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bartotiatx

@bartotiatx

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Neighborhood bistro inspired by the bar cultures of Spain, France, & Mexico
Reservations @opentable + walk ins are welcome every night!
2113 Manor Rd

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This month’s Tutti al Toti pasta set is a summertime staple 🌿 🍋 🍅

Pesto ravioli | lemon ricotta & mascarpone filled ravioli, basil-parsley pesto, tomato, pecorino, lemon breadcrumbs. Served with a house salad & toasted bread!

Available on Sundays only this month @bartotiatx 5 pm - 10 pm

🇮🇹 taken in Austin, Texas by @bartotiatx

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16 days ago

Apéro Hour is here to stay 🌞 🫒 🍊

Starting today, 9/ 8, Apéro Hour is available every day @bartotiatx, featuring daily food & beverage specials from 5-6 pm.

$5 off aperitivos and select featured signature cocktails
$2 off wine by the glass
$2 off the snack section of the menu
1/2 off smashburgesas

‼️ Half-off smashburgesas all night every Monday, and half-off bottles of wine on Tuesdays will remain the same. ‼️

Our neighborhood bistro will always have room to accommodate day of walk ins, but if you like to plan ahead, reservations can be booked up to two weeks in advance via @opentable.

À bien-tôti! 🫶🏼

📸: @dimitri.photo by @bartotiatx

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3 months ago

Updated 2/24:
Ciao amici! Bar Toti is bringing a taste of Italy to your Sunday nights with Tutti Al Toti, a weekly Italian dinner special at your favorite bistro.

Starting this Sunday, February 23rd, expect a cozy, classic pasta dish that feels like a warm hug from Nonna—best enjoyed with good company (and a glass of vino, of course!)

When: EVERY Sunday night, until sold out!***

Where: Your friendly neighborhood bistro, Bar Toti

What: An Italian dinner special featuring rotating timeless favorites served with a seasonal salad, and fresh-baked bread for $40 per person— not including sales tax or gratuity.

And what’s an Italian dinner without the perfect wine? You’ll find a selection of vino italiano added to our list and a special featured bottle each Sunday for the perfect pairing.

Reservations via @opentable up to two week in advance & walk ins are always welcome!

Tutti Al Toti! 🇮🇹🫂🍷🍝

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Flyer by @saucehaus
📸: @dimitri.photo by @bartotiatx

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2 years ago

Hoja santa is growing in abundance @este.gardenatx right now 🌱

This is your reminder to take a stroll and see what’s growing next time you dine with us or if you find yourself on the corner of Coleto & E 22nd street!

Our garden manager and resident plant whisperer, Anamaria will be hosting guided garden tours this fall!

To stay up to date on garden programming details and volunteer opportunities, make sure to follow @este.gardenatx ✨

📸: @dimitri.photo taken in Este ATX by @bartotiatx

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a day ago

Fall in love with our current Tutti al Toti special ~

lemon ricotta & mascarpone filled ravioli, basil-parsley pesto, tomato, pecorino, lemon breadcrumbs. Served with a house salad & toasted bread!

Available on Sundays only for a limited time 🫶🏼 taken in Austin, Texas by @bartotiatx

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2 days ago

Start with apero hour and end your dinner with a digestif!

We’re currently serving @forthave_spirits’ limited release amaro from Greenpoint, New York.

We’re open for dinner service tonight—we hope to see you 🫶🏼 taken in Austin, Texas by @bartotiatx

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6 days ago

Come celebrate the end of summer and the release of Peach Tea Sunset, a new zine of pictures and poetry by Dimitri Staszewski at Bar Toti at 6 pm on September 29!

In addition to our normal dinner service, there will be an outdoor bar set up serving wine and beer.

It’s going to be a beautiful evening! by @bartotiatx

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12 days ago

Tonight at Bar Toti 🍸

We’re excited to welcome Aaron Sing Fox, co-founder of @forthave_spirits, for a special evening celebrating their James Beard nominated lineup of botanical spirits.

Stop by from 6–8pm to meet Aaron, and stick around for a special cocktail menu featuring Forthave’s full lineup, available all night long.

Walk ins encouraged to join us! 🫶🏼 taken in Austin, Texas by @bartotiatx

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14 days ago

Join us for a one-night-only collaboration with @forthave_spirits, and a chance to meet Aaron Sing Fox, Co-Founder, on Wednesday, September 16th from 6- 8 p.m at Bar Toti.

We will have our standard dinner menu, plus a special cocktail menu featuring Forthave’s full lineup of botanical spirits available until 10 pm or until sold out.

Make a reservation or walk in and enjoy the evening with us. Salucita! 🫶🏼

Reservation are available via @opentable

Founded in 2016 by two friends, painter Aaron Sing Fox and writer/producer Daniel de la Nuez, Forthave Spirits produces botanical spirits and liqueurs in Brooklyn, New York. Drawing inspiration from historical recipes and traditional techniques—and utilizing a library of over 200 botanicals—Forthave carefully approaches every aspect of its production and supply chain to craft natural and delicious small-batch products.
Named after fifteenth-century botanist Richard Forthave, who is credited for creating a popular plague-combatting elixir known as Forthave’s Vinegar (also commonly known as “Four Thieves Vinegar”), Forthave Spirits was born of a curiosity to explore how some of Fox and de la Nuez’s favorite botanical liqueurs were produced. Their research led them to the ancient medicinal recipes in which today’s spirits and liqueurs are rooted and inspired the two to craft their own amaro. What began as a makeshift kitchen operation to produce small experimental batches of amari to share with friends and colleagues grew bit by bit, piece by piece, until demand necessitated the leap to becoming a licensed distillery.
Forthave’s collection of spirits is divided into three ranges: The Color line includes interpretations of existing botanical spirits categories or spirits that have classical reference points and are named for colors that reference the botanicals and mood of the spirit. The Historical line focuses on historical recipes reimagined as digestivi for contemporary cocktailing and food pairing by following the arc of amari and herbal spirits from the medicinal world to the culinary. Lastly, the Single Batch line consists of limited one-offs that allow for experimentation with new ingredients and production me taken in Austin, Texas by @bartotiatx

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19 days ago

Have you heard? Apéro Hour is here to stay and is available every day @bartotiatx from 5-6 pm 🫶🏼🫒

$5 off aperitivos and select featured signature cocktails
$2 off wine by the glass
$2 off the snack section of the menu
1/2 off smashburgesas

‼️ Dont worry! Half-off smashburgesas all night every Monday, and half-off bottles of wine on Tuesdays will remain the same. ‼️

Our neighborhood bistro will always have room to accommodate day of walk ins, but if you like to plan ahead, reservations can be booked up to two weeks in advance via @opentable. taken in Austin, Texas by @bartotiatx

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21 days ago

@bartotiatx is open today on labor day! Join us for 1/2 off smashburgesas all night long 🍔 taken in Austin, Texas by @bartotiatx

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23 days ago

Apéro hour with our Toti Tinto? Yes, please!

lambrusco, limoncello, pasubio vino amaro, sparkling water

Apéro hour specials are available all weekend @bartotiatx 🫶🏼 taken in Austin, Texas by @bartotiatx

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25 days ago