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cottage cheese’s #1 fan
@emmfisch 🥒🍋⚓️🐬🍳🌮🥗🥑
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salads for days!!! I did this in two pics because though the bean salad was delicious I don’t feel like it’s like as exciting to look at because it’s just a three bean salad lol but the top one was a maple glazed peach & burrata salad & the bottom one is infamously called the “Lizzie salad” coined by @darylclaire_, named after @lizzieballl 🫶🏼 was my first time whipping her out and she was an absolute hit so will probably be making in my day to day life too - steak salad with arugula, fresh grated parm & balsamic (glaze don’t kill me iykyk) - also I live for the aluminum trays!!!!! Less dishes slay I love an easy life 🥗🍑🧀🥩🥬 by @eatingwithemmmma
3
17 days ago
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bday benny board (vego style) that I made on the water last week (can’t forget the molly lettuce of course 😜) 🍳🍳 shoutout to @livscmh for doing my dishes when I was  dying a slow death after plating lol 🫶🏼 u by @eatingwithemmmma
3
22 days ago
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today was the best Monday ever because @sophieteeee brought me HOME GROWN TOMATOES from her garden!!!!!!! My dinner plans got cancelled so naturally I went home to immediately google top tomato recipes and this summer tomato pasta was so simple & so fresh!!! Legit just tomatoes, basil & garlic - I added in chili flakes for a bit of a kick and it was 10/10!!!!! Not pictured but I had some fish & a cucumber salad on the side too 🐟🐟 Cannot wait for the next batch of goodies from Sophie’s garden 🍅🫛🥒🥬🥕 by @eatingwithemmmma
0
2 months ago
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I’ve had the exact same breakfast every single day for the last probably 3 years of my life - greek yogurt, berries, honey & homemade granola & I will continue to do so because it slaps but I’ve been served “savoury yogurt bowls” on my feed lately and had to try & it is so yum!!!!! I would say it’s a glorified version of tzatziki with toppings but good thing I love tzatziki😜 this one I did a mix of Greek yog & cottage cheese with some garlic & fresh dill then topped with tomato, cukes, avo, pickled onion, jammy eggs & my fav @flavourboy_eats crispy chili oil ❤️‍🔥 all in all v delish but will stick to my OG yog bowls by @eatingwithemmmma
2
3 months ago
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CEVICHE!!!🐠🐠🐠🐠 I was feeling incredibly sorry for myself yesterday after a big Saturday and it was hot as fuck so I wanted something fresh and this shrimp ceviche was so yummy!!!! Have nothing else really more to say other than it was good and I’ll prob make it again xoxo by @eatingwithemmmma
3
3 months ago
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have still yet to master making spaghetti look nice but this dish was SO NICE!!!! 🍋🧄🐟🍝I saw it on TikTok then added my own little bits to it but essentially it’s a lemony garlicky spaghetti with pan fried salmon - I added in some chopped marinated green olives bc I live laugh love olives and then cooked down some zucchini ribbons and added them into the pan to have some more greens - was so nice with a little lemon squeeze at the end and was honestly so fresh and delish and perf for the 33 degree weather 😜😜😜 by @eatingwithemmmma
0
4 months ago
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my new dinner fixation!!!!!! 🥟🥟🥟 obviously dumplings and broth are not a new concept but I saw this on TikTok and was instantly attracted to the fact that it was sold to me as “the laziest dinner ever” which is honestly what I need in dinner recipes for after work - this was so easy!!! Broth was just red curry paste, spring onion, garlic & ginger & coconut milk then you just simmer it with some bok choy & gyozas - I used a combo of the chicken ones & the spicy chicken ones to give some ~variety~ and then topped it with cilantro, crispy onions, crispy chili oil & a squeeze of lime! 10/10 DELISH😜😜😜 also the one half of the plate was significantly more aesthetically pleasing than the other hence the art direction of this photo lol by @eatingwithemmmma
3
6 months ago
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hello I’m back😛😛😛 - today I wanted something comforting and yummy like pasta which is rogue for me because I never really crave pasta but here we are &&& I also wanted it to be somewhat healthy so I found a recipe that inspired me on (you guessed it) @mob & I just tweaked and kinda put my own spin on it using what I had in the fridge - I blitzed some blanched kale & broccoli in my nutribullet then added cannellini beans for #protein 😜 and added a bunch of random bits like parm, lemon, garlic, basil leaves, pasta water etc etc & then tossed it with the pasta & added a bit of burrata on top bc why not - 10/10 deliciousness &&&& the perfect meal before going to sleep at 8.30pm lol (I’m so tired I think I’ve developed an eye twitch) 🫶🏼🫶🏼🫶🏼🫶🏼 lots of love until next time by @eatingwithemmmma
6
10 months ago
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Can’t lie this is the best thing I’ve had in a while - another slay from @mob (obsessing over the app if you can’t tell) the pic isn’t great bc I was so eager to eat it but trust me it was bangin - curried chicken over coconut rice - this broth is legit insane it’s limey, rich & has a lil bit of a kick to it so 10/10 from me and will be having it for lunch this week as long as it lasts 😋😋😋 by @eatingwithemmmma
2
a year ago
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food i made last week on the boat!!💕💕
1. bagel breaky of my dreams (somehow didn’t get said bagels in photo but we move) 🥯
2. ahi tuna poke bowls (shoutout to tuna king @sjoggen) 🐟
3. more breakfast spreads but most importantly watermelon bowl 🍉
4. spicy thai peanut noodle salad w/ shrimpys 🦐
5. roasted potatoes, mediterranean salad w/ grilled chicken & caprese salad for dinner rafter up (this took three different ovens iykyk)🍅
6. rat cake🐀
7. rigatoni alla vodka (served w/ chicken schnittys and a greek style salad) 🍝 taken in Croatia by @eatingwithemmmma
8
a year ago
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in my air fryer era!!! ✨i got a literal brand new ninja air fryer on fb marketplace on the weekend for a STEAL so now it’s my whole personality - my cheffy friend/queen @darylsurtees made me this dinner on the weekend and now I’m hyperfixated on it so have been making my version the last few nights - sweet potatoes, salmon, green olives, cherry tomats, capers, feta & fresh dill - added some kale on the side ~massaged~ with evoo & apple cider vinny - also all done in 20 min!!!! What a slay!!!!!✌🏽✌🏽✌🏽 by @eatingwithemmmma
7
a year ago
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i wish the UK had more non-pork hotdogs readily available so I didn’t have to order a 10-pack of beef frankfurters to keep in my freezer and take out individually any time I want a glizzy. Also @frenchs mustard is the best mustard of all time 🌭🌭🌭 by @eatingwithemmmma
0
a year ago
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