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El 42 Cantina

@el42cantina

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Tacos, Tequila, and so much more! Proud member of the 509 Management family of restaurants.

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Halloween Party this Saturday, the 31st! 🎃👻

Delicious fall flavored cocktails, photo booth, food, candy and more.
Visit us in costume for contest entry, with fun prizes for the top 3 winners! Gift cards, home bar tools and fun glassware.

#halloween2026 #díadelosmuertos #costumecontest #pumpkincocktails #butteredrum by @el42cantina

The lime squeeze is nonnegotiable. The margarita nearby is just good planning. That’s how quesabirria is done at El 42. 🙌🌮 by @el42cantina

One crunch, and suddenly sharing feels ambitious. 🤤

Our Chorizo Taquitos arrive crisp and covered in salsa verde and Baja white sauce.

Pro tip: Our menu features 10+ salsas and sauces available to add to your order. Check out the full lineup and choose your favorite. by @el42cantina

Weekends on Front Street were made for grabbing margs and tacos with your people at El 42. 🍹🌮 by @el42cantina

Birria this good doesn’t need a long introduction. 🌮🤤

At El 42, ours takes its cue from Northern Mexico, pairing shredded beef birria with Oaxaca cheese, cilantro, and onion in locally sourced corn tortillas dipped in consomé and crisped. Served with chile árbol and more consomé on the side. by @el42cantina

Friday calls for drinks, good food, and a night out. 🍸🌮

Bring your crew and meet us at El 42 Cantina to kick off the weekend. by @el42cantina

We took #TacoTuesday and gave it the Birria treatment. 🌮🙌🔥

See you today, Issaquah! by @el42cantina

Patio season's on borrowed time. Get your sun, get your tacos, get here. ☀️🌮 by @el42cantina

Nacho average Thursday. 🤤

Melted queso Oaxaca, fire-roasted salsa, pickled jalapeños, black olives, guac, and a dollop of sour cream, all piled onto our house-fried chips at exactly the right ratio.

Who's in? 🙋‍♀️ by @el42cantina

These don't last long on the table. Chorizo Taquitos, loaded with the goods and crispy, waiting for you at El 42 Cantina. 😋

Spicy chorizo, peppers, mushrooms, and onions wrapped in a crisp flour tortilla with an Oaxaca Monterey jack blend, topped with salsa verde, Baja white sauce, and pickled red onion. by @el42cantina

The week's just getting started, so let tacos keep you motivated. 🌮

Meet up at El 42 Cantina and make #TacoTuesday in downtown Issaquah your new tradition. by @el42cantina

Issaquah afternoons call for a patio seat and a plate of these. 🤤

House fried chips, melted queso Oaxaca, fire-roasted salsa, pickled jalapeños, black olives, guacamole, sour cream. by @el42cantina