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BBianco Hospitality

@bbiancogroup

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@santinewyorkcity @mikacoralgables @levantsanjuan @paranzaatlantis @lionsdendallas @barleonessadallas

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Gamberi Rossi, in all their glory.

@santinewyorkcity @antoniuscaviarusa taken in Santi by Chef Michael White by @bbiancogroup

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13 hours ago

An evening of thoughtful flavors and warm hospitality, where every detail is crafted to be savored.

#AtlantisBahamas #Paranza #ParadisePerfected #TheCoveAtlantis taken in Paranza by @bbiancogroup

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a day ago

“Santi’s are the best pastas in town.”

Santi joins Grub Street’s 43 Best Restaurants in New York.

Matthew Schneier celebrates Chef Michael White’s return to the kitchen, calling the truffled busiate “the Platonic ideal of a vegetarian pasta.”

Thank you @grubstreet and @matthewschneier for the recognition.

@santinewyorkcity taken in Santi by Chef Michael White by @bbiancogroup

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2 days ago

Sopresine with urchin butter and Antonius Caviar. An indulgent expression of the Mediterranean, served at Levant. by @bbiancogroup

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8 days ago

A dinner Dallas won’t see twice.

On October 7, acclaimed Chef Michael White and GAJA come together at Lion’s Den for an intimate multi-course dinner featuring exceptional Italian wines and cuisine.

One week to go. Limited seats remain.

Reserve yours via the link in bio. by @bbiancogroup

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13 days ago

The perfect finale to your meal. 🍋 Enjoy the Limone with a lemon sponge, limoncello custard, and white chocolate ganache.

#AtlantisBahamas #Paranza #ParadisePerfected #TheCoveAtlantis taken in Paranza by @bbiancogroup

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16 days ago

One table. Five destinations. One extraordinary night. Only at Lions Den.

@chefbianco brings together his restaurants from New York, Dallas, Puerto Rico, The Bahamas, and Florida for an intimate multi-course dinner, with each course inspired by a different destination and paired with wines from the iconic Italian wine estate, GAJA.

Wednesday, October 7, 2026
Lions Den Dallas | 2927 Maple Ave, Dallas, TX 75201

Only a few seats remain. Purchase tickets at the link in bio. by @bbiancogroup

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23 days ago

Meet Gamberi Rossi, our take on red prawn crudo.

Sweet Montauk prawns, Antonius caviar, and layers of earthy and nutty flavors come together in one delicate bite. taken in Santi by Chef Michael White by @bbiancogroup

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16 days ago

The difference is often in the details.
Pull up a seat and take a closer look at the craft behind the bar at Santi.

Reservations via link in bio. by @bbiancogroup

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17 days ago

Every dessert starts with an idea.
Here’s a little look at how we bring it to the table. taken in Santi by Chef Michael White by @bbiancogroup

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25 days ago

Service, in motion.
Here’s to a weekend well spent at Santi.

Reservations via link in bio. taken in Santi by Chef Michael White by @bbiancogroup

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20 days ago

@chefbianco aka @bbiancogroup is a legend and quite frankly, his beloved @mikacoralgables may be one of the best New York-centric spots to open in the 305!

Comment MIKA below to learn more about the master behind the Gables hottest Med joint. You're welcome!

✍️ @mserinsita by @bbiancogroup

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2 days ago