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Olu Oni

@amazinggracebakery

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💕ᴀʀᴛɪꜱᴀɴ ʙᴀᴋᴇʀ ꜱᴜᴘᴘʟʏɪɴɢ ꜱᴏᴜʀᴅᴏᴜɢʜ ʙʀᴇᴀᴅ ɪɴ Rochester, ᴋᴇɴᴛ
𝓦𝓱𝓸𝓵𝓮𝓼𝓪𝓵𝓮.𝓓𝓮𝓵𝓲𝓿𝓮𝓻𝔂.𝓒𝓸𝓵𝓵𝓮𝓬𝓽𝓲𝓸𝓷

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At this year’s MID WINTER MARKET there’s plenty of producers to choose from…here’s just a “taste!”
We are looking forward to sharing this wonderful weekend with you. Treat yourself or buy a treasure for someone special.
70 local talented makers all under one roof - what could be better 😊 taken in Tithe Barn Lenham by @amazinggracebakery

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2 days ago

Something new is joining our Christmas collection… 🍫🎄

We’ve been busy developing something rather special for Christmas this year, and we’re excited to introduce our NEW Triple Chocolate Panettone!

Made with our carefully nurtured pasta madre and slowly fermented over several days, our chocolate Panettone features a rich cocoa dough generously studded with dark, milk and caramel chocolate.

Three different chocolates, each bringing something special. The intensity of dark chocolate, the creamy sweetness of milk chocolate and the buttery, caramelised notes of caramel chocolate.

Alongside it is our much loved Great Taste Award winning Classico, with its golden, beautifully soft crumb, citrus notes and juicy raisins.

Two very different Panettones, both made with the same care, patience and attention to detail.

Now the difficult question… are you Team Triple Chocolate 🍫 or Team Classico 🍊?

🎄 Christmas pre-orders are now open.

📦 UK-wide shipping from 16 November.

✨ Order at agbakery.co.uk

#TripleChocolatePanettone #Panettone #ArtisanBakery #christmas2026 by @amazinggracebakery

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3 days ago

Where every Panettone begins… 🤍

This is our pasta madre, the heart of our Panettone.

Carefully refreshed, rolled and nurtured until it’s strong and ready to raise a dough enriched with butter, egg yolks and all the wonderful ingredients that make Panettone so special.

No commercial yeast. No shortcuts. Just time, patience and a living starter that demands plenty of care and attention.

It may look like a simple roll of dough, but it has a very important job ahead of it. ✨

Panettone season is officially underway. 🎄

Our Great Taste Award-winning Panettone is available to pre-order now, with UK-wide delivery.

#AmazingGraceBakery #PastaMadre #Panettone #GreatTasteAwards #ArtisanBakery by @amazinggracebakery

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6 days ago

WE’RE HIRING: PART-TIME ARTISAN BAKER 🍞

📍 Rochester, Kent
⏰ 20 hours per week — Mondays, Thurday and Saturday

Amazing Grace Bakery is a growing wholesale artisan bakery specialising in long-fermented sourdough breads, brioche and laminated pastries.

We’re looking for an experienced artisan baker to join our friendly team and support our expanding wholesale production.

The role will include:

• Scaling and mixing doughs
• Managing dough development and fermentation
• Dividing, moulding and shaping artisan breads
• Maintaining excellent consistency and quality
• Supporting bakery organisation, cleaning and food-safety procedures
• Assisting with laminated pastry production when required

We’re looking for someone with previous bakery experience, ideally in an artisan bakery. A good understanding of sourdough fermentation, long-fermentation doughs and shaping techniques is highly desirable.

You should be reliable, organised and able to work efficiently, both independently and as part of a small team. Knowledge of food safety, hygiene and HACCP procedures is also important.

What we offer:

• Consistent part-time daytime hours
• A friendly and supportive working environment
• The opportunity to work with high-quality artisan products
• Additional paid overtime during busy seasonal periods
• Optional weekend shifts during peak periods
• The opportunity to grow with an expanding wholesale bakery

📩 To apply, please send your CV and a brief introduction outlining your baking experience to:

info@agbakery.co.uk

We’d love to hear from bakers who are passionate about artisan bread and would like to become part of our small, dedicated team.

Please share this post with anyone who may be interested.

#BakeryJobs #BakerJobs #ArtisanBaker #BreadBaker #SourdoughBaker #RochesterKent #KentJobs #MedwayJobs #AmazingGraceBakery by @amazinggracebakery

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6 days ago

by @amazinggracebakery

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8 days ago

FROM BRONTE, SICILY 🇮🇹💚

Not just any pistachio.

Bronte sits on the slopes of Mount Etna, where pistachio trees grow in the mineral-rich volcanic terrain surrounding Europe’s largest active volcano. The difficult landscape and distinctive growing conditions have made Bronte famous for its intensely flavoured pistachios.

They’re prized for their vibrant green colour, aroma and rich, distinctive flavour and they’re exactly what we wanted for our Pistachio Panettone.

Because when you’re making something special, only the best of the best will do. 💚

From the slopes of Etna to our panettone. 🇮🇹 → 🇬🇧 by @amazinggracebakery

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11 days ago

This is where every Panettone begins.

Meet our Pasta Madre

The living heart of every artisan Panettone we make.

Unlike commercial yeast, Pasta Madre is a natural sourdough culture that is alive. It is fed and refreshed daily, requiring patience, dedication and constant care. There are no shortcuts.

For us, it's more than an ingredient. It's a centuries-old Italian tradition that brings depth of flavour, natural sweetness and the delicate texture that make an authentic Panettone so special.

Our Pasta Madre helps create the light, airy crumb and rich character that define our handcrafted Panettone.

Great baking starts long before we mix the flour.

It starts here.

✨ Pasta Madre
✨ Time
✨ Tradition

#pastamadre #panettone #lievitomadre #artisanpanettone #italianbaking #slowfermentation #naturalleavening #artisanbakery #madeinkent #rochesterkent #kentfood #handcrafted #christmasbaking #sourdough #smallbatch by @amazinggracebakery

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a month ago

A very special milestone for us… 🥹🤎

Amazing Grace Bakery has been featured in @kentlifemag

This is the first time our bakery has ever been featured in a magazine, so seeing our name, our story and our sourdough in print is a really proud moment for us.

What started in Rochester in 2019 has grown slowly and organically one loaf, one customer and one opportunity at a time.

From the beginning, we’ve stayed committed to doing things properly; naturally leavened bread, long fermentation, traditional techniques and quality ingredients. Seeing that journey recognised in Kent Life means more than we can say.

A huge thank you to @kentlifemag for choosing to feature our story. 🤎

And a very special thank you to the restaurants, cafés and stockists who choose to serve and stock our bakes. Your support, trust and belief in what we produce has played such an important part in helping our little bakery grow. We’re incredibly grateful to have you as part of our journey.
@whitefinchbakery @thecheeseroomrochester @gardencitycafe_ @butchersblockbell @tribe.rochester @thbrownandson

And, of course, thank you to every person who has bought a loaf, placed an order, subscribed to our weekly deliveries, recommended us or simply told someone about Amazing Grace Bakery.

Our first magazine feature. ✨

Definitely one for the memory book.

#AmazingGraceBakery #KentLife #KentLifeMagazine #RochesterKent #MadeInKent KentFood KentBakery by @amazinggracebakery

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2 months ago

📣 WE’RE HIRING – BIRMINGHAM

Amazing Grace Bakery is looking for 2 Event Sales Assistants to join us at the Good Food Show, Birmingham this November.

📍 Birmingham
📅 25–29 November 2026

We’re looking for people who are:

Friendly, confident and reliable
Comfortable engaging with customers
Professional and well presented
Ideally based in Birmingham or the surrounding area
Available across the event dates

Previous experience in retail, hospitality, sales or events would be an advantage.

Interested or would like more information?

Email info@agbakery.co.uk with a short introduction, your location and availability.

Please share or tag someone who might be a great fit.

#BirminghamJobs #EventJobs #GoodFoodShow #WereHiring by @amazinggracebakery

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2 months ago

What a fantastic weekend at #festivalitalia @brandshatchofficial

We’re still smiling after an incredible day meeting so many wonderful people, sharing our artisan panettone, and hearing all your amazing feedback.

One of the biggest highlights was watching @forestkwok feature our 2 #greattasteaward Star-winning Classico Panettone in not one, but two live cooking demonstrations. Seeing our panettone transformed into a delicious Italian-inspired dish with honey, fresh strawberries and mascarpone cream—and watching people come back for seconds—was a proud moment for us.

It was also a pleasure to spend the day surrounded by so many talented chefs, artisan producers and passionate food lovers. Events like these remind us how special it is to be part of such a supportive food community, sharing ideas, stories and a love for quality ingredients.

A heartfelt thank you to @louisas_honey for inviting us to be part of such a wonderful event. It was also a real pleasure meeting @thuycooks and @yummy_bydesign—thank you both for the lovely conversations. We hope our paths cross again soon!

To everyone who visited our stand, sampled our panettone, signed up to our VIP list, and supported our small family bakery—thank you. Every conversation, every kind word, and every smile reminded us why we love what we do.

This is just the beginning, and we can’t wait to share what’s next. Christmas is on the horizon, and we’re already preparing this year’s artisan panettone collection.

🎄 Christmas pre-orders are now open, and Festival Italia visitors can still enjoy their exclusive 15% pre-order offer.

Grazie mille for making the weekend so special. We can’t wait to see you again soon! ❤️🇮🇹 by @amazinggracebakery

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2 months ago

⭐⭐ Great Taste Award Winner – Artisan Deep Filled Mince Pies

Not all mince pies are created equal.

We're incredibly proud that our Artisan Deep Filled Mince Pies have been awarded ⭐⭐ Great Taste Stars.

The judges described them as:

"A very well-made and enjoyable mince pie."

They also praised the "plump and juicy" fruit, the "beautifully soft and succulent" filling, and commented that "the pastry has been well executed."

Each pie is handcrafted in Kent using our own slow-matured mincemeat, made with plump vine fruits, Kent apples, festive spices, fine Cognac and orange liqueur, all encased in our buttery shortcrust pastry.

Receiving this recognition from the Great Taste Awards is a wonderful acknowledgement of the care, craftsmanship and quality ingredients that go into every batch we bake.

Thank you to the judges for their generous comments and to everyone who continues to support our bakery.

#GreatTasteAwards #GreatTaste2026 #AwardWinning #MincePies #ArtisanBakery #MadeInKent #ChristmasBaking by @amazinggracebakery

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2 months ago

⭐⭐ Great Taste Award Winner – Artisan Classic Panettone

Some feedback stays with you forever.

To hear our Artisan Classic Panettone described by the Great Taste judges as:

"It stands out on its own as one of the best we have had."

is an incredible honour.

Crafted using our carefully nurtured pasta madre, a slow natural fermentation and the finest ingredients, every panettone is made with patience, tradition and meticulous attention to detail.

The judges also praised its "moist, light, bouncy" crumb and commented that "the slow rise has achieved greatness"—a testament to the time and care that goes into every bake.

Receiving two Great Taste Stars is something we're immensely proud of, and we're grateful to everyone who supports our bakery.

#GreatTasteAwards #GreatTaste2026 #AwardWinning #Panettone #ArtisanPanettone #PastaMadre #LievitoMadre #SlowFermentation #ArtisanBakery #MadeWithPassion by @amazinggracebakery

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2 months ago