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Chef Simone

@chef_simone_brixham

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no filter on our Tomahawk steaks here 🥩🥩🥩
20 years of Simple good food done well taken in Chef Simone by @chef_simone_brixham

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6 months ago

Valentines Day 🌹

We have a few tables left remaining for our Valentines evening, book online 🥂 by @chef_simone_brixham

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9 months ago

Few tables available for New Year’s Eve🎉🥂

Book online via our online booking system, or pop us a message if you have any questions

We will have are Normal menu on offer with some New Year’s Eve specials.

Beef wellington and Taste of the sea available on a pre order basis.

Our opening times over the Christmas period are as follows;
Sunday 21st -open
Monday 22nd -open
Closed 23rd- 26th
Saturday 27th-open
Monday 29th- open
Wednesday 31st -New years eve - open
Thursday 1st- New Year’s Day- Closed by @chef_simone_brixham

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10 months ago

Great to have Rich & his lovely wife in again a couple of weeks ago, they loved there ‘Taste of the Sea’

R Owen Plumbing & Heating Services- for any domestic needs
rowenplumbing-heatingservs@hotmail.co.uk taken in Chef Simone by @chef_simone_brixham

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a year ago

✨New Special ✨

Burrata & Herritage Tomato Salad with Balsamic Dressing taken in Chef Simone by @chef_simone_brixham

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a year ago

Taste of the sea🐟🦪🦀🦐 taken in Chef Simone by @chef_simone_brixham

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a year ago

One of our many specials, showcasing our Brixham fish.

Fillet of Hake, almond crumb with Romesco sauce taken in Chef Simone by @chef_simone_brixham

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a year ago

One of our very popular specials currently on

Pork Belly, Scallop & Apple taken in Beamers by @chef_simone_brixham

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a year ago

Simone’s complimentary bread this evening, Olive & Sun-dried Tomato Focaccia

Made Fresh Daily

Call 01803 854777, 07866508870 or go online to book🐟 taken in Beamers by @chef_simone_brixham

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a year ago

With the recent influx of octopus, we’ve thought we’d add some pre dinner nibbles on to the menu

Octopus, Miso & soya glaze - Tempura Octopus taken in Beamers by @chef_simone_brixham

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a year ago

Beef Wellington for 2+

Available for pre order *48 hours notice required*

Served with choice of potatoes and seasonal vegetables

Call 01803 854777 or 07866598870 to book taken in Beamers by @chef_simone_brixham

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a year ago

Successful first week back open, lovely to see so many familiar faces, out celebrating their special occasions🥂 taken in Beamers by @chef_simone_brixham

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2 years ago