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third coast provisions

@3cprovisions

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Alaskan Halibut, start to finish. Served with potato puree, grilled asparagus, lemon-dill beurre blanc, trout roe, and mushroom breadcrumb - try it this weekend! by @3cprovisions

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7 days ago

Hello! Just a heads-up that we’ll be closed this evening (9/21) for a private event, but we’re back at it tomorrow with Two Buck Shucks!!! by @3cprovisions

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16 days ago

Get this summery southern Ora King salmon prep while you still can! Blackened, seared, and served with tasso ham veloute, dirty orzo, creamed corn schmear, grilled corn, salmon bacon, and chow chow! by @3cprovisions

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20 days ago

Hey everyone - we’ll be closed today AND tomorrow for a little holiday break! by @3cprovisions

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a month ago

Fashion & romance make an elegant combination ✨💋
I was thought I was tripping to have the privilege of documenting Jasmine and Wayne’s engagement session in Milwaukee.
What a stunning bride and groom they’re gonna make! 🥰

Studio @studionorthmke
Restaurant @3cprovisions
Makeup @alisepbeauty
Gowns @helsastudio @hanifaofficial
Shoes @christianlouboutin @dolcegabbana
Shades @cartier
Watch @michaelkors taken in Third Coast Provisions by @3cprovisions

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3 months ago

We’re celebrating all things summer with Healdsburg, California’s @raradrinks ! We’ll be pairing their bright, lively wines with fresh produce from all of our favorite farms - grab your tickets now at the link in our bio! by @3cprovisions

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3 months ago

Start your night right with our Tuna Tartare Crispy Rice - pairs perfectly with a bottle of sake! by @3cprovisions

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3 months ago

This might be our best salmon prep yet! Beautifully fatty Ora King salmon, resting on a base of vadouvan curry celeriac purée, black garlic gnocchi, and roasted fennel, finished with a swirl of apple gastrique! by @3cprovisions

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4 months ago

Went to @3cprovisions for downtown dining and it was delicious! The blue crab and pimento cheese bites were my fave! 🦞🦀🍫 taken in Third Coast Provisions by @3cprovisions

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4 months ago

Gorgeous cod from the deep, cold fjords of Norway, nestled on a bed of fresh veggies, crispy rice, and green coconut curry - does it get any better??? Only if you pair it with a lively glass of bubbles! Come see us tonight! by @3cprovisions

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4 months ago

The best scallops in the world, from Hokkaido. Velvety creamed leek risotto. Orange agrodolce, arugula, goat cheese, and fig balsamic to round it all out. Chased with a gorgeous grüner veltliner from Austria. Not just good - unforgettable. by @3cprovisions

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5 months ago

We had a great time at last night’s Spring Cocktail Dinner - a hearty thank you to all who attended!!! taken in Third Coast Provisions by @3cprovisions

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5 months ago