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ANGEL for 🍸 HARE for 🍽️
A culinary journey rooted in African-American heritage. From Low Country to the Delta
TBA: SOUNDS & FLAVORS Vol 2
OAKLAND, CA
POSTS STORIES REELS TAGGED
STAY IN TOUCH ✌🏾🐰 by @chasetheangelhare
1
a year ago
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#butwaittheresmore 
Menu for August 1st supper. RSVP @ LINK IN BIO @chasetheangelhare @chasetheangelhare 
@chasetheangelhare @chasetheangelhare
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#oaklandfoodie #bayarea #bayareafoodie #eastbayeats #eater #sfchronicle #soulfood #foodforlife #wings #chicago #oakland #jollof #adobo #chasetheangelhare #blackheritage #blackjoy #americanfood #fried #shortribs #feedyoursoull by @chasetheangelhare
0
a year ago
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FULL SEND ON ANGELWINGS🪽🍗
JULY 19TH 2025 
THEE STORK CLUB
5PM
8 WANGS + 1 SIDE $25
6 WANGS + NO SIDE (lame) $15
SIDES $12
SWEETS $13
VENMO
CASHAPP 
ZELLE
SQUARE
APPLEPAY
HARD EARNED AMERICAN DOLLARS
#fuckice 
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#oaklandfoodie #bayarea #bayareafoodie #eastbayeats #eater #sfchronicle #soulfood #foodforlife #wings #chicago #oakland #jollof #adobo #chasetheangelhare #blackheritage #blackjoy #americanfood #fried taken in The Stork Club Oakland California by @chasetheangelhare
0
a year ago
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RED CHICORY & GOLDEN APPLE SALAD
fermented walnut vinaigrette• candied walnut • farro  2 ways (puffed & boiled) • 7 spice • cotija

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#food #reels #eatoakland #keepitsimple #knowyourroots #foodlover #cookwithlove #soulfood by @chasetheangelhare
1
a year ago
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“Most people have this idea of what Southern food is: being unhealthy and greasy and calorie-heavy. But it’s so much more than that. It’s amazing ingredients. Unique ingredients. It’s specific varietals of plants and beans. The preserves and the old traditions. Taking humble ingredients and turning them into something truly extraordinary. That’s what I see Southern food as.”

-Sean Brock by @chasetheangelhare
0
a year ago
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DIRTY RICE
jollof “sauce”, corn flakes, brisket, celery root & green garlic
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#food #reels #eatoakland #keepitsimple #knowyourroots #foodlover #cookwithlove #soulfood by @chasetheangelhare
2
a year ago
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The approach of summer has us reminiscing about warm sunsets and skewers @theestorkcluboakland We’re coming back with even more Sounds & Flavors events this summer. Get your swimwear ready 🏄‍♂️ 🌞 by @chasetheangelhare
0
a year ago
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Hop on over for some short ribs why don’t you 🐰 by @chasetheangelhare
2
a year ago
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PORK TENDERLOIN
kabocha squash, gaia apple mostarda, broccolini, quinoa 
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We’re gearing up for summer break. Let us know where you’d like to see us pop up next in the comments!
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#keepitsimple #cookwithlove #soulfood by @chasetheangelhare
0
a year ago
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Le Boëuf…

#keepitsimple #playingwithfire by @chasetheangelhare
1
2 years ago
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Now Loading… Stewed Oxtails and butter beans over yellow rice with braised cabbage and yams by @chasetheangelhare
1
2 years ago
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One fish, two fish, red fish, no fish.. by @chasetheangelhare
0
2 years ago
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