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Chef Tatung

@cheftatung

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Recipes and stories from heart to platter.
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Sunday at Tatung’s — the kind of full house that reminds us why we do this.

To everyone who walked in today, who brought their lola’s stories to the table without even knowing it, who let us feed them the way we were taught to feed people — salamat. Every plate, every laugh, every “parang sa bahay” — we don’t take it for granted.

Visit us at Gateway 2 mall,
Upper ground B level. Araneta city.

Home, remembered. Because of you.
#TatungsPH #HomeRemembered #ALAGA taken in Gateway Tower 2 Araneta Cubao by @cheftatung

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3 months ago

Stopped by Kurt Ilonggo Seafood Market in Seascape Village to handpick the freshest seafood — because if I’m doing paluto, we’re doing it right from the very start.

May konting tawaran, maraming kwentuhan, at siyempre, mata-sa-mata check kung sino ang mapupunta sa kusina today.

From market to mesa — watch out for the tasting session next!

#ChefTatung #FoodieFun #KurtIlonggo #SeascapeVillage by @cheftatung

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8 months ago

I thought I knew Spanish bread… then Naga proved me wrong.

These mini versions from Ednorms Bakery are soft, buttery, and bursting with flavor. One bite turned into five real quick! Definitely a must-try if you're in the city.

Who knew something so small could bring so much joy?

#ChefTatung #FoodieFun #MiniSpanishBread #Naga taken in Naga City, Bicol by @cheftatung

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a year ago

One pot, full of flavor.

This Chicken and Vegetable Curry Rice brings tender chicken, colorful vegetables, and fragrant curry together in one easy, satisfying meal.

Make mealtime simpler with this recipe! by @cheftatung

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2 days ago

Looking for a fresh and satisfying meal packed with protein?

This Chicken and Chickpea Salad combines tender chicken, protein-rich chickpeas, and fresh vegetables for a wholesome, flavorful dish that’s perfect for a balanced meal.

Try this easy, high-protein salad at home! by @cheftatung

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2 days ago

As a chef, I can’t wait to explore India through its rich culture and incredible food, from vibrant spice markets to authentic biryani, regional curries, and delicious street food!

Starting December 2026, Philippine Airlines offers direct flights to Delhi (3x weekly) and Mumbai (4x weekly), making the journey easier than ever!

Check PAL’s schedules, start planning your culinary adventure, and maybe I’ll see you in India!

#ChefTatung #PhilippineAirlines #TasteOfIndia #FoodieFun by @cheftatung

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3 days ago

Healthy eating never tasted this good.

Enjoy tender steamed salmon with flavorful rice pilaf and refreshing raita salad for a balanced, satisfying meal.

Try this recipe at home! by @cheftatung

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4 days ago

Your next comfort food favorite might just be this Tuna Curry Omurice!

Made with 555 Tuna Bicol Express and a flavorful curry sauce wrapped in fluffy eggs, this easy recipe brings together creamy, savory, and satisfying flavors in one delicious meal.

Try this simple Tuna Curry Omurice at home! by @cheftatung

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4 days ago

Growing up beside the sea left Chef Tatung with a special connection to fresh seafood, but nostalgia has plenty of flavors!

For this edition of Dish Is It!, he names the dishes that take him back to childhood, from tangy kinilaw and briny oysters to sago’t gulaman and hearty kaldereta.

Watch the video to see how these favorites live on at Tatung’s, and don't forget to click the link in bio for more Delish-cious content!

Editor and Producer: Beni Mateo (@benimateo7)
Writer: Laura Mendoza (@alaurablez) by @cheftatung

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5 days ago

A simple meal packed with flavor.

Turn everyday rice into a healthy and satisfying dish with savory tuna and colorful vegetables, perfect for a quick and easy meal.

Make this Tuna & Veggie Fried Rice at home! by @cheftatung

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5 days ago

Simple, fresh, and full of flavor.

Steamed Okra gets a flavorful upgrade with a savory sesame ginger sauce, making this an easy vegetable dish that’s light yet satisfying.

Try this Steamed Okra with Sesame Ginger Sauce for your next wholesome meal. by @cheftatung

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6 days ago

Craving something warm, comforting, and filling? Jok Moo is the perfect bowl for you!

In this recipe, Chef Tatung makes Jok Moo, a Thai-style pork congee made with silky rice porridge, savory pork, ginger, spring onions, crispy garlic, and a perfectly cooked egg. It's simple, comforting, and perfect for breakfast or anytime you need a satisfying bowl of comfort food.

This easy pork congee recipe is a great way to enjoy the flavors of Thai cuisine right in your own kitchen. by @cheftatung

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10 days ago