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The Sugar Brook | Cake Studio

@thesugarbrook

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✨ Made from scratch with real ingredients
📍 One-baker studio | Cranebrook (Council Registered)
🗓️ Weekend orders only | Enquire 4+ weeks ahead

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🌸✨ Step into a Fairy Tale for Ava’s First Birthday! ✨🌸

Bring magic to your little one’s special day with a cake that’s straight out of a storybook. Our custom fairy garden cake, adorned with delicate flowers, whimsical fairies, and a charming little door, is perfect for a dreamy first birthday celebration. 🧚‍♀️

💖 Custom designs for every theme
💖 Light, fluffy, delicious layers
💖 Beautiful details that wow

Make their birthday unforgettable — because every little fairy deserves a magical cake! 🎂

📩 DM us to create your custom celebration cake! by @thesugarbrook

Creating beautiful cakes for life's special moments is what we love most. 🦋

Every order supports a local small business, and we're so grateful for the wonderful community that continues to choose The Sugar Brook for their celebrations.

💌 Enquiries are always welcome via thesugarbrook.com.au by @thesugarbrook

When the brief is simply, “Make it as unique as her” 🩷🥹

There’s something so special about creating a cake designed with one person in mind. A beautiful surprise from a husband celebrating the woman he loves.

Happy Birthday, lovely lady. Wishing you the most wonderful day. ✨💕 by @thesugarbrook

Christmas cupcakes are coming to town! 🎄✨🧁

There will be 4 beautiful design options to choose from this year:

✨ Classic Festive (Traditional green & red)
✨ Grace & Peace (Pastel green, ivory & muted red)
✨ Festive Elegance (Creamy ivory & gold)
✨ Midnight Grace (Navy, light blue & ivory)

Want to be the first to know the exact moment pre-orders open? Head over to thesugarbrook.com.au right now and jump on our email notification list. You'll get an exclusive heads-up sent straight to your inbox so you can secure your box before spots fill up! 📬

Which option are you most excited for? Let me know below! 👇 by @thesugarbrook

A beautiful day calls for a beautiful celebration! ✨

Wishing the happiest of birthdays to someone incredibly special today. May your year ahead be as sweet, vibrant, and filled with joy as this moment. 🎂💙

Drop a 🎉 in the comments to help us send some major birthday love! by @thesugarbrook

A semi-naked cake is the ultimate blank canvas. There is no thick layer of fondant, no heavy piping, and absolutely nothing to hide behind. Every level, every edge, and every scrape of the scraper shows the raw technique underneath. Starting out five years ago, a finish like this felt intimidating, but today it feels like a celebration of how far the practice has come.

Beneath the clean lines are two completely fresh flavour profiles. The bottom tier is a bright lemon and blueberry cake layered with a tart, house-made lemon curd filling. The top tier is a sophisticated strawberry and champagne cake, baked using real Prosecco rosé.

Simple on the outside, incredibly detailed on the inside. by @thesugarbrook

A beautiful day calls for a beautiful celebration! ✨
Wishing the happiest of birthdays to someone incredibly special today. May your year ahead be as sweet, vibrant, and filled with joy as this moment. 🎂💙
Drop a 🎉 in the comments to help us send some major birthday love! by @thesugarbrook

Winter weddings in the Blue Mountains hit different ❄️✨

It was an absolute dream to be part of Alice and Bea’s intimate elopement at the warm and cozy Glasshouse at Falls Rest! 🤍

I am still completely in love with how this slice turned out. Inside, it’s our signature pink champagne cake made with real Prosecco rosé, layered with a luscious strawberry coulis filling, and finished with silky Swiss meringue buttercream 🍰🍓🥂 topper supplied by our friends at @cottonco.authenticliving

A huge congratulations to the beautiful couple, and a massive shoutout to this incredible creative team:

PLANNING @elope.bluemountains
PHOTOGRAPHER @stories.by.annie
VIDEOGRAPHER @cloudherdfilmco
VENUE @the_glasshouse_at_falls_rest
CELEBRANT @kylestewartcelebrant
HAIR & MAKEUP @jessicavegasmua
FLORALS @fine_flowers_katoomba
CATERING @rawandrusticcatering
CONFETTI @bluemountains_ecoconfetti by @thesugarbrook

by @thesugarbrook

I’m back! 🩷

6 weeks, 3 countries, a lot of adventures, far too many pastries, and probably an unhealthy amount of gelato later… I’m home and ready to get back in the kitchen! 😂

We’ve spent the last 6 weeks travelling through Spain, Italy, and Malta. It was an incredibly special trip getting to connect back with my Spanish roots, visit my husband's side of the family in Malta, and (most importantly) eat our way through every local bakery we could find. Swipe through to see a few snippets from the trip, including me in Rabat, hidden behind my sunnies, fueling my pastry obsession with a fresh pastizz, and a few of me showing how grateful I was for the experience 🥹😂 🇪🇸🇲🇹☀️

For anyone who’s new here, I’m Ana, the baker behind The Sugar Brook. And if you’ve been here since the Custom Cakes by Ana days, thank you for sticking around through the journey. 🩷

The Sugar Brook was born earlier this year as a fresh chapter for the business, but at heart it’s still me, baking from my home kitchen in Cranebrook and creating cakes for all of life’s celebrations.Thank you to everyone who’s been here from day one, and to all the new faces who’ve found me along the way. Gracias, Grazie mile and grazzi ħafna for being here. I’ve missed it.

Now… let’s get back to cake. 🎂🤍 by @thesugarbrook

by @thesugarbrook

Some flavours just belong with a celebration. 🥂🍓

My Pink Champagne & Strawberry cake has quickly become one of my most requested combinations—and it's easy to see why.

Made with real Prosecco Rosé, each bite has delicate notes of strawberry and a subtle hint of champagne bubbles, creating a light, elegant flavour that's perfect for life's biggest moments.

Whether you're celebrating a bridal shower, engagement, birthday or just because... this one always feels a little extra special.

✨ Made from scratch using quality ingredients.
✨ Weekend orders only.
✨ Enquiries via the website (link in bio). by @thesugarbrook