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Chao Ban

@eatchaoban

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Hours
Closed Monday
Tuesday - Sunday
11:00 am to 9:00 pm

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TAKE OUT IS FINALLY HERE AT CHAO BAN. Now you can bring Chao Ban home or to your hangouts! All you gotta do is order at our kiosk! Swipe to see our recommendations! by @eatchaoban

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3 months ago

Thank you, @ffxnow, and Angela Woolsey for including Chao Ban in “Tysons Galleria Focused on ‘Playing the Hits’ to Refill Food Hall, Now Fully Leased.”The article explores how the third-floor food hall has made a comeback with a full lineup of restaurants—and how Chao Ban’s arrival helped complete it. With both sit-down service and counter ordering, we’re excited to offer Tysons everything from a quick bánh mì to a full meal with us.For @chefkevintien, opening Chao Ban has been an opportunity for our team to introduce ourselves to Northern Virginia while continuing to push ourselves creatively. And there may be even more on the way: Chef Kevin also shared that we’re working toward bringing a happy-hour experience to the food hall, complete with drinks that feel distinctly Chao Ban.We’re grateful to be part of this next chapter at Tysons Galleria. Read the full article at FFXnow! by @eatchaoban

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2 days ago

Piggy Stardust does not hold back. This bánh mì is stacked with roasted pork belly, pork pâté, mayo, Maggi, cucumber, cilantro, jalapeño, and pickled carrots and daikon for the perfect mix of rich, fresh, spicy, and tangy. by @eatchaoban

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4 days ago

We’re always switching things up at Chao Ban, and the drink menu is no exception.Meet our new Banana Bread Latte—sweet, creamy, and giving fresh-baked banana bread in every sip. Come try it while it’s on the menu!📸 @casey.pola by @eatchaoban

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5 days ago

POV: you’re trying to decide what to get for dinner, but everything at Chao Ban sounds good.Bánh mì sandwiches, hot bowls of pho, spicy peanut noodles, pho spice fries, crispy wings, honey pecan shrimp—the lineup does not miss. by @eatchaoban

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8 days ago

What happens when a Vietnamese rice plate gets a fried chicken twist?Meet Chickin Park: crispy fried chicken tossed in a sweet, spicy, and slightly numbing seasoning, served over broken rice with a fried egg, cucumber, lettuce, and tomato.Comforting, crispy, and packed with spice. Swipe for the crunch. by @eatchaoban

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18 days ago

Crispy, golden, and made to share—our Fried Spring Rolls are the kind of snack you reach for first and fight over last. Packed with pork, wrapped and fried to that perfect crunch, then paired with baby bibb, pickles, and a bright, punchy nuoc cham to tie it all together. Start here. by @eatchaoban

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24 days ago

Nine crispy battered shrimp, candied pecans for crunch, and sweet yuzu kosho aioli for that creamy, citrusy, slightly spicy finish 🍤 by @eatchaoban

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25 days ago

Meet Don’t Curry, Be Happy: Madras coconut curry with grilled lemongrass chicken, potato, carrot, and crushed peanuts—served with French baguette for dipping or rice for scooping.Choose your fighter. The curry wins either way. by @eatchaoban

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a month ago

POV: you and your bestie are fighting over whose Chao Ban order won.Was it the drink? Was it the Chickin Park? Was it the extra sauce moment?Come settle the debate at Tysons Galleria. by @eatchaoban

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a month ago

With summer here, our menu has had a little switch-up. ☀️We’ve made a few updates across the menu, including new bánh mì sandwiches to try, while keeping some original favorites around—like the Piggy Stardust.Pair your bánh mì with whatever you’re craving from our drink menu. We’ve rotated into more summer flavors, but don’t worry—the Saigon Sunset is still here.Come through, grab a sandwich, pick your drink, and hang with us. by @eatchaoban

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a month ago

Crispy fried chicken gets tossed in a sweet, spicy, and slightly “numbing” seasoning, then served over broken rice with a fried egg, cucumber, lettuce, and tomato. It has the comfort of a Vietnamese rice plate, but with a Southern-inspired fried chicken twist that brings crunch, spice, and plenty of flavor. by @eatchaoban

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a month ago