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Reducing my meat consumption & expanding my love for balanced, flavoursome, delicious food ๐Ÿœ
๐Ÿ“๐Ÿ’๐Ÿ•๐Ÿฃ๐Ÿฏ๐Ÿฅ‚๐Ÿง๐Ÿฅ‘๐Ÿฅ๐Ÿซ๐Ÿ‡
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And so it beginsโ€ฆ. ๐Ÿงณ๐Ÿ—บ๏ธ๐ŸŒŸ๐Ÿฅน by @abifoood
8
6 days ago
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A summary of my walks for Walk for Wellbeing @jellybeanagency @hospitalityaction 
Featuring The Cotswolds & many walks with @eatwithmelis around the Surrey Hills
๐Ÿ•๐Ÿ๐Ÿ‚๐ŸคŽ by @abifoood
2
a year ago
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home-cooked goodness ๐Ÿฉท by @abifoood
4
a year ago
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We have another foodie in the Fraser house, thatโ€™s for sure !!! ๐Ÿฅบ
At just 18 months, my little Niece absolutely loves trying all kinds of foods & flavours ๐Ÿ“โค๏ธ๐Ÿฅฐ๐Ÿซถ๐Ÿผ by @abifoood
7
a year ago
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Join our beans Abi and Liv on a day-in-the-life with Lumina Intelligence as they head out into London on the always delicious, and highly anticipated, Food Study Tour.
 
From Sri Lankan street food to Japanese Miso Sandwiches, Katsu Curries and Londonโ€™s bagel hotspot to a sweet cookie finish, this looked like a wonderful day of eats!๐Ÿฅฏ๐Ÿœ
 
@oldspitalfieldsmarket @pleasantladytrading @crunch.london @indegno.uk @beigel_bake @theafterschoolcookieclub @denadasldn @karapincha_kitchen @cookdailylondon @marugameuk 
 
#Foodservice #MarketingAgency #Insight #Foodies #Trends #FoodIndustry #ADITL #London by @abifoood
7
2 years ago
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Holy Carrot! This was good. 
After a long day of sightseeing Londonโ€™s landmarks, which we hadnโ€™t done for many years, Mum & I headed to Sloane Square to check out this 100% plant-based restaurant.
Buffalo oyster mushrooms with ranch 11/10 (convinced this was Frankโ€™s ๐Ÿคช). Glazed tofu with red pepper & peanut sauce 10000/10 this was unbelievable, I never knew tofu could taste so good ๐Ÿ˜‚. Purple potato croquettes with basil mayo 6/10, too dry & tasteless, however the waiter gave us extra avocado dip which ended up making them 7/10๐Ÿ˜„. Selection of Maki 7/10, but the ponzu sauce was DELICIOUS - 100/10. Vietnamese green roll 7/10 just a little dull but the peanut sauce 9/10. To finish, even though we were far too full to move, Bramley apple pie with cinnamon & spiced frangipane & frozen coconut yoghurt 9/10. And a gorgeous rich red wine to accompany ๐Ÿท
The service, presentation & vibes were top notch too ๐Ÿ˜
A great end to completing a whole month of veganuary :) taken in Holy Carrot by @abifoood
2
4 years ago
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Mumโ€™s fabulous birthday meal ๐Ÿฆš
๐Ÿน
Peach & Ginger Highball 9/10, Pineapple Sour 9/10, K-Pop Passion cool fire flames but tasted 4/10 - definitely not worth ยฃ15 ๐Ÿ˜‚, Beijing Sling 8/10, Caramelised Pineapple Cooler 7/10
๐Ÿœ๐Ÿฅ˜๐ŸฅŸ๐Ÿฃ
We ordered FAR too much but at least I have a lot to review (and a great next-day lunch)๐Ÿ˜†
Flamed Edamame 9.5/10, Steamed Edamame 9/10 
Crispy Duck Salad with Mango 8/10 - needed a little extra something something, Prawn Tempura 9/10, Gochujang Glazed Fried Chicken 10/10 - we ordered 3 portions it was that good.
THE GOCHUJANG SAUCE 1000/10 INCROYABLE๐ŸคŒ๐Ÿผ๐ŸคŒ๐Ÿผ๐ŸคŒ๐Ÿผ๐ŸคŒ๐Ÿผ i could probably drink it by the bottle.
Spinach & Mushroom Gyoza with Ginger & Truffle 10/10 flavours were perfection, Glazed Japanese Mushroom Chilli Noodles with Cashew 7.5/10 nice but needed more flavour, Hot & Sour Plum Chicken Cashew Curry 9/10, Chilli Noodles 5/10 pretty boring & little flavour
Seared Wagyu Beef with Barbecue Glaze Roll Sushi 9/10, Ivy Volcano Roll with Wagyu Beef, Fatty Tuna & Black Truffle Sushi 9/10
๐Ÿจ
Vanilla Mochi 10/10
yum yum yum โ€ฆโ€ฆ. taken in The Ivy Asia by @abifoood
2
4 years ago
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enjoying a Bermuda Pink Gin cocktail ๐Ÿน๐Ÿ’— taken in Hamilton Princess, Bermuda by @abifoood
0
4 years ago
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