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Billie Son

@_billieson

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🍽️ Dinner is ready 🥢 🌎
💌 Collab ? : [email protected]
👩🏽‍🍳 TikTok: Billie_son
📍Currently in Suriname
👇🏽 Recipes in the caption

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Hopi blessed 🌴☀️

#arubaonehappyisland #arubalife #blessed #hopi taken in Aruba One Happy Island by @_billieson

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6 months ago

📍 𝐓𝐡𝐞 𝐠𝐥𝐨𝐰 𝐤𝐢𝐭𝐜𝐡𝐞𝐧

𝐛𝐞𝐧𝐞𝐟𝐢𝐭𝐬: ✨
Whipped Tallow is packed with vitamins A, K, D, and E, which deeply nourish and protect your skin. I’ve been using this for a long time and notice a real difference. My skin feels glowy, stronger, and soft, and my skin is clear.

𝐁𝐢𝐠 𝐭𝐢𝐩 𝐢𝐟 𝐲𝐨𝐮 𝐡𝐚𝐯𝐞 𝐞𝐜𝐳𝐞𝐦𝐚:
I’ve made this for friends with eczema, and they keep coming back for more so maybe worth a try 🫶🏾.

𝐫𝐚𝐭𝐢𝐨𝐬:
- Weight your tallow
- 20% jajoba oil
- 3% vitamine E oil
- Optional: 10–15 drops essential oil for fragrance

𝘐 𝘬𝘯𝘰𝘸 𝘺𝘰𝘶 𝘱𝘳𝘰𝘣𝘢𝘣𝘭𝘺 𝘵𝘩𝘪𝘯𝘬 𝘵𝘩𝘢𝘵 𝘺𝘰𝘶’𝘳𝘦 𝘨𝘰𝘪𝘯𝘨 𝘵𝘰 𝘴𝘮𝘦𝘭𝘭 𝘭𝘪𝘬𝘦 𝘣𝘦𝘦𝘧… 𝘸𝘩𝘦𝘯 𝘪𝘵’𝘴 𝘱𝘶𝘳𝘦, 𝘪𝘵 𝘥𝘰𝘦𝘴𝘯’𝘵 𝘴𝘮𝘦𝘭𝘭 🌸

𝐑𝐞𝐜𝐢𝐩𝐞:

𝟏. 𝐏𝐮𝐫𝐢𝐟𝐲 𝐲𝐨𝐮𝐫 𝐭𝐚𝐥𝐥𝐨𝐰
• Remove the white layer from your bone broth.
• Place it in water with salt and let it simmer for 30 minutes.
• Pour into a glass dish and chill in the fridge.
• Once firm, scrape off the bottom of the white layer where impurities collect.
• Repeat 3–4 times until your tallow is completely white.

𝟐. 𝐄𝐯𝐚𝐩𝐨𝐫𝐚𝐭𝐢𝐧𝐠 𝐭𝐡𝐞 𝐰𝐚𝐭𝐞𝐫
• Place the purified tallow in a pan and heat gently until almost boiling.
• Cook until all bubbles at the bottom disappear (it may foam at first).
• This usually takes 1–1.5 hours.
• Optional: use a splash guard or splatter cloth to prevent mess.

𝟑. 𝐏𝐨𝐮𝐫 𝐢𝐧𝐭𝐨 𝐚 𝐠𝐥𝐚𝐬𝐬 𝐣𝐚𝐫
• Carefully pour the tallow into a glass container.
• Discard the last small amount left in the pan (it usually contains water).
• Chill in the fridge until firm (like soft butter).

𝟒. 𝐖𝐡𝐢𝐩 𝐭𝐡𝐞 𝐭𝐚𝐥𝐥𝐨𝐰
• add your oils
• Whip until it reaches a creamy, fluffy consistency.

𝟓. 𝐒𝐭𝐨𝐫𝐞
• Transfer into sterilized jars.

𝐒𝐡𝐞𝐥𝐟 𝐥𝐢𝐟𝐞:
- In a dark and cool place: 6-9 months
- In fridge 12 months
- In freezer 18 + months

𝘓𝘦𝘵 𝘮𝘦 𝘬𝘯𝘰𝘸 𝘸𝘩𝘢𝘵 𝘺𝘰𝘶 𝘵𝘩𝘪𝘯𝘬! 𝘓𝘪𝘬𝘦 𝘢𝘯𝘥 𝘧𝘰𝘭𝘭𝘰𝘸 𝘧𝘰𝘳 𝘮𝘰𝘳𝘦 𝘵𝘪𝘱𝘴 💅🏽🌸

#beeftallow #bonebroth #skincare #naturalremedies #tallow #tallowskincare #beautykitchen taken in Amsterdam, Netherlands by @_billieson

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a year ago

📍𝐏𝐚𝐫𝐚𝐦𝐚𝐫𝐢𝐛𝐨, today I take you on tour with us through the city 🇸🇷

#suriname #paramaribo #suriname🇸🇷 #dayinthelife #ontour by @_billieson

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2 years ago

Welcome to Ellie’s Home Café!! 🥹🍪

Made these chocolate chunk cookies for my bestie’s birthday and of course I had to share the recipe with you guys too 🫶🏾

Crispy on the outside, soft & gooey on the inside and LOTS of chocolate.

Ingredients 🍪

* 170g cold butter, cubed
* 150g brown sugar
* 65g white sugar
* 1 egg + 1 egg yolk
* 2 tbsp vanilla bean paste
* 240g all purpose flour
* 1 tsp cornstarch
* 1 tsp espresso powder
* ½ tsp baking soda
* 1 tbsp milk powder
* ¼ tsp baking powder
* ¾ tsp salt
* 170g dark chocolate chunks
* 130g milk chocolate chunks
* Flaky sea salt or Celtic sea salt ;)

Let’s make some cookies!! 🍪

1. In a bowl, mix together the flour, cornstarch, espresso powder, baking soda, baking powder, milk powder and salt.
2. In your mixer, add your cold cubed butter and both sugars. Using the paddle attachment, mix for 3 minutes.
3. Add the egg, egg yolk and vanilla bean paste. Mix until just combined.
4. Now add your dry ingredients through a sieve and mix in by hand. DON’T OVERMIX!! We want those cookies nice and soft.
6. Fold in all those chocolate chunks 🍫
7. Cover the dough and place it in the fridge for at least 2 hours. I know.. the wait is hard, but it’s so worth it!!
8. After, make loose dough balls about 30g each. Don’t roll them too tight!
9. Place them on a baking sheet and bake at 175°C for about 15 minutes.
10. Every oven is different, so keep an eye on your cookies! You want them golden and soft in the center.
11. Finish with a little flaky sea salt (or Celtic sea salt ;) )
12. ENJOY!! 🤎

#chocolatechipcookies #cookierecipe #homecafe #cookierecipe #easyrecipe taken in Amsterdam, Netherlands by @_billieson

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7 hours ago

One last Suriname diary 🇸🇷🎬📽️

#suriname #surinaamseten #discoversuriname #naturelover #surinaams taken in Suriname by @_billieson

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3 days ago

amateur baker, professional bestie 🫡🎂🤪

#birthdaycake #cakedecorating #cake #bestfriendsforever #chocolatecake by @_billieson

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5 days ago

📍THIN CHOCOLATE CHIP COOKIES 🍪

The best thin chocolate chip cookies I’ve made so far!

Recipe by @davespizzaoven

Stay tuned for the thick chocolate chip cookie recipe 🤎

INGREDIENTS

* 110 g butter
* 140 g brown sugar
* 70 g white sugar
* 1 egg yolk
* 15 g heavy cream
* 1 tsp vanilla bean paste
* 140 g all-purpose flour
* ½ tsp salt
* ½ tsp baking soda
* 140 g dark chocolate, chopped or chocolate chips

INSTRUCTIONS

1. Melt half of your butter. Add the other half and mix until smooth. This we do for the right temperature of the butter 🧈

2. Add both sugars and mix until smooth. I mixed by hand, but I recommend using a mixer on medium speed for 3 minutes.

3. Add the egg yolk, heavy cream and vanilla. Mix for another 2 minutes.

4. Sift in the dry ingredients and mix by HAND until just combined. Don’t overmix!

5. Mix in the chocolate.

6. Place the dough in the fridge for 30 min while your oven pre heats

7. Bake at 175°C for 8–10 minutes. Halfway through baking, lift the tray and give it a slap on the counter to create those nice ripples.

8. Sprinkle with salt, let them cool and enjoy! 🫶🏾

Let me know what you think 💛

#chocolatechipcookie #homecafe #cookierecipe #easyrecipe #recipeshare taken in Amsterdam, Netherlands by @_billieson

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6 days ago

We like ‘em thick & thin 🍪🤎

Made two versions so there’s something for everyone 🤎

who wants the recipe? 👀

#chocolatechipcookies #chocolatechip #cookierecipe #easyrecipe #brownbutterchocolatechipcookies taken in Amsterdam, Netherlands by @_billieson

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7 days ago

Never tell them your next move 🤓😎

#prank #premiumairprank #dadprank #aprilfools #funny taken in Amsterdam, Netherlands by @_billieson

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8 days ago

📍 Toko Dun Yong, Amsterdam
🍜 Japanese noodles

#amsterdamhotspots #JapaneseNoodles #JapaneseFood #Noodles #smallbusiness taken in Amsterdam, Netherlands by @_billieson

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9 days ago

Thank you for coming along with me through Suriname 🇸🇷❤️ And a special welcome to all my new followers!

I felt so warm receiving all the comments and DMs on my previous videos. 🥹 I appreciate all of you and I’m really happy to hear that you enjoyed this series!

I’ve loved creating this content and sharing Suriname through my eyes. So many of you told me that my videos made you feel like you were seeing or experiencing Suriname again, and honestly, that meant so much to me. That was exactly what I hoped to do. 🥹

I hope you enjoyed the tips, little tricks, places, food and everything in between. And who knows… there might be more Suriname content to come. 👀

For now, we’re back in the Netherlands 🇳🇱 and I’ll continu to create and share more tips and tricks and delicious recipes. I hope you’ll stick around. Thank you for all the love and support. 💛

#suriname #surinaamsekeuken #surinaamseten #surinaams #roti taken in Suriname, Paramaribo by @_billieson

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10 days ago

And just like that, my Suriname trip comes to an end. 🇸🇷❤️
Thank you for being here for every moment.

#suriname #surinaams #surinaamseten #surinaamsekeuken #sranantongo taken in Suriname, Paramaribo by @_billieson

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11 days ago