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King Arthur Baking Company

@kingarthurbaking

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The Sourdough Sidekick is now open to pre-orders! 🥳 This innovative machine was created for bakers by bakers, along with @TheFirstBuild, a subsidiary of GE Appliances. The Sourdough Sidekick comes with our glass sourdough crock, and in Auto Mode, can automatically build the amount of starter called for in a recipe without need of discarding for up to 7 days. If you’re not making a recipe, Ratio Mode can replicate your preferred feeding ratios and keep your starter happy. Custom Mode is great for experimentation and fine-tuning your recipe.The “Sidekick” is for the bakers that work away from home, have limited time, or just need one less thing to think about every day. Pre-order yours now! by @kingarthurbaking
290
2 months ago
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If you want a big piece of pizza, it’s gotta be New York pizza, and it’s gonna be a SUPER slice. 🍕 Get this and dozens of other pizza recipes in The Book of Pizza by clicking the bakewithus link in our profile >> @kingarthurbaking by @kingarthurbaking
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22 days ago
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Ever wondered what happens when a pizza crust and croissant combine forces? Our 2026 Recipe of the Year happens: Flaky Puff Crust Pizza! The magic is in the technique: Frozen grated butter gets folded into the dough, then rolled, folded, and rolled again to form buttery sheets. As the pizza bakes, the butter steams, the layers puff, and suddenly you have a crust that’s crisp, light, and wildly flaky. It’s lamination, but streamlined so that it’s doable on a weeknight. And yes, it’s absolutely worth sticking around the kitchen for a couple of hours. The crust alone is a showstopper! Read all about it and get the recipe at the bakewithus link in our profile >> @kingarthurbaking by @kingarthurbaking
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5 months ago
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If you can't have a King Arthur baker with you in your kitchen to help make your first pizza, this blog is the next best thing.We've broken down the process so you'll know which recipe to choose (including one literally called "The Easiest Pizza You'll Ever Make), which ingredients and tools will give you the results you're looking for, and tips for making your first pie just as craveable as your favorite pizza joint's. Catch our full guide on pizza for beginners at the bakewithus link in our profile >> @kingarthurbaking📸 Recipes: The Easiest Pizza You'll Ever Make, Grandma Pizza, and New York-Style Pizza by @kingarthurbaking
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15 hours ago
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The 13 best recipes to bake this June range from buttery sweet to savory heat. Get them all at the link in our profile >> @kingarthurbaking, and tell us what you're making first!Malted Peanut Butter Chocolate Chip Cookies from @sweettemptationsbykaylaScissor-Cut Noodles with Umami Sauce from @katlieuSourdough Discard Blueberry Cobbler from @makeitdoughDubai Chocolate BrowniesScallion Sesame Hot Dog Buns from @bliu07Brown Sugar Strawberry Frosted Cake from @yossyarefiCreamy Key Lime Pie BarsGâteau Breton (French Butter Cake) from @eatchofoodEmancipation Breakfast Cake from @adie_eatsEasy Chocolate Chip MuffinsMini Quiches from @sarahcarey1Giant Strawberry Shortcake from @helloitsjordansmithPizza à la Mexicana from @patijinich by @kingarthurbaking
18
20 hours ago
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How satisfying is a perfectly leveled teaspoon? The design of a baking soda box makes it possible with every scoop, and we've hacked our spice jars to do the same. Instead of peeling off the whole seal, slice it halfway across with a knife and peel off only half. You'll have the perfect straight edge to level off your spoon with every measure! by @kingarthurbaking
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2 days ago
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THE pizza on our Top 10 recipe list of all time: Sourdough Discard Pizza! Get it at the link in our profile >> @kingarthurbaking and kick off the #SummerOfPizza with a bang! by @kingarthurbaking
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3 days ago
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Here's the secret to those perfectly folded flour bags in our videos! 🤫Grab a ProKeeper+ at the link in our profile >> @kingarthurbaking by @kingarthurbaking
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3 days ago
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Thank you @kingarthurbaking for providing a fantastic prize box for the winner of June’s cookie decorating challenge in the Cookie Art Club!! The prize includes King Arthur Baking Company’s Black Cocoa Powder, Sparkling Sugar, Swedish Pearl Sugar, and parchment paper, all of which I used to create these summer night cookies.Come on over to the Cookie Art Club and share your summer theme cookie photos through the end of June for a chance to win this month’s cookie challenge. I can’t wait to see what you create!If you’re not a member of the club yet, you can get started with a 7 day trial. #royalicingcookies #summerfun #decoratedcookies #kingarthurbaking #sweetambs by @kingarthurbaking
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3 days ago
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Sourdough starter will not hold you hostage – we promise! Maura Brickman has the step-skipping tricks to make recipes work for HER, not the other way around. Get our Do Nothing Sourdough recipe and learn how not to be a bread hostage at the link in our profile >> @kingarthurbaking by @kingarthurbaking
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6 days ago
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Croissant bread, cinnamon roll cake, and a cute-as-a-button cherry pie cupcake are just a few of the tasty monsters made from Frankenstein-ing one baked good with another. For these and all 11 of our favorite mashups, click the bakewithus link in our profile >> @kingarthurbaking by @kingarthurbaking
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6 days ago
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These Chewy Lemon Blondies are so easy to bring together,@life.of.kye is making them with her toddler! 🍋 Get Alexander Roberts' @alexanderbakes recipe for this #BakeOfTheWeek at the bakewithus link in our profile >> @kingarthurbaking, and always check that your little sous chefs only taste-test fully-baked bites. 😋 by @kingarthurbaking
45
7 days ago
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