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Big Stuff Smoked BBQ

@bigstuffsmokedbbq

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Smoked Meats and Finest Sandwiches.
Mon 12-16
Tue 12-16
Wed 12-16
Thu 12-22
Fri 12-18
Sat 11-18
preorders | catering requests: [email protected]

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Este jueves de Street Food Market vamos a festejar la Independencia de México como se debe: con POZOLE.

Antes de que los controversiales chiles en nogada se popularizaran como símbolo patrio (sigan el link en mi perfil para enterarse del cómo, cuándo, dónde y por qué; es una historia divertida y viene con unas cuantas recetas), este profundamente reconfortante caldo de maíz cacahuatzintle era el plato celebratorio por excelencia, incluso desde antes de que México fuera México. Y para mí lo seguirá siendo porque, como en muchos otros hogares mexicanos, era parte de la tradición familiar.

Existen más de una veintena de pozoles distintos en la República Mexicana. Esta vez vamos a servir dos: un pozole rojo jalisquillo, receta de mi abuela, y un pozole verde vegano inspirado en el camagua guerrerense —que lleva frijoles y un tipo de elote semitierno que no se consigue aquí, así que usamos cacahuatzintle— y en un pozole verde oaxaqueño, cuyo color y aroma provienen de la hoja santa.

Además de los toppings tradicionales, vamos a llevar una salsita tatemada de jitomate y chile de árbol, y tostadas de @tlaxcalli_nixtamal para acompañar.

Y para brindar, drinks especiales en colaboración con @bigstuffsmokedbbq : mezcal shots y una Jamaica Mezcal Schorle —agua fresca de jamaica, jengibre y canela, con burbujas y mezcal.
🇲🇽💚🤍❤️🎉
Acá los esperamos para llenarse la panza de amor y alegría, y gritar ¡VIVA MÉXICO! con nosotros.

@markthalleneun
Jueves 17 · 5–10 pm by @bigstuffsmokedbbq

Our #HumanRightsPubQuiz is almost here, and thanks to some wonderful Berlin partners, we've prepared amazing prizes for the winners!

On 16 September will have quite a few things to compete for:

- Two book vouchers from Curious Fox @curiousfoxbooks;
- BBQ lunch for two & drinks from Big Stuff Smoked BBQ @bigstuffsmokedbbq;
- Two tickets to “Meanwhile in Berlin” from The Wall Comedy Club @thewallcomedy_berlin;
- A dopamine bouquet, coffee & dessert or two cocktails & a dish of your choice from the Witch Garden Cafe @witch.garden.flowers.

So gather your team, brush up on your human rights knowledge, and come join us on 16 September at 19:30 at Club der Polnischen Versager, Berlin.

And of course, the quiz will be hosted by the Bingo Queen of Berlin @bingoqueenberlin!

Register via link in bio. by @bigstuffsmokedbbq

BIG STUFF IS HIRING!!

We’re a small but mighty team smoking meats and serving the finest sandwiches, plus a special little bar serving freshly tapped beer, great cocktails, fab wines, and homemade non-alcoholic drinks.

Big Stuff has been around for 14 years - still evolving, still enjoying what we are doing best.

If you’re a reliable and collaborative team player, we’d love to hear from you. Experience is a plus, attitude matters most.

Send us an email to hallo@bigstuff.de about why you’d be a good fit. Cheers!

BIG STUFF SUCHT VERSTÄRKUNG!!

Wir sind ein kleines, aber grandioses Team, das in unserem Markstand Fleisch räuchert. Dazu haben wir unsere kleine, feine Bar mit frisch gezapftem Bier, großartigen Cocktails, tollen Weinen und hausgemachten alkoholfreien Drinks.

Big Stuff gibt es mittlerweile seit 14 Jahren – immer noch am weiterentwickeln, immer noch mit Freude das machen, was wir am Besten können.

Wenn du zuverlässig bist und gerne im Team arbeitest, würden wir uns freuen, von dir zu hören. Erfahrung ist ein Plus – die richtige Einstellung zählt aber mehr.

Schreib uns einfach eine Email an hallo@bigstuff.de und erzähl uns, warum du gut zu uns passen würdest.

Cheers! by @bigstuffsmokedbbq

CANCELLED | ABGESAGT!!!
CSD - BREAKFAST MARKET

Still out, about to hit the dancefloor, enjoying the company of many, no plans yet ? We got you covered!
This sunday with a Breakfast market special to fuel your energy, celebrate life and feast with friends. BBQ, Bubbles and Breakfast sausages. Our full menu and more.

Come celebrate with us!
Sunday 26.07.2026 | 10:00-16:00 at the market.
Free entry - open doors for everyone! by @bigstuffsmokedbbq

UPDATE: The dinner is now sold out! There won’t be tickets at the door! At the Market with Friends: Dinner at Markthalle Neun

Join us on Monday 15.06.2026 at 19:30.

1 long table.
5 Rieslings by Materne & Schmitt
4 courses by Marc Bierstedt (vegetarian option available).
Hosted by Big Stuff Smoked BBQ
At Markthalle Neun

50.- per Person wine&food&water included

Reserve your spot via email: hallo@bigstuff.de

—

Mit Freunden auf dem Markt: Dinner in der Markthalle Neun

Montag 15.06.2026 um 19:30 Uhr

1 lange Tafel
5 Rieslinge von Materne&Schmitt
4 Gänge von Marc Bierstedt (vegetarische Variante möglich)
Gastgegeben von Big Stuff Smoked BBQ
in der Markthalle Neun

50.- pro Person, Wein&Essen&Wasser inklusive

Bitte per Email reservieren: hallo@bigstuff.de @materneschmitt @marc.bierstedt @markthalleneun by @bigstuffsmokedbbq

The rumors are true. After 5 years away, the Sunday Breakfast Market is back at Markthalle Neun, and this is not your everyday Big Stuff Smoked BBQ lineup.

For this one special day, we’re switching things up: breakfast bagels, a massive brunch plate, smoked meats, homemade bacon, and a lot of eggs.

Behind the bar, we’re going all in too: Mimosas, Spritz variations, and a Chicharrón Bloody Mary made for the occasion.

Come fresh, come hungover, come with friends, solo, or on a date. Just come hungry.

It’s spring, so there’ll also be a flower market alongside the food.

Free entry! SUNDAY 10.05.2026 10:00-16:00! by @bigstuffsmokedbbq

13 years of Street Food Thursday - 16.04.2026

so many memories
from the first open doors not knowing what to expect
to thousands of smiling faces every week

from a fun little dream to give a plattform to a diverse crowd to represent what is home to them
culinary heimweh, longing for the joy of connecting and meeting over food, around drinks, at an open square
never would we have imagined what it would turn into

thank you all for supporting this little dream
thank you to the @markthalleneun to opening their doors for us
thank you to @kavitagoodstar to gathering so many initial hands to make the pots steam

proud to be one of the founders of Street Food Thursday (or Super Supper Thursday, which was the first working title)

for the joy of celebrating all these culinary heritages gathering under one roof.
to so many more years!

(to celebrate, we dug deep in our archives - coming back with a special whiskey selection plus some smoked ox cheeks.
just come! by @bigstuffsmokedbbq

This Sunday is for the sweet tooth at Markthalle Neun.

We’ve been working on something new and a little unexpected. Our first ever sweet smoked item is here. A chocolate chip cookie straight from the smoker with our own smoked salt flakes on top. Warm, rich, a little smoky, and very hard to stop at one.

And because cookies (and the rest of our menu) deserve a proper pairing, Alessandra from Sfusobuono is joining us for a few hours. She’ll be pouring her wines and sharing the joys of bag in box wine, which is not only delicious but also sustainable.

You should be there!

Sunday 29.03.2026
11:00 to 18:00 (5.- entrance fee)

____

Diesen Sonntag wird die Markthalle Neun zum Süßwarenladen.

Zu diesem Anlass kommen wir mit einer kleinen Überraschung um die Ecke. Unsere erste geräucherte Süßspeise. Genauer, ein Chocolate Chip Cookie direkt aus dem Smoker mit unserem geräucherten Salz bestreut. Warm, voll, leichter Rauch und ziemlich unwiderstehlich.

Und weil man zu Cookies (und dem Rest unserer Karte) auch was Gutes trinken sollte, haben wir Alessandra von Sfusobuono hinter der Bar für ein paar Stunden. Sie wir ihr Weine ausschenken und die Freude der Bag-in-Box Weine teilen, die nicht nur ein wunderbarer Genuss sind sondern auch noch ziemlich nachhaltig.

Da solltet ihr dabei sein!

Sonntag 29.03.2026
11:00 bis 18:00 (5 eur Eintritt) by @bigstuffsmokedbbq

On 22 March at Markthalle Neun, Berlin Gastro Solidarity Network will gather for our largest collective effort yet. As part of the day-long event chefs and restaurants from our extended community will be selling some of their food at stalls in the hall.

Earlier this week, we introdcued you some of these talented people, and today, please meet the others.

@studioschmaus
@restaurant_remi
@mamakanberlin
@luckyyoustudios
@lovedeluxe_berlin
@happa_restaurant
@bigstuffsmokedbbq by @bigstuffsmokedbbq

STREET FOOD THURSDAY SPECIAL
PORK BELLY BURNT END SANDWICH

Available Thursday, 19.02.2026, from 17:00 until sold out.
A special edition for Lunar New Year

Pork belly burnt ends
Tangy slaw
Hoisin BBQ sauce
Pickled red onions

And yes… we made our very first homemade sauce!
Sigbjørn’s very own masterpiece.

Come by and try it before it sells out, and trust us, it won’t last long.

If you love it, we might just add it to the menu regularly. by @bigstuffsmokedbbq

Third and final round of Merry Markthalle
This Sunday, 21.12.2025

Our friends from Chiemsee are back behind the bar: House of Natural Taste.
They’re pouring their Hot Berry and Glühbirne, both easily outshining any classic Glühwein

plus Spritzes for a bit of extra sparkle on a Sunday.

Bar is hot and running from 11:00-18:00.

And after last week’s duck sold out faster than a duck can quack, we’re bringing it back.

See you Sunday. No entrance fee.

——

Dritte und letzte Runde der Merry Markthalle.
Diesen Sonntag, 21.12.2025

Unsere Freunde vom Chiemsee sind wieder zurück am Tresen: House of Natural Taste.
Sie schenken ihre Hot Berry und die Glühbirne aus, beide stellen jeden Glühwein entspannt in den Schatten.

plus Spritz für den extra Sonntagsglitzer.

Die Bar läuft heiß von 11:00 bis 18:00 Uhr.

Und nachdem letzte Woche unsere Entenbrust schneller ausverkauft war als eine Ente quaken kann, machen wir es einfach nochmal.

Bis Sonntag. Kein Eintritt! by @bigstuffsmokedbbq

Round two of Merry Markthalle is coming up this Sunday!

After a wonderful opening weekend, we’re turning up the festive cheer with a special duck dish and soul-warming whiskey creations. Think bottle-aged Vieux Carré paired with smoked duck breast. And since last week’s Riesling special brought so many smiles, we’ll have more by-the-glass treats waiting for you.

Come by, take a stroll, feast and sip, all under the cozy market roof.

See you Sunday, 11:00–18:00.
No entrance fee - just good cheer.

Runde Zwei der Merry Markthalle diesen Sonntag!

Nach einem wunderbaren ersten Wochenende, legen wir mit einem Entenspezial und Whiskey Drinks nochmal eine festliche Schippe drauf. Flaschengereifter Vieux Carré zusammen mit geräucherter Entenbrust. Und weil letztes Wochenende unsere Rieslinge für so viel Freude gesorgt hat, machen wir da einfach weiter und entkorken noch ein paar weitere Flaschen.

Kommt vorbei zum Schlendern, Festessen, Nippen. Alles unter dem schützenden Markthallendach.

Sonntag, 14.12.2025, 11:00 - 18:00.
Freier Eintritt! by @bigstuffsmokedbbq