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EPHESIANS 3 VERSE 20 | GRATEFUL 🤍
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Shaka’s day. Heritage day. by @dr_burrernut
18
6 days ago
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Beef curry recipe. Iplate le Sunday lunch. Seven colours. Spices used: paprika, turmeric and Garum masala. by @dr_burrernut
27
9 days ago
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Emzini kwaQwabe oYemeni kwaLunganaye. Ukubekwa kukaBhuti omdala (my husband's eldest brother) njenge Nduna yasoYemeni, ebekwa iNkosi yase Manzimeleni. taken in Empangeni, KwaZulu-Natal by @dr_burrernut
12
18 days ago
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Almost the end of winter 🍂 by @dr_burrernut
12
a month ago
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Easy omelette recipe 🍳 (having breakfast for supper 🙈) by @dr_burrernut
11
a month ago
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My fave tiktok trend lately (swipe left unyuse ne volume 😮‍💨😭). Iyawugeza umoya wami 🙏😭❤️ by @dr_burrernut
0
a month ago
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🥮🍂 #ootd by @dr_burrernut
24
2 months ago
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Steam Pudding Recipe🍮
Ingredients:
* Brown sugar
* Margarine
* Flour
* Baking powder
* Bicarbonate of soda
* Ground cinnamon
* Eggs
* Lemon zest
* Vanilla essence
* Milk
* Raisins
* Fruit mince
* Margarine (for greasing the dish)

Method:
1. In a pot, melt the brown sugar over medium heat. Add the margarine and stir until you have a smooth caramel sauce. Set aside.
2. In a bowl, combine the flour, baking powder, bicarbonate of soda, and cinnamon.
3. In a separate bowl, whisk the eggs. Add the lemon zest, vanilla essence, and milk, then mix well. Stir in the raisins and fruit mince.
4. Pour the caramel sauce into the wet ingredients and mix until combined.
5. Gradually fold the dry ingredients into the wet mixture to form a smooth batter.
6. Grease a steaming dish with margarine and pour in the batter.
7. Bring water to a boil in a large pot. Place the pudding dish into the pot, cover, and steam until the pudding is cooked.
8. Serve warm with custard or enjoy with a comforting cup of tea. #explore #explorepage #reels #reelsinstagram by @dr_burrernut
38
2 months ago
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Anenze njaloke nginilekelele laphana ku frame 2 🙏 by @dr_burrernut
2
2 months ago
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Umakoti wakwa Qwabe 🌸 by @dr_burrernut
22
3 months ago
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🍕🔥 Ultimate Loaded Chicken Pizza Recipe🍕🔥
✨ Ingredients:
• Chicken strips 
• Oil 
• Paprika, Cajun spice, Aromat, mixed herbs 
• Mushrooms & onions 
• Pizza dough 
• Tomato paste 
• BBQ sauce 
• Cheese (lots of it 🧀) 
• Peppers 

👩‍🍳 Method:
1. Cook chicken strips in oil and season with paprika, Cajun spice, Aromat & mixed herbs. 
2. In a separate pan, fry mushrooms and onions (no seasoning needed). 
3. Roll out your dough and place the first layer. 
4. Spread tomato paste, then add your seasoned chicken + cheese. 
5. Add a second layer of dough. 
6. Spread tomato paste again, then add mushrooms & onions. 
7. Add your final dough layer. 
8. Top with BBQ sauce, more chicken, peppers & extra cheese 
9. Grill at 180°C for 30 minutes. 

🔥 Slice it. Serve it. Enjoy every bite!
#explore #explorepage #reels #reelsinstagram #foodblogger by @dr_burrernut
52
6 months ago
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✨️ by @dr_burrernut
0
6 months ago
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