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šŸ„ƒšŸ·Freelance journalist | DipWSET in Wine and Spirits | Articles for Whisky & Bourbon @livetsgoda_magazine etc. Author of Japansk whisky
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The old fashioned way of making whisky over direct fire šŸ”„šŸ„ƒ @themoffatdistillery The couple Nick and Erin used their life savings to found Moffat distillery and the first cask was filled in March 2024. Having tasted some of their maturing liquid - which has so much character and orchard fruit - I’m very excited to follow their journey towards their first whisky next year 🄃

#woodfiredwhisky #oldfashioneddistillation #moffat taken in Moffat, Dumfries And Galloway, United Kingdom by @daniel__bruce
4
17 days ago
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Still digesting my trip to southern Scotland a couple of weeks back. I spent the first night at @traquairhouse – Scotland’s oldest inhabited house, which also houses a small brewery crafting some beautiful ales. Catherine Maxwell Stuart, 21st Lady of Traquair, was kind enough to show me around the historic brewery that dates back to the early 1700s.

#scottishale #drinkswriting #livetsgoda_magazine #discoversouthofscotland #traquairhouse taken in Traquire House Scottish Borders by @daniel__bruce
0
24 days ago
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The nature of the southern parts of Scotland ā¤ļøšŸ“ó §ó ¢ó ³ó £ó “ó æ by @daniel__bruce
6
a month ago
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Last week I was lucky to revisit this brilliant bourbon duo @michterswhiskey on a visit to @livetsgoda_magazine Both are incredibly fresh and fruity for their age, yet layered with so many complex nuances of dried fruits and roasted nuts. Definitely some of the best bourbon out there ā¤ļø Which one would you choose? 

#michters #bourbon #kentucky by @daniel__bruce
8
2 months ago
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Simply a great summer dram @tamnavulinwhisky ā˜€ļøšŸ„ƒ that’s primarily matured in ex-bourbon with a finish in Sauvignon blanc casks. Its bright and fruity with hints of lemon, ginger and stewed apples šŸ‹šŸŽšŸ«š Cheers ā¤ļø

#tamnavulin #giftedwhisky #speyside #summerwhisky taken in York by @daniel__bruce
0
4 months ago
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This Zinfandel @martinelliwinery was a mind blowing experience 🤯 ā¤ļøDespite the age there were still vibrant notes of fresh fruit such as blackberries and dark cherry that really enhanced the developed tertiary notes of leather, prunes and baking spices. The vines for this 1.2 hectare plot called the jackass were planted in 1900 on a 60 degree slope — definitely one of the steepest vineyards in Russian River, Sonoma county. Also, incredibly higher abv of 17.5 % that was just so integrated in the flavors. Wow!

#russianrivervalley 
#jackasshill 
#martinelliwinery 
#zinfandel 
#ripterry by @daniel__bruce
4
6 months ago
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Just tried a few wines from the cooperative @vignaiolimorellinodiscansano located in the Maremma region in Tuscany. I really liked the Vigna Fiorini Vermentino that showed a beautiful concentration of mature green apples, honey, brioche and toasted almonds. From the reds my favorite was the Roggiano Morellino Di Scansano - primarily made with Sangiovese and a touch of Alicante. Its bright red fruits such as raspberries and wild strawberries are wonderfully put together with a light tannic structure. Will definitely revisit these wines soon šŸ·

Thanks @studiocru for providing me with the samples 

#italianwine #morellinodiscansanošŸ· #vermentino by @daniel__bruce
2
7 months ago
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Thank you all for coming to our 100th anniversary tasting 3.0 with @chichibu_distillery 
Special thanks to our speaker for the evening @daniel__bruce and @theycallhimfish / @bird.cph for fantastic highballs. 
Also thank you so much Alice Eriksen from the family of the sculpturer of the Little Mermaids- for a lovely speech. Next month we continue out anniversary tastings with @richardurquhart from @gordonandmacphail 
All photos by @tobiasmoelgaardbak taken in Frederiksberg Town Hall by @daniel__bruce
10
7 months ago
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Today marks the launch of @kiyokawa.co first single malt whisky 🄃 The Cask, as it’s called, has been matured for three years in an ex-Pedro Ximenez sherry cask and bottles at cask strength. It’s a lovely fruit driven whisky with lots of prunes, roasted almonds, ginger, stone fruits and hints of orange peel. This is definitely a distillery to follow. Kanpai! 

#japanesewhisky #kiyokawawhisky #japan by @daniel__bruce
4
7 months ago
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At @pearselyonsdistillery Conor Ryan and his team are brewing and distilling in a former church in the very heart of Dublin. They’re growing all their grains on their own land and aren’t afraid of experimenting with lots of old Irish mash bills. Do keep an eye out for some of their pot still whiskey that should be released later this year. It’s really good 🄃🄃

#irishwhiskey #tourismirelandšŸ€ #pearselyonsdistillery by @daniel__bruce
6
7 months ago
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You can’t see it with the naked eye, but @boanndistillery uses nanotechnology that gives several times more copper-to-spirit contact than a traditional still. I’m still trying to wrap my head around how it works, but judging by how good their whiskey is, it’s definitely working. šŸ„ƒā¤ļø

#irishwhiskey #tourismirelandšŸ€ #boanndistillery by @daniel__bruce
7
7 months ago
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What a great visit to @tippdistillery meeting founder and chief distiller Jennifer Nickerson. 
Tipperary is pretty much the definition of a small-scale farm distillery. Barley from Jennifer and her husband Liam’s land, along with their own spring water, is used to create their tasty new make before it’s aged in wooden casks in an old barn on their farm. šŸŒ±šŸ„ƒā¤ļø

Thanks @lesliewinefood and @breffniburke for making it happen!

#irishwhiskey #tourismirelandšŸ€ #tipperarydistillery taken in Tipperary Ireland by @daniel__bruce
5
7 months ago
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