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Betsey Wild

@bpots9

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Private chef | Owner @preppersonalchefservice | Ovarian Cancer survivor |TC native | Professional dog petter | DM for private dining 🩵🫛✨🥂

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👰🏼‍♀️✨🌭 Can’t wait to get this girl MaReed! taken in South Bend, Indiana by @bpots9

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5

a year ago

She’s a cover girl!

Thank you to @mynorthmedia for sharing my story in the April edition. I was so honored to be seen in this amazing community and for them to highlight my food, friendships and rebirth in this spring feature.

Of course none of this would have been possible without the love and encouragement of my tribe. I am beyond grateful that I have friends who encourage, lift and applaud me at every high and low.

Pick up a copy, I would for you to try the recipes!

Photography: @courtkentphoto @hali_adams_photo
Venue: @roostnorthrentals
Cocktails: @tonicandlimemi @boswine
Table: @soireereussiellc
Additional coordination and set up: @laynawhitney @jessicaolson117 by @bpots9

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a year ago

Today I am 1 Year CANCER FREE ✨

Proud. Lucky. Thankful. Still navigating survivorship. All I know for sure is I want to live a life worthy of the gift I’ve been given. by @bpots9

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2 years ago

by @bpots9

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5

a month ago

Grateful grateful grateful for this life
✨🍑🌽🍒🐶🌼☁️☀️ by @bpots9

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a month ago

B O S T O N 🍝🦞🍸
2026 bestie trip ✨

@kwest711 by @bpots9

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4 months ago

Still thinking about this spring dinner 🫛✨

Prep x @trumbulltables

M E N U

-Fried green tomatoes with tomato bacon jam/pickled radish/basil green goddess

-Asparagus with ramp gribiche/pangrattato/parmesan/pea shoots/herb oil

-Mushroom and leek pasta with taleggio fonduta and crispy prosciutto/ basil oil

-Pavlova/lemon curd/praline/strawberry and poached rhubarb

📷: @chelsheltzel @keatone
Floral: @lakeviewhillfarm by @bpots9

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4

4 months ago

S P R I N G
dinner

Prep X Trumbull Tables

Kicking off the season with a dinner gathered around the table with close friends and a locally inspired menu. Getting to create magic with one of my favorite humans is just the cherry on top ✨

M E N U:

-Fried green tomatoes with tomato bacon jam/pickled radish/basil green goddess

-Asparagus with ramp gribiche/pangrattato/parmesan/herb oil

-Mushroom and leek pasta with taleggio fonduta and crispy prosciutto/ basil olive oil

-Pavlova/lemon curd/praline/honey and orange poached rhubard/macerated strawberry

Chef: @preppersonalchefservice
Tablescape: @trumbulltables
Additional photos/video:
@carrie.drier
@chelsheltzel
@keatone
@kevbo_24
Floral/produce: @lakeviewhillfarm by @bpots9

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4 months ago

Day 1 Boston was one for the books 🤎🪼🥐🍰🍸 taken in Boston, Massachusetts by @bpots9

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5 months ago

Miss you, Grandad 🥓🍪 by @bpots9

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6 months ago

2025 was full of love, creativity and good food. I can’t wait to see what the new year brings 🔪✨ by @bpots9

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9 months ago

How lucky am I to have these friendships from when I was in my 20’s. We’ve seen each other grow through love and loss and I can’t imagine my life without a single one of them. by @bpots9

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10 months ago