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Chef and co-owner of Sea Creatures Restaurants. My cookbooks are available at Eatseacreatures.com.
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I currently can’t cook because I’m on crutches so I thought I’d share some kitchens that I’ve loved. 

The first one is with my dog Jeffry, The original Boat Street Cafe. This was not a fancy kitchen but it taught me that limitations often make’s the best food. 

A good garage set up with restaurant equipment leftovers and a really good induction stove and @breville oven and you are set. 

A four course dinner for 20 on a beautiful Venetian Bragozzo crabbing boat is pretty much the most bad ass cooking situation. Thank you @emikodavies for the perfect day in the lagoon. 

And again… making do with what you have but at the same time creating a beautiful space for tired fishers to come together around a meal is perfect. @markdtitus thanks for sharing your Bristol Bay works with us. 

@oystermandan 💙🦀🍷 by @chefreneeerickson
14
4 days ago
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Sweet Bowie!
Best couch companion. 💙 by @chefreneeerickson
3
5 days ago
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It’s been since September 3rd that I’ve been recovering at home after knee surgery. What a humbling, strange, painful and also heartwarming couple of long weeks. 

These pears were picked by my parents from our trees in the Skagit and were dropped off @thewalrusbar & @mioohmioseattle Excited to see what @jordy_waters & @ryan.hatleberg make with them. 

The fabulous @tonyis12now & @breestockmw @stock.chad made a delicious wine for us @eatseacreatures  Lucky wine club members will be seeing this in their offerings and soon it will be by the glass in most of our locations. Thanks for all the effort getting this to us. Also a big thanks to @jeribou for the great label.

Still lots of kitty and puppy love, making all this time at home so much better. 

AND most importantly, thank you to everyone who has reached out, brought flowers, took Bowie on a walk, brought me dinner, picked up nectarines at the farmers market because I don’t want summer to end, & cleaned the kitty litter …etc! The little things in life that make it special.

I’m slowly getting better. Another week and a half until I get to start putting weight on my left leg. Cannot wait.

Finally!!!!! join me on September 30th with my friends from London @honeyandco for an incredible event with them @mioohmioseattle Book Now in our event tab @eatseacreatures 🔥🔥🔥 taken in Seattle, Washington by @chefreneeerickson
10
8 days ago
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On Thursday 1st October, we are heading to Seattle’s Stroum JCC with our dear friend Renee Erickson. @stroumjcc @sjcc.arts @chefreneeerickson 

Renee is a brilliant chef, a very good friend and someone we always love spending time with, so we are really looking forward to sitting down together for a chat about Honey & Co. Daily, food, restaurants, the book and whatever else comes up.

Come and join us if you can. We would love to see you there.

Head to our website to find out more and book your place. Stay tuned for the rest of our tour… by @chefreneeerickson
3
10 days ago
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Being stuck at home unable to do much of anything has been a challenge to say the least. Only one fall so that feels like an accomplishment.  I am throughly enjoying watching all of my sweet cats move about the house. They are such great company. Two weeks in, six to go before I can ditch the crutches. 🙃

Oh! If anyone has a working wheelchair I can borrow so I can get around for the next few weeks let me know. 💙💙🐈🐈‍⬛ Thanks! 

Big thank you to @oystermandan @shirlee.erickson @jimerickson34 @margaretedwins @carriea0 @nicolefh @ezyogaseattle @jrz7527 @wattywatty @tonyis12now @alexadallas for checking in on me, bringing me food, making me food and all the other fun things one does for someone on crutches. 

I’m terrible at asking for help. 💋 by @chefreneeerickson
39
14 days ago
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We added #jimothy to our fur baby felt family. Thank you he’s perfect! @passingcloudsart 💙 taken in Phinney Ridge by @chefreneeerickson
3
17 days ago
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Happy 11th anniversary my love. 💙 What a magical day we shared. I’d do it all over again.
#ourcutewedding by @chefreneeerickson
48
18 days ago
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Summer stuff. Basically eating tomatoes, basil, corn, zucchini and nectarines right now on repeat. 🍅🌽 by @chefreneeerickson
1
a month ago
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She was my grandmother’s favorite. My Mom’s favorite and my favorite. Powerful. Kind. Generous. A supporter of everyone. A creative genius. Thank you Dolly. 💔💔💔 by @chefreneeerickson
11
a month ago
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Hedgerow harvest! Bringing these beautiful cuttings to @jeffrysseattle & @mioohmioseattle 💙

Pea fruit rose hips
Red twig dogwood 
Rattlesnake master
Verbena hastata
 Echinacea

Come see us this week! by @chefreneeerickson
2
a month ago
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✨ The countdown to the 2026 Saint Martin’s Gala is on!
Join us November 7, 2026, at the Hal and Inge Marcus Pavilion for a celebration of flavor, community and impact featuring James Beard Award-winning Seattle chef @chefreneeerickson Renee Erickson as our celebrity chef host.

It’s an evening you won’t want to miss—and your participation helps raise funds for Saint Martin’s student scholarships, supporting students and their futures.

🎟️ Haven’t secured your spot yet? Now’s the time! Reserve your table, purchase individual tickets or become a sponsor today at www.stmartin.edu/gala by @chefreneeerickson
5
a month ago
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LOVE LOVE LOVE! 

Congratulations @jaimecanete @chefsarahjayne on your amazing 20 years of love and wedding. What an incredible honor and fabulous weekend celebrating you both in your beautiful city surrounded by a community of bad ass, full of love & generous humans. We all love you so much. Let’s keep celebrating! 
💙🦀🎂🍾💙 taken in Chicago, Illinois by @chefreneeerickson
8
a month ago
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