Mmm mmm good like Campbell soup 😋
🎶 So Good
By: Marcus Black and Brooke Valentine
Available on all platforms for your listening pleasure 💪🏾
@healthygreenswh açaí bowl not included 🤣🤣🤣
Ahhh 😂😭
•
W| @iamdamini_ @sh0wb0i
My mummy was sad so I decided to surprise her
Hot Manchow Soup Recipe😍
Ep. 2 Of Soup Series❤️
Well, we all crave for a good tasty & comforting soup in the winters! Here’s how you can make a healthy and delicious veg manchow soup at your home.!
You gonna love the taste, guaranteed❤️
#foodiesfood_court #soup #vegsoup #manchowsoup #winterrecipes #souprecipe #weightloss #easyrecipes #lunch #tomatosoup #reels #indianfood #trending #soupseason #chickensoup #winterspecial #vegmanchurian #explorepage #vegrecipes #viralvideos #snacks #breakfastrecipes #salad #healthyrecipes #healthyfood #dietfood
[ Salad Recipes, Healthy Recipes, Weightloss, Detox, Easy Recipes, Trending , Viral, Manchow Soup, Breakfast, Lunch, Veg Soup, Soup, Soup Recipe, Winter Recipes ]
I love soup season 🥰 😅 Do you?
#soupseason #goodsoup #caffeine #monsterenergy #whitemonster #comedy #goals
WHO WANTS A BOWL TO GO?
🔥 #Sancocho #ForTheSoul #TheAveFam #Newyorrrican
If you want to get your kids on board with soup, make this! 🙌
To get the recipe, drop “SOUP” below or Google “cheeseburger macaroni soup chelseasmessyapron”! 🙌
It’s creamy, cheesy, and loaded with pasta and ground beef. My kids gave it two thumbs up and went back for more garlic bread before I even sat down 😂
“Cold outside? This 5-minute soup hugs you from the inside!”Just 2 tbsp of moong dal… and boom — 4 cups of warm, comforting, delicious soup! Perfect for chilly winters, weight-loss journeys, diabetic-friendly diets, kids, senior citizens, and anyone looking for a low-cal, protein-packed meal. No fancy ingredients, no effort, no guilt — just pure nourishment in every sip. 🌿✨
Do try this simple Moong Dal Soup, and trust me… you’ll make it again and again!
Comment below if you want the recipe or tell me how it turned out! 💛🥣”Ingredients:
Moong dal: 2 tbsp
Asafoetida (hing): ½ tsp
Turmeric powder: ½ tsp
Water: 3–4 cups
Garlic: 2–3 cloves, finely chopped
Ginger: ½ inch piece, finely chopped or grated
Mixed vegetables: finely chopped (any veggies — carrots, beans, spinach, capsicum, cabbage, etc.)
Pure ghee: 2 tsp
Black pepper powder: ½ tsp
Red chilli flakes: ½ tsp
Salt: to taste
Lemon juice: 1–2 tsp
👩🍳 Recipe:
Prepare the Dal:
Wash the 2 tbsp moong dal thoroughly.
Add asafoetida and turmeric powder.
Add 3–4 cups water and pressure cook for 3 whistles, until the dal becomes soft and mushy.
Cook the Flavors:
Heat 2 tsp pure ghee in a pan.
Add finely chopped garlic and ginger; sauté until fragrant.
Add your finely chopped vegetables and cook for 2–3 minutes.
Combine:
Pour in the cooked moong dal.
Mix well and adjust the consistency with more water if needed.
Season:
Add Cumin powder, black pepper powder, red chilli flakes, Cinnamon Powder and salt to taste.
Let it simmer for 3–4 minutes so the flavors blend beautifully.
Finish:
Turn off the heat and add lemon juice.
Serve hot and enjoy the healthy warmth! #instagood #instadaily #instalike #instagram #photography #photooftheday #love #follow #viral #food #foodie #foodstagram #soup #healthysoup #souprecipe #proteinpacked #diet #weightlossdiet #health #reels #reel #reelinstagram #diabeticfriendly #family #igdaily #insta #iggrowth #blessed #moongdal #recipe
Healthy Vegetable Soup 😋 10 minutes me ready
A taste of love and care in every spoonful ❤️
Ingredients :
Ghee/Oil/butter – 1 tbsp
Garlic – 7–8 cloves
Ginger – 1 inch
Green chilli – 2–3 (as per taste)
Onion – 1 medium
Carrot – 1 medium
Beans – 8–10
Cabbage – ½ cup
Capsicum (bell pepper) – ½
Green peas – ¼ cup
Spring onion – ¼ cup (greens)
Fresh coriander – ¼ cup
Corn flour - 1 tbsp
Salt – to taste
Black pepper powder – ½ tsp
Lemon – as per taste
Water / vegetable stock – 4 cups
Recipe :
- Heat ghee/oil/butter in a pan.
- Add garlic, ginger, and green chilli. Sauté until aromatic.
- Add vegetables (onion, carrot, beans, cabbage, capsicum, and peas) and stir-fry on medium flame for 2–3 minutes.
- Pour in 4 cups of water or vegetable stock.
- Add salt and black pepper.
- Let it simmer for 8–10 minutes until vegetables are cooked but not mushy.
- Mix corn flour with water and then add it to the soup while stirring well.
- Add spring onion and coriander, mix well.
- Turn off the flame and squeeze lemon juice as per taste.
✅ Homemade, healthy, and tasty Mix Veg Soup is ready to serve! 😋
#food #foodie #recipe #recipes #cooking #instafood #yummy #delicious #foodphotography #villagelife #village #villagefood #soup #vegsoup #vegetables #healthyfood #homemadefood #tastyfood #recipeoftheday #recipeshare #spicy #villagecookingboy
Ramen cooked by grandmother of Gwangjang Market in Seoul!!!
Let’s Fall in LOVE! With this super delicious cozy fall soup recipe!! Oh my gosh! This one is sooo good!! I love a good Italian soup and this Quick Italian Sausage Ditalini Soup is my go to for fall season!! 🤎🧡 Comment, “recipe” and I will DM you ingredients and the recipe! 🍁And what’s better than cooking in a Pumpkin Dutch oven 🎃 #cozyseason #fallsouprecipes
I love my Ohana ♥️ @kayleeeee_g and @gonzaga.sean
.
.
.
.
.
#ohana #siblings #twins