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The Original Avocado Oil Producer in the USA.
Organic, Non-GMO Avocado Oil Family Owned Business 🥑
Check out all of our flavors ⬇️
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One simple garlic butter, endless ways to use it. 🧄

Ingredients:
• Butter
• Bella Vado Garlic Avocado Oil
• Fresh garlic
• Parsley
• Salt + pepper

Directions:
Melt the butter, then stir in Bella Vado Garlic Avocado Oil, fresh garlic, parsley, salt, and pepper until combined.

Brush it over bread, toss it with pasta, drizzle it over veggies, spoon it over steak, or use it however you like.

Save this one because it goes with just about everything. by @bellavado
0
a day ago
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Not all avocado oils are made the same. 🥑

Take a closer look at the ingredients and how your oil is processed. Bella Vado keeps it simple with 100% avocado oil that’s raw, unrefined, and extra virgin.

Know what you’re pouring. by @bellavado
0
2 days ago
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Sweet, savory, garlicky, and golden around the edges. 🍯

Ingredients:
• Salmon
• Bella Vado Avocado Oil
• Honey
• Soy sauce
• Fresh garlic

Directions:
Mix the honey, soy sauce, and garlic together. Toss the salmon with Bella Vado Avocado Oil, then coat with the honey garlic mixture.

Air fry at 400°F until cooked through and caramelized around the edges. Serve over rice or alongside your favorite veggies. by @bellavado
0
3 days ago
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Your avocado oil doesn’t have to stay next to the stove.

A finishing drizzle is one of the easiest ways to use Bella Vado. Try it over salads, roasted veggies, toast, dips, bowls, and more.

Sometimes the finishing touch is the simplest one. by @bellavado
1
4 days ago
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Hass, Fuerte, Bacon, Zutano. 🥑 There’s more than one kind of avocado.

Different avocado varieties naturally have their own characteristics, from flavor and color to oil content. Those differences are part of what makes the avocado itself such an important part of the process.

Before there’s avocado oil, there’s the fruit. by @bellavado
0
5 days ago
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Nothing better than opening up a fresh Bella Vado delivery. 📦

Original and Garlic, unboxed and ready for the kitchen.

Now the only question is, what are we making first? by @bellavado
0
8 days ago
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Ever wonder what happens before Bella Vado reaches your kitchen? 🥑

It begins with fresh California avocados and a process designed to keep things simple.

Raw. Unrefined. Extra virgin. From avocado to bottle. by @bellavado
0
9 days ago
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Your green beans just got a crispy upgrade. 💚

Ingredients:
• Fresh green beans
• Bella Vado Avocado Oil
• Grated Parmesan
• Garlic powder

Directions:
Toss the green beans with Bella Vado Avocado Oil, Parmesan, and garlic powder. Season with salt and pepper if desired.

Roast at 425°F until tender with golden, crispy edges. Finish with a little extra Parmesan and serve. by @bellavado
0
10 days ago
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Before the bottle, there’s the avocado. 🥑

Bella Vado starts with fresh California avocados and keeps the process simple to create raw, unrefined, extra-virgin avocado oil.

Quality starts with what goes into the bottle. by @bellavado
0
11 days ago
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Ever notice avocado oil looking a little different from bottle to bottle?

Avocados are a natural ingredient, so variations in the fruit can show up in the finished oil. With raw, unrefined avocado oil, those differences don’t always get processed away.

A little variation can simply be part of working with real ingredients. by @bellavado
0
12 days ago
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Thank you to everyone who came out to see us at the @californiaavocadofestival this past weekend! 

We loved seeing all of you 🫶

We appreciate your support for our family run business 🙏

Can’t wait for next year! 🥑✨ by @bellavado
1
13 days ago
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THANK YOU, Carpinteria! 🥑💚

Another California Avocado Festival in the books! Thank you to everyone who stopped by, said hello, sampled some avocado oil, stocked up, and supported our family business. We loved seeing so many familiar faces and meeting so many new ones.

We’re heading home tired, grateful, and already looking forward to next year. 🥑

See you in 2027, Carpinteria! 💚
@californiaavocadofestival @bellavado taken in Carpinteria, California by @bellavado
0
13 days ago
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