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Wah! GYU

@wahgyu.sg

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SINGAPORE’S FIRST TORIYAMA A4 WAGYU BRISKET !
Smoked overnight | rested to impress
POSTS STORIES REELS
We’re bringing Toriyama Umami Brisket to the backyard, charcoal and wood, low and slow. Launching soon!! #fyp #reelsfypシ #brisket #sg #singaporefood by @wahgyu.sg
It isn’t goodbye, but WAH!GYU will close this chapter of smoking indefinitely. We hope to serve y’all again in the future. We want to thank you for all your support over this entire chapter and we will definitely miss y’all Stay tuned for future updates :) Goodbye for now - Wah!GYU team by @wahgyu.sg
WAHGYU selling pork? #sg #sgfoodies #fyp #sgfood #sgeats by @wahgyu.sg
Pack some orders with us ! #sg #sgfoodies #fyp #food #reels by @wahgyu.sg
Weekend family dinner sorted with Wah! GYU 🥩🔥 Our platter came loaded with Jeju Island Pork (Jejudony), Toriyama Brisket, Soy Barbecue, Garlic Yogurt, Corn Ribs, Smoked Pineapple, Potato Rosti, Homemade Sauerkraut and fluffy Potato Buns. The Jeju Island Pork was hand-smoked low and slow, resulting in tender, juicy slices packed with smoky goodness. The Toriyama Brisket was equally impressive — rich, buttery and incredibly tender. What makes it special is the wagyu itself, known for its superior fat quality that melts beautifully and leaves a surprisingly clean finish instead of feeling overly heavy. Smoked for 14 hours, every bite was packed with deep, beefy flavour. The sides weren’t just fillers either. The Potato Rosti, tangy Sauerkraut and sweet Smoked Pineapple worked perfectly with the meats, creating plenty of ways to build your ideal bite. But the real game changer? 👀 Take a Potato Bun, load it with Jeju Island Pork, dip it generously into the BBQ sauce, add a slice of Smoked Pineapple, and take a bite. The savoury pork, smoky-sweet pineapple and soft buttery bun come together so perfectly that I found myself making the same combination over and over again. Absolutely yums. 🤤 If you’re planning a cosy family dinner at home, check out @wahgyu.sg — they currently deliver every Friday and Saturday, bringing these smoky barbecue delights right to your doorstep. Follow @lirenebay for more recommendations. . . . . . @wahgyu.sg #姐姐食尚记 #SingaporeFoodie #SGFoodie #JejuPork #WagyuBeef by @wahgyu.sg
#sg #sgfoodies #fyp #sgfood #sgeats by @wahgyu.sg
HOW TO ENJOY OUR POTATO BUNS #sg #sgfoodies #sgfood #fyp #sgeats Let us know, do you like your meat with carbs or nah? by @wahgyu.sg
Our launch prices are ending soon! Mai tu Liao!! #sg #sgfoodies #sgeats #fyp #reels by @wahgyu.sg
NEW DROP! Jeju island pork belly - slow rendered, kissed over charcoal till buttery and soft. #sg #porkbelly #sgfoodies #fyp #singapore by @wahgyu.sg
#sg #sgfoodies #sgfood #singaporefood #fyp by @wahgyu.sg
#fyp #sg #sgfoodies #sgfood #singaporefood by @wahgyu.sg
#sg #sgfoodies #fyp #reels #sgfood by @wahgyu.sg

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