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Tony Viera

@craftbeernerd

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🍻Thirst is deadlier than hunger. Only breathing matters more🍻

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I’ve got a room for rent in the Laurel, on MacArthur Blvd, if you or someone you know is looking. $900 a month includes rent plus utilities. 200 sq ft room. Fair sized living room and kitchen, washer and dryer are in unit. 1220 sq sf over all. Parking is on the street. 4/20 friendly and pet friendly, I have 2 cats, dog friendly as long as your dog is cool with small animals and doesn’t eat furniture. DM me if you have questions. taken in Laurel District by @craftbeernerd

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3 months ago

Last week to catch me at Jo’s. Come on by before I’m gone and try my Thai Garden if you haven’t already. My last day is Sunday.

🌿Gin infused with mint, cilantro, raurum, lemon grass & green onion
🍋‍🟩Fresh lime juice
🍃Makrut syrup
🥒Muddled cucumber

Cheers! taken in Jo's Modern Thai by @craftbeernerd

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2 years ago

Whipped up some blueberry simple syrup and plucked some fresh mint from the garden @sequoia_diner to make a nice Blueberry Mojito for Mother’s Day. Then grabbed some more rum, espresso liqueur, made an orange liqueur, tossed in a splash of lemon juice and then clarified that through some coconut milk for a tikified White Russian that I’m calling Brevity in honor of The Dude(I’m still playing with the name, if might change). If you missed them, you might be able to still catch them while supplies last, only at Sequoia Diner. taken in Sequoia Diner by @craftbeernerd

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2 years ago

#jacklondon #jacklondonsquare #nofilter #thebay by @craftbeernerd

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2 years ago

Happy birthday buddy by @craftbeernerd

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3 years ago

Working on a special for next month❤️ Doesn’t have a name yet. Any suggestions?

🌵 Union Mezcal
🍷 Martini & Rossi Riserva Speciale Bitter Liqueur
🍊 Cointreau
🍈 Fresh Lime Juice
🍚 Sticky Rice Washed
🌶️ Chili Jam Oil

#josmodernthai #cocktails #mixology #mezcal taken in Jo's Modern Thai by @craftbeernerd

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3 years ago

I had the chance to represent @josmodernthai in a barrel stave selection with @makersmark along with some other great representatives from AAPI bars/restaurants in the Oakland & San Francisco area this week out at @rokaakor_sf It was such an amazing experience developing a whiskey along side many other great professionals. I can’t wait to see the end result of our experiment in May.
#makersmark #whiskey #aapiheritagemonth #Oakland #JosModernThai #ThaiFood #OaklandCa by @craftbeernerd

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3 years ago

Happy Festivus!!
Here’s a nice festive cocktail for you to enjoy for the holidays.

::Cosmic Fuzz::
2 oz Grey Whale Gin(or your favorite gin)
1 oz Cranberry Juice
1/2 oz Lemon Juice
3/4 oz 1:1 Cinnamon Syrup
Cinnamon Cointreau Foam
Grated cinnamon

::Cinnamon Cointreau Foam::
Make in whipped cream dispenser
4 oz 4:1 Cinnamon SS
4 oz egg whites
2 oz lemon juice
2 oz Cointreau

Cheers 🥂

#cocktails #cocktailrecipes #happyholidays
Photo cred: @lemonad_media by @craftbeernerd

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3 years ago

This guy is 4 today!! My cheesy dude is starting to grow up. Happy birthday Fondue! by @craftbeernerd

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3 years ago

Drinking a Como La Flor down at @calaveraoakland
Granicera Mexican gin, Lo Pi Gentian amaro, Lilet rosé, lemon, & cranberry bitters.

Damn this is good. Floral, but sweet. It’s a real nice balance between those two but still letting the gin shine. Definitely going to try to make this at home. taken in Calavera by @craftbeernerd

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4 years ago

My little boy is now 3 years old by @craftbeernerd

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4 years ago

Cheers Grandpa. Happy birthday. Sorry I’m a few minutes late but I doubt time matters. It’s not a Spaten but it’s a Pils so hopefully good enough. I miss you. by @craftbeernerd

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4 years ago