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Raghav Sharma

@chef.rags

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The journey to becoming a dependable home cook
@rdsharma0902

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Good food + Good people by @chef.rags

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6 months ago

Look it’s food 🥘 by @chef.rags

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a year ago

Lit dinner

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Baked salmon bowl with spicy carrots and mushrooms, cucumber salad, and grilled corn
#salmon #salmonbowl #reel #chef by @chef.rags

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a year ago

Holiday pizzas
@oonihq
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#pizza #ooni

📸 @urvialamela by @chef.rags

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2 years ago

Kitchen Highlights

Ft. Homegrown baby basil by @chef.rags

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2 years ago

Food lately ☀️😎
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Recipes:
Gyoza: https://www.seriouseats.com/the-best-japanese-pork-and-cabbage-dumplings-gyoza-recipe @kenjilopezalt
Shakshuka: https://downshiftology.com/recipes/shakshuka/
Chicken:
- chicken quarter (paprika, garlic powder, Italian herb mix, salt, pepper, oil)
- chicken seared and baked
- onions, tomato, mushroom, parsley for the sauce 2:1:1:1 ratio
- cook until onion has sweated then add water and grated parmesan on low heat to emulsify
- plate
Orzo: https://www.hellofresh.com/recipes/one-pan-orzotto-italiano-5cf03aa8b9565e000d58444d
Risotto:
- sausage, chicken stock, risotto, garlic, carrots, onion
- sauté everything except risotto
- add risotto and slowly add ladles of chicken stock to cook
- once cooked add Parmesan and plate
- salad: green mix, strawberries, feta, lemon and olive oil, black pepper, carrots
Stuffed Chicken:
- chicken breasts butterflied
- spinach, mushrooms, garlic, sun dried tomatoes, Italian dressing, balsamic vinegar
- marinate chicken in Italian dressing, mix all other ingredients together after chopping them small, add balsamic vinegar and mozzarella + Parmesan
- put filling on the chicks and fold up
- put it into a baking pan and fill the gaps with the excess filling
- bake @400 until cooked by @chef.rags

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2 years ago

🍽️🗣️ by @chef.rags

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2 years ago

Some more spring break cooking by @chef.rags

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3 years ago

The only things burnt were the people ☀️🏖️ taken in South Padre Island, Texas by @chef.rags

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3 years ago

The showstoppers 🤯🫨 by @chef.rags

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3 years ago

Recently in dorm cooking 📚👨🏾‍🍳 by @chef.rags

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3 years ago

Beet risotto with chicken thighs
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I pray to the Food Bible so that I can make experimental dishes like this work 🙏🏾🙏🏾

📸: @andrewkearney.official

#food #homecooking #foodexperiments #chicken #healthyrecipes #foodphotography by @chef.rags

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3 years ago