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Fish & Chicks

@fishandchicks.bcn

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Two chefs, Sana & Wow, and some tasty events. Everyone is welcome 🩷💙
Tothom és benvingut | Tod@s son bienvenid@s
📍BCN
#workshop #talleres #bcnevents
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Learn to make 3 sauces in a mortar and pestle. This workshop will be on Tuesday, October 20th at 20:00. We will make pesto, romesco, and ali oli. Taste your sauces with bread and crudité. Learn about these 3 ¡conic sauces of Mediterranean cuisine! 🧄🍅 There is an option for unlimited white wine during the workshop for an extra 12€ to 🍷 Sigh up now with the link in our bio 🔗 #cookingworkshop #barcelonafoodie #workshop #cookingclass #barcelonaevents Learn to make 3 sauces in a mortar and pestle. This workshop will be on Tuesday, October 20th at 20:00. We will make pesto, romesco, and ali oli. Taste your sauces with bread and crudité. Learn about these 3 ¡conic sauces of Mediterranean cuisine! 🧄🍅 There is an option for unlimited white wine during the workshop for an extra 12€ to 🍷 Sigh up now with the link in our bio 🔗 #eventsbarcelona #barcelonaworkshops #whattodoinbarcelona #thingstodoinbarcelona #barcelona Aprèn a preparar tres salses fent servir morter i mà de morter. Aquest taller tindrà Iloc el dimarts 20 doctubre a les 20:00 h. Prepararem pesto, romesco i allioli, i podràs degustar-los acompanyats de pa i bastons de verdura crua (crudités). Descobriu els secrets d’aquestes tres icòniques salses mediterrànies! 🍅🧄 També pots optar per gaudir de vi blanc il limitat durant el taller per un suplement de 12€ 🍷 Apunta’t ara a través de l’enllaç de la nostra biografia! 🔗 #talleresycursos #tallerespecializado #cuinatradicional #cuinatradicional Aprende a preparar tres salsas utilizando mortero y mano de mortero. Este taller tendra lugar el martes 20 de octubre a las 20:00 h. Prepararemos pesto, romesco y alioli, y podrás degustarlos acompañados de pan y bastones de verdura cruda (crudités). ¡Descubre los secretos de estas tres icónicas salsas mediterráneas! 🧄🍅 También puedes optar por disfrutar de vino blanco ilimitado durante el taller por un suplemento de 12€ 🍷 ¡Apúntate ahora a través del enlace de nuestra biografía! 🔗 #tallerdecocina #clasedecocina #salsas #taller #cocinamediterranea taken in La Conservera BCN by @fishandchicks.bcn
0
3 days ago
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Meet Sana and Wow, 2 chefs who put the chicks in Fish & Chicks. We’re serious about food and silly about everything else. Now you know all about the who, what, why and you’ll have to follow along for the when and where! 🥳🌈 For now, as we delve into this project, we will be doing intimate small group workshops a few times a month this summer. If you are interested in a private event, send us a DM and let’s make it happen! 💌 See you guys soon. With lots of love from Sana & Wow 🩷💙 #barcelonafoodie #barcelonaevents #workshops #talleres #eventosbarcelona taken in Barcelona, España by @fishandchicks.bcn
9
3 months ago
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Who are we? What are we doing? Why come to a Fish & Chicks workshop? We want to tell you all about it! We both love cooking and sharing our passion with people. We want to show you guys how to work with your hands and the magic of transforming simple ingredients into things that maybe you never thought about making. We’ve got some events coming up this month so stay tuned and check out the link in our bio 🔗 With lots of love from Sana and Wow 🩷💙 #barcelonafoodie #eventosbarcelona #barcelonaevents #workshops #whattodoinbarcelona taken in Barcelona, España by @fishandchicks.bcn
8
3 months ago
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Join us for hands-on cooking workshops. The next one we’ll be making sauces in a mortar and pestle on Sunday, October 11th at 14:00. Make 3 classic sauces from Mediterranean cuisine: pesto, allioli, and romesco. Sign up today with the link in bio! 🔗 Can’t wait to see you this weekend! 🩷💙 —— Vine als nostres tallers de cuina pràctics. En la propera sessió, prepararem salses amb morter el diumenge 11 d’octubre a les 14.00 h. Elaborarem tres salses clàssiques de la cuina mediterrània: pesto, allioli i romesco. Inscriu-t’hi avui mateix a través de l’enllaç de la biografia! 🔗 Tenim moltes ganes de veure-us aquest cap de setmana! 🩷💙 —— Ven a nuestros talleres de cocina prácticos. En la próxima sesión, prepararemos salsas con mortero el domingo 11 de octubre a las 14:00 h. Elaboraremos tres salsas clásicas de la cocina mediterránea: pesto, alioli y romesco. ¡Inscríbete hoy mismo a través del enlace de la biografía! 🔗 ¡Tenemos muchas ganas de veros este fin de semana! 🩷💙 #cookingclass #barcelonaevents #eventosbarcelona #talleresdecocina #whattodoinbarcelona Join us for hands-on cooking workshops. The next one we’ll be making sauces in a mortar and pestle on Sunday, October 11th at 14:00. Make 3 classic sauces from Mediterranean cuisine: pesto, allioli, and romesco. Sign up today with the link in bio! 🔗 Can’t wait to see you this weekend! 🩷💙 —— Ven a nuestros talleres de cocina prácticos. En la próxima sesión, prepararemos salsas con mortero el domingo 11 de octubre a las 14:00 h. Elaboraremos tres salsas clásicas de la cocina mediterránea: pesto, alioli y romesco. ¡Inscríbete hoy mismo a través del enlace de la biografía! 🔗 ¡Tenemos muchas ganas de veros este fin de semana! 🩷💙 —— Vine als nostres tallers de cuina pràctics. En la propera sessió, prepararem salses amb morter el diumenge 11 d’octubre a les 14.00 h. Elaborarem tres salses clàssiques de la cuina mediterrània: pesto, allioli i romesco. Inscriu-t’hi avui mateix a través de l’enllaç de la biografia! 🔗 Tenim moltes ganes de veure-us aquest cap de setmana 🩷💙 #talleres #weekendactivities #barcelonafoodie #foodie #barcelonavibes Vine als nostres tallers de cuina pràctics. En la taken in Gràcia by @fishandchicks.bcn
5
10 days ago
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¿Se ha vengado Wow de Sana? En esta episodio de «Surpise Tin Tasting», probamos dos latas picantes que conseguimos en @laconserverabcn. Una contiene sardinillas ahumadas con pimiento de @conservesparalleles y la otra, mejillones con habaneros de @conservasmariscadora. ¿Podremos aguantar el picante? 🌶️🔥 —— Has Wow gotten her revenge on Sana? In this installment of Surprise Tin Tasting, we try 2 spicy tins that we got from @laconserverabcn . One tin is small smoked sardines with pepper from @conservesparalleles and the other is mussels with habaneros from @conservasmariscadora . Can we handle the heat or do we gotta stay out of the kitchen? 🌶️🔥 —— S’ha venjat Wow de Sana? En aquest episodi de Surpise Tin Tasting, provem dues llaunes picants que aconseguim a @laconserverabcn. Una conté sardinetes fumades amb pebrot de @conservesparalleles i l’altra, musclos amb havaners de @conservasmariscadora . Podrem aguantar el picant? 🌶️🔥 #conservas #tinnedfish #spicymeme #picantepicante #barcelonafoodie taken in Barcelona, Spain by @fishandchicks.bcn
6
20 days ago
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Food brings people together. Sometimes it’s just nice to spend some time with people, explore and play with your food, and a little vermouth! Fish & Chicks is about sharing moments together. Everyone is welcome 🩷💙 El menjar uneix la gent. De vegades, simplement ve de gust passar una estona amb els altres, explorar i jugar amb el menjar i fer un vermutet! A Fish & Chicks, el que importa és compartir moments. Tothom hi és benvingut 🩷💙 La comida une a las personas. A veces, simplemente apetece pasar un rato con los demás, explorar y jugar con la comida, ¡y tomarse un vermut! En Fish & Chicks, lo importante es compartir momentos juntos. Todo el mundo es bienvenido 🩷💙 #barcelonafoodie #eventosbarcelona #comidareal #barcelonafoodexperience #whattodoinbarcelona taken in Barcelona, Spain by @fishandchicks.bcn
1
a month ago
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Fortune favors the flavors! At the end of the day a classic gilda is an olive, guindilla and anchovy on a stick, but the magic comes from the deliciously contrasting combination. Discover for yourself a world of flavors and you might be surprised by how simple ingredients can make something spectacular! ✨✨ ¡La fortuna favorece a los sabores! Al fin y al cabo, una gilda clásica es simplemente una olive, una guindilla y una anchoa en un palillo, pero la magia reside en esa deliciosa combinación de contrastes. ¡Descubre por ti mismo un mundo de sabores y sorpréndete de cómo unos ingredientes sencillos pueden crear algo espectacular! ✨✨ La fortuna afavoreix els sabors! Al cap i a la fi, una gilda clàssica és una oliva, una bitxa i una anxova en un escuradents, però la màgia sorgeix d’aquesta combinació de contrastos deliciosa. Descobreix per tu mateix un món de sabors i deixa’t sorprendre per com uns ingredients senzills poden crear una cosa espectacular! ✨✨ #barcelonafoodie #gilda #eventosbarcelona #barcelonafoodexperience #funwithfood by @fishandchicks.bcn
0
a month ago
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Me da mucha vergüenza… #mujeresempoderandomujeres #mujeresapoyandomujeres #mujerempresaria #vergüenza by @fishandchicks.bcn
6
a month ago
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Do you love gildas? If the answer is yes then you have to join us on September 13th for our Gilda Workshop! Explore our grazing table with classic and creative ingredients to make your very own gildas. The only limit is your imagination ✨🍢 Complete your evening with free flow vermouth for an extra 13€ 🍹 This event will take place on September 13th at 17:00 📆 Find out the location once you book (Gràcia)📍 Get your ticket with the link in bio 🔗 #barcelonafoodie #barcelonafoodexperience #gilda #aperitivo #barcelonaevents taken in Gràcia by @fishandchicks.bcn
2
a month ago
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Just 2 chicks and some tinned fish! We got 2 tins from @laconserverabcn to surprise each other. Wow got Sana a tin of spider crab pâté from Agromar and Sana got Wow some Icelandic smoked cod liver. Let’s just say that it’s always good to try new things! ✨✨ We used to work together at La Conservera BCN and found our love of tinned fish there. That’s the fish in Fish & Chicks (and we’re the chicks). Stay tuned for more fun videos and also experiences and workshops featuring tinned fish 🐟 If you’re a tinned fish lover, we hope that you’ll come to our Gilda Workshop on Sunday, September 13th at 17:00. Complete the experience with free flow vermouth to go with your gildas 🍢🍹 See you soon at some tasty events! Love, Sana & Wow 🩷💙 #tinnedfish #barcelonafoodie #barcelonaevents #cookingclass #eventosbarcelona taken in Barcelona, España by @fishandchicks.bcn
13
a month ago
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Do you love gildas? Come to our workshop on September 13th at 17:00 and make your wildest gilda dreams come true! Explore our table of classic and creative ingredients. Let your imagination run wild while trying out new flavor combinations. Each person will be able to make 10 gildas each 🍢🫒 The event will cost 28€/person. Complete your experience by adding unlimited vermouth during the event for an additional 13€ 🍹 Get your tickets today and let’s make this Sunday afternoon a beautiful and relaxing one 🩷💙 #barcelonafoodie #cookingclass #gilda #gildasclub #pintxos Do you love gildas? Come to our workshop on September 13th at 17:00 and make your wildest gilda dreams come true! Explore our table of classic and creative ingredients. Let your imagination run wild while trying out new flavor combinations. Each person will be able to make 10 gildas each 🍢🫒 The event will cost 28€/person. Complete your experience by adding unlimited vermouth during the event for an additional 13€ 🍹 Get your tickets today and let’s make this Sunday afternoon a beautiful and relaxing one 🩷💙 #foodieheaven #localcuisine #eventosbarcelona #barcelonaevents #tapas T’encanten les gildes? Vine al nostre taller el 13 de setembre a les 17:00 i fes realitat els teus somnis de gildes més salvatges! Explora la nostra taula d’ingredients clàssics i creatius. Deixa volar la teva imaginació mentre proves noves combinacions de sabors. Cada persona podrà fer 10 gildes cadascuna 🍢🫒 L’esdeveniment costarà 28€/persona. Completa la teva experiència afegint vermut il·limitat durant l’esdeveniment per 13€ addicionals 🍹 Aconsegueix les teves entrades avui i fem que aquesta tarda de diumenge sigui bonica i relaxant 🩷💙 #pintxos #aperativos #vermut #vermouth #tardeo ¿Te encantan las gildas? ¡Ven a nuestro taller el 13 de septiembre a las 17:00 y haz realidad tus sueños más creativos! Explora nuestra mesa con ingredientes clásicos y originales. Deja volar tu imaginación y prueba nuevas combinaciones de sabores. Cada persona podrá preparar 10 gildas 🍢🫒 El evento cuesta 28€ por persona. Completa tu experiencia añadiendo vermut ilimitado durante el evento por solo 13€ adicionales 🍹 ¡Co taken in Gràcia by @fishandchicks.bcn
10
2 months ago
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Have you ever made a tortilla de patata? If your answer is no, then join us on Sunday and learn how to make this iconic Spanish dish! Whether you are team onion or team no onion, it’s up to you. You’ll master the techniques by making 2 tortillas with any filling that you want 🥔🍳 Have a little fun and take the edge off by adding unlimited white wine during the workshop for an extra 12€ 🍷 We only have a couple of spots left for this workshop so sign up today with the link in bio 🔗 #tortillaespañola #spanishcooking #barcelonafoodie #cookingclass #barcelonaevents ¿Has preparado alguna vez una tortilla de patata? Si tu respuesta es no, ¡únete a nosotros este domingo y aprende a hacer este plato español tan emblemático! Tanto si te gusta con cebolla como si no, tú decides. Dominarás la técnica preparando dos tortillas con el relleno que prefieras 🥔🍳 Diviértete y relájate añadiendo vino blanco ilimitado durante el taller por solo 12€ adicionales 🍷 Solo quedan un par de plazas para este taller, así que apúntate hoy mismo con el enlace de la biografía 🔗 #talleres #cocinaespañola #foodie #clasedecocina #eventosbarcelona Has fet mai una truita de patata? Si la teva resposta és no, uneix-te a nosaltres diumenge i aprèn a fer aquest icònic plat espanyol! Tant si ets de l’equip de la ceba com si no, depèn de tu. Dominaràs les tècniques fent 2 truitas amb el farcit que vulguis 🥔🍳 Diverteix-te una mica i treu el pèl afegint vi blanc il·limitat durant el taller per 12 € addicionals 🍷 Només queden un parell de places per a aquest taller, així que inscriu-te avui mateix amb l’enllaç de la biografia 🔗 #truitadepatates #cuina #tallersdecuina #classedecuina #eventosbarcelona Have you ever made a tortilla de patata? If your answer is no, then join us on Sunday and learn how to make this iconic Spanish dish! Whether you are team onion or team no onion, it’s up to you. You’ll master the techniques by making 2 tortillas with any filling that you want 🥔🍳 Have a little fun and take the edge off by adding unlimited white wine during the workshop for an extra 12€ 🍷 We only have a couple of spots left for this workshop so sign up today with the link in bio 🔗 # taken in Gràcia by @fishandchicks.bcn
0
2 months ago
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