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Ana Arroyo

@anadarroyo7

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Join us this Saturday from 9 AM to 2 PM for MEZCLA ! Local vendors and Vibes!

One such delicacy is "pan de muerto," translated as "bread of the dead," a seasonal pan dulce (sweet bread) placed on the altars to pay homage to the departed. Interestingly, it's also a sought-after delight among the living in Mexico, with people eagerly anticipating its arrival to enjoy themselves.

This year we chose to honor our ancestors and their memories with our Flor de Muerto drink. Inspired by Pan de Muerto (bread of the dead) using Orange blossom water, citrus oil, star anise , espresso and then topped with Marigold pedals. We invite you to take a moment to think of those who have passed as you enjoy this drink. by @anadarroyo7

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