Instagram story viewer> @coffeerection> Posts
Bilkan Balkaya(@coffeerection)'s profile avatar HD Profile

Bilkan Balkaya

@coffeerection

171
followers
38
following
Coffee, movies and more
POSTS STORIES REELS TAGGED
@olwencoffeecompany’s Finca Las flores - Java - 2026 SCA TÜRKİYE BARISTA RUNNER-UP 90+ Hydrohoney. #brew #reklamdeğiltavsiye #coffee by @coffeerection
0
24 days ago
Download
Cupping spoon from @onyxcoffeelab. #reklamdeğiltavsiye by @coffeerection
0
a month ago
Download
Seasoning a grinder? Yep, it’s a real thing. ☕️ Just like a cast iron pan, brand new burrs need a little time before they perform at their best. As coffee passes through, the microscopic machining marks gradually smooth out, resulting in more consistent particle distribution and a more stable flavor profile. I’m seasoning the @pietrogrinders @fiorenzato_official Pietro M-Model ProBrewing with the Dark T (dark titanium coated) flat burrs. There is also an uncoated version, but I chose the Dark T burrs because their lifespan is significantly longer. The only downside? Well… as this video proves, seasoning these things feels like it takes forever. 😂 Approximate flat burr seasoning guide 🟢 0 to 2 kg: Breaking in 🟡 2 to 5 kg: Noticeable improvement 🟠 5 to 10 kg: Nearly stabilized 🔵 10 kg+: Fully seasoned for most flat burrs Dark titanium coated burrs may take even longer to fully season, but they reward your patience with exceptional durability and longevity. Have you ever seasoned a grinder, or are you still in the “just brew coffee” camp? 👀 #coffee #seasoning #homebarista #reklamdeğiltavsiye by @coffeerection
14
3 months ago
Download
Joined the trend. #coffee #trend #paperchallange You think you can do better? by @coffeerection
11
4 months ago
Download
Longest day deserves a great Japanese Iced coffee recipe by @kurasu.kyoto Coffee : @montagcoffee - Sudan Rume Coffee: 13g - Grind Size: Medium (@pietrogrinders M model - 6) - Water: 140g at 91°C - Ice Cubes: 150g (or as much as you can fit in your server) Pouring: Spiral Pour - 1st Pour: 40g (0:00 - 0:10) - 2nd Pour: 50g (0:40 - 0:50) - 3rd Pour: 50g (1:20 - 1:30) Total Brew Time: 1:45 ~ 2:00 #coffee #japaneseicedcoffee #coffeetime #reklamdeğiltavsiye by @coffeerection
4
4 months ago
Download
Welcome to your new home @pietrogrinders @walkerscoffeehouse #newequipment #coffeegrinder #reklamdeğiltavsiye by @coffeerection
2
4 months ago
Download
For five years, I ground kilos of coffee with Comandante grinders. My coffee journey started with the C40. Later, after spending time on a waiting list, I managed to get a C60 from the fourth unit of the first 500 grinders ever produced. The aesthetics are stunning, the ergonomics are excellent, and the cup quality is more than enough to satisfy most coffee enthusiasts. Whether the price difference compared to the C40 is truly worth it, I’m not entirely sure. But one thing is certain: much like Apple, Comandante has its own unique identity and a level of confidence that is instantly recognizable. As my palate developed, I found myself searching for more uniform particle distribution, greater clarity, and cleaner cups. I was convinced I would find that with the Dark T titanium coated burrs, designed with input from @lancehedrick , and my first experience using a 58mm flat burr grinder, the @pietrogrinders by @fiorenzato_official I’ll talk about my seasoning journey and explain what seasoning actually is in another video. For now, I’ll leave you with the unboxing of this incredible grinder. #unboxing #grinder #coffee #reklamdeğiltavsiye #homebarista by @coffeerection
4
4 months ago
Download
Been a hell of a ride with Comandante. But every hello has it’s own goodbye. Time to move on to the next journey. Goodbye my dear old friend. by @coffeerection
7
4 months ago
Download
Freeze the time and take a sip, enjoy! by @coffeerection
0
4 months ago
Download
Summer is finally here! And you know what that means? We need Japanese ice coffee. The og iced recipe. BREWER: V4 NARROW + CLASSIC BOTTOM COFFEE: 18 GRAMS WATER: 160ML @ 92 CELSIUS + 140G ICE CUBES GRIND SIZE: MEDIUM (20-24 CLIX On comandante c40) ADD 140G ICE TO THE CARAFE 00:00 Pour 40G in a circular pour 00:30 Pour to 80G in a circular pour 00:50 Pour to 120G in a circular pour 01:20 Pour to 160G in a circular pour 01:50–02:15 Swirl, stir, and enjoy! #japaneseicedcoffee #ıcecoffee #coffee #orea by @coffeerection
11
5 months ago
Download
New coffee recipe by @alirezarazzaghzadeh ☕ 💧 Water: 60 ppm | 95°C ⚖️ Ratio: ~1:15 📐 Grind: Coarse (C40: 30 clicks / C60: 38–40 clicks) 🫧 Bloom: Zigzag pour up to 40g ⏱️ 0:30 — One high pour from 25–30 cm above the brewer at ~2 ml/s pace, up to 220g My cup was high on TDS, low on extraction an interesting recipe that I’ll definitely be revisiting. Maybe will try more coarse and more 1/16 next time. Try and let me know your thoughts in comments. Coffee: @milestones.coffeeroastery 24/25 Rwanda — Emmanuel Rusatira / Natural Anaerobic 48h #coffee #coffeerecipes #coffeetime #reklamdeğiltavsiye #brew by @coffeerection
1
5 months ago
Download
New equipment alert. Saturday brew with @mhw_3bomber ‘s beautiful rain pour over splitter and hill coffee server on my beautiful @origami_coffee.jp. #coffee #brew #newequipment #reklamdeğil by @coffeerection
4
5 months ago
Download

Download All

Save the photos and videos currently loaded on this page.

0Photos
0Videos
Ready to download 0 / 0

Keep this tab open until your download is ready.
back to up