par 30–45 seconds each side cook karein. 7️⃣ Cooked tortillas ko clean towel ke andar stack karein, taaki soft aur flexible rahein. 🌯 ━━━━━━━━━━━━━━━━━━ 🥙 3. HOMEMADE PITA BREAD 📝 INGREDIENTS • All-Purpose Flour — 2½ cups (315g) • Instant Yeast — 2 tsp (6g) • Sugar — 1 tsp (4g) • Fine Salt — 1 tsp (6g) • Olive Oil — 1 tbsp (15ml) • Warm Water — 1 cup (240ml) 👨‍🍳 METHOD 1️⃣ Flour, yeast, sugar aur salt combine karein. 2️⃣ Warm water a
These 10 items are a foundation, not a complete month’s food supply by themselves. You’ll also want milk, cooking oil, and additional protein and produce as your budget allows. But with these you can keep the family fed at an affordable price for a balanced meal. #moneytips #personalfinance #financialfreedom #moneymindset #budgeting
Deze gezonde smash flatbreads wil je niet missen #voorjou #foryou #viraal #viral
back to up