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💫Easy recipes + classics with a modern twist.
Food that feels like home — but tastes like adventure ✨
✨Sprinkle of everyday life & Travels 🌍
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Halfway through the year!!! My quote for June was “I need to stop getting sick”. If you’ve got cooties please stay away from me for the foreseeable future ✌🏽❤️......( June, June highlights, monthly highlights, photo dump, golden retriever, brunch dates, dinner, shopping)....#photodump#highlight#goodtimes#lifeisgood#goodvibes by @dashofdish_
1
25 days ago
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A typical day of consuming food 💁🏽‍♀️Morning: 5.30am: Hot water with lemon 🍋 7.15am: Post run oat hot chocolate extra hot from @seashorecabaret 🍫🔥8.15am: @bepurewellness vanilla protein shake with @cocobella coconut water, overnight soaked chia seeds with lemon juice, salt and coconut water 🥥🍋8.30am: @vogelsnz toast with @fixandfogg almond butter, Manuka honey topped with mixed nuts, dried cranberries and apricot 1/2 an apple and vitamins ☕️🥜🍯🍎11.30am: @craftywekabar Nutty Caramel muesli bar 1.30pm: Freshly made lemon, ginger, honey tea Leftover chicken curry with rice thins & mandarin 🍋🍯🫚7.00pm: Pan seared garlic butter salmon, honey soy ginger glazed steamed veggies 🥕🥦🥬7.45pm: @twinings_nz Peppermint tea, @timtamnz milk choc mint biscuits bowl of grapes 🫖🍪🍇.....(What I eat in a day, day in my life, toast, masala chai, muesli bar, salmon, veggies) ...#whatieatinaday#foodie#food#dayinmylifevlog#diml by @dashofdish_
5
a month ago
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Them: “Butter chicken is too sweet and creamy”!Me: “Mild Butter Chicken isn’t even Indian” 🙃.....(Indian food, food, lamb curry, rotli, Indian meal, desi food, good food)....#indianfood#desifood#indian#desi#foodie by @dashofdish_
1
a month ago
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Let’s do a weekly food highlight shall we? 1) Post run granola from @seashorecabaret 🍓2) Sunday Roast 🍗 fun fact I’m not allowed to cook a roast and I ain’t complaining! 3) Lamb curry and bajra rotla! Move over rotli 🫓4) Leftover lamb curry turned into one pot bulgur wheat dish 🍛5) Spicy Roasted Capsicum pasta 🍝 6) Chilli, Lime, Coriander stir fry with egg noodles 🍜 7) Mixed veggie paneer pulav with kaddi, papad, Keechu and lime pickle 🔥....(Food, food highlights, food pics, weekly menu, meal ideas, good food)....#food#foodie#foodphotography#goodfood#weeklymeals by @dashofdish_
5
a month ago
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Can you tell all I do is think about food 🤌🏽.....(Food, food pics, food dump, sourdough, dosa, curry, Indian food, granola bowl, scones, good food)....#foodie#foodpics#sourdough#dosa#food by @dashofdish_
5
2 months ago
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May the memories be forever cherished ❤️.....(May, highlights, photos, photodump, life lately, running, birthday, play dates, date nights, dog walks)...#may#photodump#highlights#running#birthdaymonth by @dashofdish_
0
2 months ago
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A birthday eve well spent @hawkesbaymarathon 🏃🏽‍♀️ S/o to these incredible runners who all smashed their PB’s. Also the best running buds/ cheerleaders you can have ❤️🙌🏽Also s/o to @maneilbava for being my chauffeur, personal shopper, support system and cheer crew through it all. Until the next one 🐝 😘.....(Running, half marathon, run club, Hawkes Bay Marathon)....#running#halfmarathon#halfmarathonrunner#runclub#hawkesbaynz by @dashofdish_
31
2 months ago
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Crispy Chocolate Quinoa Clusters 🍫Ingredients* 150 g puffed quinoa* ½ cup toasted desiccated coconut* 2 tbsp chia seeds* 80 g @fixandfogg almond butter (slightly warmed) * 300 g @whittakersnz milk chocolate, melted and dividedMethod1. Prepare trays�Line two baking trays with baking paper and set aside.2. Melt chocolate�Melt the chocolate and divide it into two portions (about 150 g each).3. Mix dry base�In a large bowl, combine: * puffed quinoa * toasted coconut * chia seeds4. First chocolate mix�Pour half of the melted chocolate (150 g) into the dry mixture and stir until evenly coated.5. Almond butter blend�In a separate bowl, mix the warmed almond butter into the remaining melted chocolate until smooth.6. Combine everything�Pour the almond butter–chocolate mixture into the quinoa mix and stir thoroughly until well combined.7. Shape clusters�Spoon 1–2 tablespoons (≈25 g) of the mixture onto the prepared trays to form small clusters.�(Avoid pressing too firmly to keep them light and crispy.)8. Chill�Place trays in the refrigerator for 30 minutes to 1 hour, or until fully set.Storage* Store in an airtight container in the refrigerator* Best enjoyed chilled for maximum crunchNotes* For extra crunch, don’t overmix or compress the clusters* A pinch of sea salt on top before chilling adds a nice contrast* Makes ~20–25 clusters depending on size by @dashofdish_
9
3 months ago
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Did someone say good food? 🤌🏽🤌🏽🤌🏽....(Chicken meatballs, homemade hummus, good food, hummus, quick meals, dinner ideas)...#chickenmeatballs#homemadehummus#hummus#dinnerisserved#foodie by @dashofdish_
2
3 months ago
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Cheeky little cheat day snack w homemade sourdough, @nutella_anz, @bluefrogbreakfast granola, fresh blueberries and mixed nuts 🍞🫐🥥🥜🍫.....(Sourdough, Nutella, blueberries, granola, chia seeds, mixed nuts, snack idea, quick snack, easy snack)....#sourdough#nutella#blueberries#easysnack#foodie by @dashofdish_
0
3 months ago
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Did someone say Spicy Margarita but a mocktail??? 🍍🌶️ 🔥 @tiopablonz @remedydrinks ......(Mocktail, pineapple, margarita, spicy margarita, Friday drinks)....#mocktail#mocktailrecipe#spicymargarita#pineapple#drinks by @dashofdish_
7
3 months ago
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We don’t do basic toast in this house ✌🏽. Here’s a fancy snack idea 💁🏽‍♀️: Loaded blueberry and nectarine toast with homemade sourdough @fixandfogg fruit toast nut butter 🥜 🫐.....(Sourdough, nut butter, blueberries, nectarines, honey, mixed seeds, loaded toast, breakfast, snack idea, foodie)......#nutbutter#sourdough#blueberries#breakfast#snack by @dashofdish_
3
3 months ago
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