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Vaishali Mourya || Food & Recipe Creator

@aromaticflame19

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🔥 𝗪𝗵𝗲𝗿𝗲 𝗙𝗹𝗮𝗺𝗲 𝗖𝗿𝗲𝗮𝘁𝗲𝘀 𝗙𝗹𝗮𝘃𝗼𝘂𝗿𝘀
🍽️ Creative Food Stories & Recipes
📍 Jabalpur
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33

7

13 hours ago

Crispy outside, soft & flavourful inside — Sabudana Vada 😍
Vrat ho ya Navratri ki craving, ye combination toh banta hai! 💛

Navratri Special Sabudana Vada 🥔✨

Ingredients:
• 1 cup sabudana, soaked
• 2 medium boiled potatoes
• ½ cup roasted crushed peanuts
• 2 green chillies, finely chopped
• 1 tsp cumin seeds
• 1 tsp lemon juice
• Fresh coriander
• Sendha namak, as per taste
• Oil/ghee for frying

Method:
Soaked sabudana ka extra water completely drain karke potatoes, peanuts, green chilli, cumin, coriander, lemon juice aur sendha namak ke saath mix karein. Mixture ko bind karke vada shape dein. Medium-hot oil mein crisp aur golden hone tak fry karein.
Green chutney aur vrat-friendly chutney ke saath serve karein. 💚

Keywords
Navratri Special, Sabudana Vada, Vrat Recipe, Navratri Vrat Recipe, Falahari Recipe, Vrat Snacks, Sabudana Recipe, Crispy Sabudana Vada, Indian Fasting Recipes, Navratri Food, Falahari Snacks

#sabudanavada #navratrirecipes #Aromaticzayka #vaishumouryarecipes by @aromaticflame19

262

64

5 days ago

Chocolate cravings, but make it better! 🍫🤎
Ye 4 main ingredients wali Chocolate Peanut Butter Makhana Bar crunchy, chocolaty aur super easy to make hai. ✨

Description:

Roasted makhana aur dates ka crunchy base, beech mein thick & crunchy Ambriona Millet Banana Peanut Butter aur upar Ambriona 62% Signature Blend Dark Chocolate ki layer. 🤎
No complicated recipe — bas layer karo, set karo & enjoy!

Ingredients:

• 2 cups roasted makhana
• 7–8 dates, deseeded & softened
• 3–4 tbsp Ambriona Millet Banana Peanut Butter
• 70–80 g Ambriona 62% Signature Blend Dark Chocolate
• Pinch of salt
• Chopped nuts for topping – optional

Full Recipe:
Roasted makhana, softened dates aur ek pinch salt ko blender mein grind karo. Mixture ko lined tray/mould mein transfer karke firmly press karke even base bana lo.
Ab upar Ambriona Millet Banana Peanut Butter ki generous layer spread karo. Peanut butter thick ho to halka sa warm karke spread kar sakte ho.
Dark chocolate ko gently melt karo aur peanut-butter layer ke upar evenly pour & spread karo. Upar se chopped nuts add karo.
Fridge mein 30–45 minutes ya completely set hone tak rakho. Set hone ke baad bars mein cut karo and enjoy. 🍫✨

Keywords:
Healthy Chocolate Bar, Makhana Chocolate Bar, Peanut Butter Chocolate Bar, 4 Ingredient Dessert, Makhana Recipe, Dates Recipe, Dark Chocolate Recipe, No Bake Dessert, Healthy Dessert, Peanut Butter Recipe, Easy Dessert Recipe, Homemade Chocolate Bar, Ambriona Peanut Butter, Ambriona Dark Chocolate

#healthybars #aromaticzayka #ambriona by @aromaticflame19

105

56

7 days ago

Navratri Vrat Food Platter 🌸✨
Vrat ka khana bhi ho sakta hai delicious, colourful & wholesome! 🙏🏻

Navratri ke vrat ke liye ek simple aur delicious food platter ✨
Falahari favourites, homemade flavours aur festive vibes — sab ek hi plate mein. 🌸🙏🏻

Keywords:
Navratri vrat food, vrat thali, vrat food platter, falahari food, Navratri recipes, fasting food, vrat recipes, homemade vrat food, Indian fasting recipes, Navratri special

#Aromaticzayka #vratkakhana #navratri2026 by @aromaticflame19

124

70

7 days ago

Turning morning news into a fancy treat. 🗞️☕
Spotted this recipe in Dainik Bhaskar and had to give it a try! With my teist🥟✨

Ingredients✨️

♦️For Stuffing

• Paneer – crumbled
• Chilli flakes
• Salt
• White sesame seeds
• Black pepper
• Chilli oil
• Fresh coriander

♦️For Dumplings:

• Rice paper
• Aparajita flower water
• Oil – for cooking

♦️For Dip:

• Chilli oil
• Soy sauce
• Vinegar
• Sugar
• Fresh coriander
• White sesame seeds

♦️Full Recipe

Crumble the paneer and mix it with chilli flakes, salt, white sesame seeds, black pepper, chilli oil and fresh coriander.
Prepare aparajita flower water and dip the rice paper in it for a few seconds until it softens.
Place the paneer stuffing in the centre and fold the rice paper to form dumplings.
Heat a little oil in a pan and cook the dumplings until crispy and lightly golden from both sides.
For the dip, mix chilli oil, soy sauce, vinegar, sugar, fresh coriander and white sesame seeds.
Serve the crispy paneer dumplings hot with the spicy dip. 🥟🌶️

♦️Keywords:
Dainik Bhaskar recipe, Dainik Bhaskar, paneer dumplings, crispy dumplings, rice paper dumplings, paneer recipe, dumpling recipe, easy snack recipe, fusion recipe, crispy paneer, rice paper recipe, spicy dip, chilli oil dumplings, homemade dumplings, vegetarian dumplings

#dainikbhaskar #Aromaticzayka #vaishumouryarecipes #dbupstage by @aromaticflame19

3

70

11 days ago

Ekadashi ki bhog thali 🌿🙏
Sattvik, simple aur ghar ke swaad se bhari ❤️

Ekadashi par banaya gaya ye bhog thali — bina pyaz-lahsun ke, sattvik aur vrat ke anuroop. 🙏✨
Ghar ke traditional swaad ke saath ek simple aur pyaari si Ekadashi thali.

Keywords:
Ekadashi Bhog Thali, Ekadashi Thali, Vrat Thali, Sattvik Food, Ekadashi Vrat, Traditional Indian Food, Vrat Recipes, Indian Thali, Bhog Thali, Homemade Food, Satvik Bhojan

#ekadashi #aromaticzayka #krishnabhog by @aromaticflame19

139

72

14 days ago

Kanda Poha ❤️✨
Poha, crunchy sev, pyaaz, hari mirch, coriander aur masala — simple, flavourful aur perfect breakfast! 😋
Aapke ghar mein poha kaise banta hai? 👀

Kanda Poha — simple ingredients, crunchy sev aur spicy masale ke saath ek classic Indian breakfast. 🌿

Keywords:
Kanda Poha, Poha, Poha Recipe, Indian Breakfast, Breakfast Recipe, Street Style Poha, Maharashtrian Poha, Spicy Poha, Sev Poha, Easy Breakfast, Traditional Indian Food, jabalpur breakfast, jabalpur street food, healthy breakfast, indian food

#aromaticzayka #jabalpurfood #PohaLove by @aromaticflame19

3

54

20 days ago

बंगाल का अकाल… और ये सब्ज़ी! 👀🌿
Jabalpur के local market में मिली इस unusual heritage सब्ज़ी से बनाया Mankochu Bata — mustard, coconut और green chilli के साथ।

क्या आपने कभी Mankochu खाया है? 👀
Recipe save कर लो और बताओ—आपके शहर में ये सब्ज़ी मिलती है?

🌿 Ingredients

Mankochu – 250–300 g
Fresh coconut – ½ cup
Mustard seeds – 1–1½ tbsp
Poppy seeds – 1 tsp
Green chillies – 2–3
Mustard oil – 2 tbsp + थोड़ा सा finishing के लिए
Kalonji – ½ tsp
Salt – स्वादानुसार
Imli – थोड़ी-सी, boiling के लिए

👩🏻‍🍳 Recipe
Mankochu को peel करके छोटे pieces में काट लें।
पानी में थोड़ा salt और इमली डालकर Mankochu को अच्छी तरह boil करें।
Soft होने के बाद पानी पूरी तरह drain कर दें।
Coconut, mustard seeds, poppy seeds और green chillies को सिलबट्टे पर पीसकर coarse paste बना लें।
Mustard oil गरम करके kalonji और green chilli का tadka दें।
पिसा हुआ मसाला डालकर low flame पर अच्छी तरह भूनें।
अब boiled Mankochu और salt डालकर अच्छी तरह mix करें।
Low flame पर 5–7 मिनट cook करें, ताकि मसाला अच्छी तरह coat हो जाए।
आखिर में थोड़ा raw mustard oil डालें और गरम चावल के साथ serve करें।

🔎 Keywords
Mankochu Bata, Maan Kochu, Mankochu recipe, Bengali Mankochu, Bengali vegetable, Giant Taro, Alocasia macrorrhizos, traditional Bengali food, traditional Indian vegetables, heritage food, Jabalpur food, Jabalpur local market, Madhya Pradesh food, unusual vegetables, rare Indian vegetabl by @aromaticflame19

128

66

22 days ago

Healthy Home made pizza 🍕
No maida no chemical sauces.. just pure flavours and guilt free treat 🍕🥰

(Pizza love, Home made pizza, multigrain pizza, healthy pizza version, aromaticzayka, cooking, meal of the day , evening snacks, junk food, healthy meals , veg pizza 🍕)

#pizzalover #aromaticzayka #vaishumouryarecipes by @aromaticflame19

3

64

23 days ago

❣️25K — A little milestone, a lot of emotions.
25,000… 🥹🤍

Kabhi socha nahi tha ki ek chhoti si food journey itne saare logon tak pahunch jayegi.

Har recipe, har reel, har little experiment ke saath aap logon ka pyaar bhi judta gaya. Kuch log shuru se saath hain, kuch abhi mile hain — but every single one of you is a part of this journey. ✨

Aaj ye cake sirf 25K celebrate karne ke liye nahi hai…
ye un countless hours, little failures, happy moments, doubts, and most importantly aapke constant love and support ko celebrate karne ke liye hai. 🫶🏻

Thank you for watching, trying my recipes, sharing your thoughts, sending your love and simply being here.

25K feels less like a number and more like 25,000 little reasons to keep going. ❤️
Here’s to everything we’ve created so far, and to everything that’s still waiting to be cooked, shared and discovered. 🥂✨

25K — forever grateful. ❤️🫶🏻

#aromaticzayka #vaishumouryarecipes #25Kfollowers taken in Jabalpur City by @aromaticflame19

185

112

a month ago

Cheesy Patties 🌶️🥐
Crispy, spicy & loaded with chutney, mayo, sev and cheese 🤤🔥

Street-style veg cheese Patties — crispy flaky layers, spicy Schezwan sauce, creamy mayo, tangy chutney, cheese, sev & fresh coriander. One bite and you’re hooked! 😋

Keywords:
Schezwan patties, street style patties, crispy patties, spicy patties, Indian street food, bakery snacks, Schezwan snack, cheesy patties, evening snacks, Jabalpur food, food in Jabalpur

#jabalpurstreetfood #cheesepatties #Aromaticzayka by @aromaticflame19

3

51

a month ago

Healthy and delicious recipe , must try 🤤

Power full healthy and nutrients rice broccoli soup must try...

(Soup recipe, weightloss recipes, food recipes, broccoli recipe, Cooking , aromaticzayka, easy recipes, healthy recipes, homemade soup, soup for gut health)

#broccolisoup #aromaticzayka #souprecipe by @aromaticflame19

3

56

a month ago