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Deuxave

@deuxave

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Two Prominent Avenues,
One Exceptional Restaurant.
Boston’s only Forbes Travel Guide 4-Star French.

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🥂 We’re celebrating our Sweet 16! ✨
For 16 years, we’ve had the privilege of welcoming you to our table, sharing unforgettable food, wine, and memories along the way.

To celebrate, Executive Chef Ryan Zichella has created a seasonally driven 5-course tasting menu at Boston’s only Forbes Travel Guide 4-Star Restaurant. 🍽️✨

Enjoy the full experience with optional wine pairings and supplemental courses available.
Here’s to 16 years of Deuxave and to celebrating this special milestone with you. 🤍

📅 Now through Sunday, October 4th 🥂 Full table participation required
🔗 Link in bio

#Deuxave #Sweet16 #BostonDining #BostonRestaurants #FineDiningBoston taken in Deuxave by @deuxave

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23 days ago

Savor the flavors of summer with our limited-time 4-Course Chef’s Tasting Menu. Thoughtfully crafted by our culinary team, this seasonal dining experience showcases the best of summer ingredients.

Enhance your evening with your choice of a Standard or Luxury Wine Pairing, or discover our carefully curated Non-Alcoholic Pairing, designed to complement every course beautifully.

Available now through August 23.
✨ 4-Course Tasting Menu | $99 per person ✨ Sunday–Thursday only ✨ Full table participation required

Reserve your table and join us before this seasonal experience comes to an end. 🔗 link in bio

#deuxave #tastingmenu #winepairing #summer #forbesfourstarrestaurant by @deuxave

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3 months ago

🇫🇷 Le Goût de la France 🇫🇷
Celebrate Bastille Day with us as we honor the beauty of French cuisine through a special five-course tasting menu.

Thoughtfully crafted by our culinary team, each course is a celebration of classic French technique, exceptional seasonal ingredients, and the flavors that have inspired us for generations.

Join us for a week of unforgettable dining and raise a glass to la joie de vivre. 🥂

✨ Le Goût de la France 📅 Available July 14–19

Reserve your table and celebrate with us.
#BastilleDay #deuxave #tastingmenu by @deuxave

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3 months ago

Vive la France! Bastille Day is the perfect excuse to transport your tastebuds straight to the streets of Paris.

Check out these featured celebrations and toast to freedom with excellent wine, delicious food, and great company. Alternatively, explore Boston’s surprisingly vast options of French cuisine for an authentic culinary escape.

🔗 Link in bio for more! by @deuxave

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3 months ago

It was a beautiful, never-ending spread at @deuxave! 👏 #EverythingOnTheMenu @adamscherr99 by @deuxave

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3 months ago

This is definitely an upgrade from tuna fish. 😂 #EverythingOnTheMenu @adamscherr99 @deuxave by @deuxave

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3 months ago

Boston is bringing the eats. 👏 Celebrate 250 years of America with back-to-back episodes of #EverythingOnTheMenu tonight, Friday, starting at 10/9c on @USANetwork! @adamscherr99 @jameshooklobster @deuxave by @deuxave

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3 months ago

An elevated evening of Burgundy, thoughtfully curated. 🍷✨

Join us for an exclusive wine dinner with Domaine Chevalier, hosted by winemaker Julie Chevalier herself. A rare opportunity to experience the depth, precision, and elegance of one of Burgundy’s most compelling producers.

Enjoy a beautifully composed five-course tasting menu, each dish intentionally paired to highlight and enhance every pour. From vibrant Aligoté to the prestige of Corton-Charlemagne Grand Cru.

Event Details:
• Tuesday, April 14th
• 6:30–9:00 PM
• $225 per person (inclusive of food, wine, tax & gratuity)

The Experience:
• Five-course chef’s tasting menu
• Seven curated pairings from Domaine Chevalier
• Intimate communal dining

Whether you’re deeply passionate about Burgundy or simply seeking an unforgettable evening, this is a night designed to be savored. Seats are extremely limited. Reserve via the link in bio. 🥂

#deuxave #winedinner #domainechevalier taken in Deuxave by @deuxave

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6 months ago

Introducing our newest dish wild-caught halibut delicately wrapped in potato, served with a savory chowder, Manila clams, and finished with dill oil.

#deuxave #forbesfourstarrestaurant #bostonbestrestaurants #wildcaughthalibut by @deuxave

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7 months ago

We are proud to share that Deuxave has been awarded 4 Stars from the Forbes Travel Guide! It is our honor to serve our neighbors and guests as Boston’s only Forbes 4 Star Fine-Dining French. This marks our 8th consecutive year with this prestigious accolade and we have only more exciting news planned ahead.

#deuxave #forbesfourstarrestaurant #finedining #bostonbestrestaurants by @deuxave

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8 months ago

Carrot cake, but make it unforgettable. 🥕✨

Silky carrot cake crème brûlée with walnut cake, ginger ganache, cloud-like cream cheese chantilly, and roasted carrot ice cream. Familiar flavors, finished with finesse.

#deuxave #CremeBrulee #PlatedPerfection #finedining by @deuxave

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9 months ago

An expression of timeless French elegance ✨

Lavender Rohan duck breast, with l medjool date & madeira reduction, glacéd baby turnips, black pepper–crusted purple Molly potatoes, and finished with a classic sauce robert.

Refined flavors. Impeccable balance. 🍽️🍷

#deuxave #forbesfourstarrestaurant #finediningboston by @deuxave

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9 months ago