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Fyb 👩🏻‍🍳

@fybiannx

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Food Content Creator | UAE 📍
Aesthetic Recipe Reels 🥘
📩 Open for PR and Paid Collab
📧 [email protected]

POSTS STORIES REELS

Habanero lime Buldak 🍜

Ingredients:
• 1 pack Habanero Lime Buldak
• Butter
• Chopped garlic
• 1 tbsp tomato paste
• Milk
• Mozzarella cheese
• Fresh coriander

Method:
In a pan, add butter and chopped garlic. Sauté until fragrant, then mix in the tomato paste. Pour in milk and add the Buldak noodles. Let the noodles cook in the milk, then add the seasoning sauce . Top with mozzarella cheese and fresh coriander. Cover for a minute until the cheese melts… and enjoy your creamy, spicy, cheesy ramen 😮‍💨
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#buldak #ramen #fyp #foodie #comfortfood by @fybiannx

Cinnamon Roll French Toast Rolls 🤎

Save this recipe on Sugo, link in my bio 🫶🏻❤️

🧈 Cinnamon Butter:
* 70g unsalted butter, softened
* 50g light brown sugar
* 1 tbsp cinnamon

🍞 French Toast Mixture:
* 1 large egg
* 60ml milk
* 1 tsp vanilla
* A pinch of salt

Cinnamon Sugar Coating:
* 50g granulated sugar
* 1 tsp cinnamon

Cream Cheese Icing:
* 20g unsalted butter, softened
* 60g cream cheese, room temperature
* 25g icing sugar

Method:
1. Mix the softened butter, brown sugar and cinnamon until smooth.
2. Remove the crusts from 8 bread slices and flatten each slice using a rolling pin.
3. Spread the cinnamon butter over each slice and roll tightly.
4. Whisk together the egg, milk, vanilla and salt.
5. Dip each roll into the egg mixture, coating all sides.
6. Cook in a buttered pan over medium-low heat, turning until golden brown on all sides.
7. Mix the sugar and cinnamon for the coating, then roll the warm rolls in it.
8. Beat the butter, cream cheese and icing sugar until smooth and creamy.
9. Drizzle the cream cheese icing over the rolls.

Makes 8 rolls 🥰
Enjoy🤎
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#cinnamoroll #frenchtoast #breakfast #easyrecipes #fyp by @fybiannx

Crispy Chicken Popcorn 🍿

Ingredients
Chicken Marinade
* 300 g chicken breast, cut into bite-sized pieces
* Salt & black pepper, to taste
* ½ tsp garlic powder
* ½ tsp smoked paprika
* 60 ml milk

Dry Mix
* 1¼ cups all-purpose flour (155 g)
* ⅗ cup cornstarch (72 g) OR potato starch (90 g)
* ½ tsp garlic powder
* ½ tsp chilli powder
* ¼ tsp black pepper
* Salt, to taste
* ⅓ tsp baking powder

Method
1. Cut the chicken into bite-sized pieces.
2. Add salt, black pepper, garlic powder, smoked paprika and milk. Mix well.
3. Marinate for at least 30 minutes.
4. In a separate bowl, combine all the dry mix ingredients.
5. Take each chicken piece from the marinade and coat generously in the flour mixture.
6. Drizzle 1–2 tbsp of marinade into the flour and rub with your fingers to create little crispy clusters.
7. Coat the chicken again, pressing the flour onto each piece.
8. Heat oil over medium heat and fry until golden, crispy and fully cooked.
9. Place on a wire rack to maintain crispiness.

Enjoy🍗❤️
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#friedchicken #popcornchicken #crispy #easyrecipes #recipe by @fybiannx

Nutella Toast Pockets 🤎🍫

Ingredients 🥣

* 4 slices of soft white bread
* 4–6 tsp Nutella
* 1–2 tbsp butter, for toasting (as needed)
* Powdered sugar, for dusting
* Blueberries, for serving

Method 👩🏻‍🍳

1. Cut out the centre of each bread slice using a round cookie cutter.
2. Flatten each bread circle with a rolling pin.
3. Spread Nutella on one half of each circle, leaving the edges clean.
4. Fold the bread over to create a half-moon shape. Press the edges firmly with a fork to seal.
5. Heat a pan over medium-low heat and lightly butter it.
6. Toast the pockets on both sides until golden brown and crispy.
7. Dust with powdered sugar and serve warm with fresh blueberries.

Enjoy these crispy, chocolatey little pockets! 🤎🫐
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#nutella #toast #chocolate #dessert #reels by @fybiannx

Nutella Toast Pockets 🤎🍫

Save this recipe on Sugo, link in my bio”🫶🏻❤️

Ingredients 🥣

* 4 slices of soft white bread
* 4–6 tsp Nutella
* 1–2 tbsp butter, for toasting (as needed)
* Powdered sugar, for dusting
* Blueberries, for serving

Method 👩🏻‍🍳

1. Cut out the centre of each bread slice using a round cookie cutter.
2. Flatten each bread circle with a rolling pin.
3. Spread Nutella on one half of each circle, leaving the edges clean.
4. Fold the bread over to create a half-moon shape. Press the edges firmly with a fork to seal.
5. Heat a pan over medium-low heat and lightly butter it.
6. Toast the pockets on both sides until golden brown and crispy.
7. Dust with powdered sugar and serve warm with fresh blueberries.

Enjoy these crispy, chocolatey little pockets! 🤎🫐

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#nutella #nutellafrenchtoast #chocolate #trendingreels #reels by @fybiannx

Crispy Chicken Shawarma 🌯🔥

🍗 Chicken Marinade

* 600 g chicken fillet, cut into small pieces
* 3 tbsp yogurt
* 3 tbsp lemon juice
* 2 tbsp olive oil
* 1½ tsp coriander powder, cumin powder, red chilli powder, garlic powder, salt
* ⅜ tsp cinnamon powder, black pepper

Mix everything well and marinate for at least 30 minutes. Cook in a hot pan until the chicken is fully cooked and nicely browned.

🌶️ Red Sauce for Toasting
* 2 tbsp oil
* 1 tbsp pomegranate molasses
* 1 tbsp tomato paste
* 1 tsp paprika
* ½ tsp garlic powder
* Salt to taste

Mix everything together until well combined. Spread a thin layer over the outside of the tortilla wraps before toasting.

🥣 Yogurt Tahini Sauce

* ½ cup yogurt
* 2 tbsp tahini
* 1½ tbsp lemon juice
* Salt to taste, black pepper, garlic powder

Mix everything until smooth and creamy. Add a little water if needed to adjust the consistency.

🌯 Assembly

* Tortilla wraps
* Cooked spicy chicken
* Yogurt tahini sauce
* Lettuce, onions, cucumber, pickles (optional)
* French fries (optional)

Spread the yogurt tahini sauce inside the tortilla, add the chicken and your favourite veggies and fries. Roll tightly, brush the outside with the red sauce and toast in a hot pan until golden, crispy and delicious. Serve warm and enjoy🤍🔥
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#cook #foodreels #shawarma #recipe #trendingreels by @fybiannx

Brown Butter Banana Chocolate Chip Cookie Bars 🍪🍌

Ingredients

* 170 g salted butter
* 150 g light brown sugar
* 80 g granulated sugar
* 120 g mashed ripe banana
* 1 egg yolk, room temperature
* 2 tsp vanilla extract
* 260 g all-purpose flour
* 1 tsp cornstarch
* ½ tsp baking soda
* ½ tsp baking powder
* ½ tsp salt
* 1 tsp cinnamon
* 125 g chocolate chips

Method

1. Brown the butter: Melt the butter in a saucepan over medium heat, stirring until it becomes golden brown and smells nutty. Remove from heat and let it cool until warm, not hot.
2. Whisk the brown butter with the brown sugar and granulated sugar until combined.
3. Mix in the mashed banana, egg yolk and vanilla.
4. In a separate bowl, whisk together the flour, cornstarch, baking soda, baking powder, salt and cinnamon.
5. Add the dry ingredients to the wet ingredients and mix just until combined. Don’t overmix.
6. Fold in the chocolate chips.
7. Press the dough evenly into a lined 8×8-inch (20×20 cm) pan.
8. Add a few extra chocolate chips on top.
9. Bake at 175°C for about 20–25 minutes, until the edges are golden and the centre looks set but still slightly soft.
10. Let them cool completely before cutting they’ll firm up as they cool.
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#bananabread #cookiebars #chocolate #dessert #reels by @fybiannx

Crispy Potato Fries and Rings 🍟

Ingredients 🥔
* 350 g boiled potatoes, peeled
* ½ tsp salt (or to taste)
* ½ tsp paprika
* 60–80 g cornflour (cornstarch), as needed
* Oil, for deep-frying

Method 👩🏻‍🍳

1. Boil the potatoes until fork-tender. Drain, peel, and let them cool completely. Mash until smooth.
2. Add salt, paprika, and cornflour gradually. Knead into a soft, non-sticky dough.
3. Cover the dough and refrigerate for 30 minutes to help it firm up and become easier to shape.

Japanese Long Fries 🍟
4. Place the chilled dough inside a ziplock bag and press it into an even layer.
5. Freeze until firm, then remove the plastic and cut the dough into long strips.
6. Deep-fry over medium heat until golden and crispy.

Crispy Potato Rings 🥔
4. Take portions of the chilled dough, roll them into ropes, and join the ends to form rings.
5. Deep-fry over medium heat until golden and crispy.

Drain on paper towels and serve hot with your favourite sauces

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#cook #recipe #potato #snack #trendingreels by @fybiannx

Double Chocolate Double the Happiness 🍫🤎

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#chocolate #cookie #dessert #viral #trendingreels by @fybiannx

🍫 Mini Nutella-Dipped Waffles 🧇

Ingredients:
* 120 ml milk (½ cup)
* 25 g sugar (2 tbsp)
* 1 tsp instant yeast
* 1 egg
* 1 tsp vanilla extract
* 40 g softened butter (about 3 tbsp)
* 230 g all-purpose flour
* A pinch of salt
* Chocolate of your choice 🍫

Instructions:
1. Mix the lukewarm milk, sugar, and instant yeast in a bowl.
2. Add the egg, vanilla extract, and softened butter. Mix well.
3. Gradually add the flour and salt. Knead until you have a soft, slightly tacky dough.
4. Cover and let the dough rise for 1 hour, or until noticeably puffy.
5. Divide the dough into small, equal-sized balls.
6. Preheat your mini waffle maker thoroughly and lightly grease it if needed.
7. Place a dough ball in the waffle maker and cook until golden brown and crispy. Cooking time will depend on your waffle maker.
8. Transfer the waffles to a wire rack to help them stay crisp.
9. Serve warm with your favourite chocolate🤎
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#nutella #waffles #chocolate #recipe #reels by @fybiannx

Cheesy Garlic Potato Stuffed Bread

🥔 Potato Dough

* 600g potatoes (boiled and mashed)
* 150g all-purpose flour
* 50g mixed cheese (grated)
* 1 large egg
* 2 tsp baking powder
* 1 tsp garlic powder, salt
* ½ tsp black pepper
* 1 tsp dried parsley

🧀 Cheese Filling

* 120g mozzarella cheese (shredded)
* 60g cheddar cheese (shredded)
* 45g cream cheese (softened)
* ½ tsp garlic powder, dried parsley

🧄 Garlic Butter

* 30g unsalted butter (melted)
* 1 garlic clove (minced)
* ½ tsp dried parsley
* A pinch of salt

👩🏻‍🍳 Instructions

1. Boil the potatoes until soft, drain well, and mash until smooth.
2. Add the flour, mozzarella, egg, baking powder, garlic powder, salt, black pepper, and dried parsley. Mix until a soft dough forms.
3. Combine the mozzarella, cheddar, cream cheese, garlic powder, and parsley to prepare the cheese filling.
4. Divide the potato dough into portions and flatten each into a circle.
5. Add the cheese filling to the centre, seal the edges, and gently flatten into a thick disc.
6. Heat a little oil in a pan over low-medium heat. Cook on both sides until golden brown and cooked through.
7. Mix the melted butter with minced garlic, parsley, and salt.
8. Brush the garlic butter over the hot potato breads and serve warm for that delicious, gooey cheese pull🤤
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#cook #recipe #potato #bread #trendingreels by @fybiannx

🍫 Chocolate Puddle Cake

Chocolate Cake
* 1 cup all-purpose flour — 120g
* ½ cup sugar — 100g
* ¼ cup cocoa powder — 25g
* 1 tsp baking powder
* ½ tsp baking soda
* ¼ tsp salt
* 2 eggs
* ½ cup milk — 120ml
* ¼ cup oil — 60ml
* 1 tsp vanilla
* ¼ cup hot water — 60ml

Chocolate Sauce

* 1 cup milk — 240ml
* 2 tbsp cream
* 150g chocolate, chopped
* 2 tbsp Nutella/chocolate spread

Method

Mix all the dry ingredients together. Add the eggs, milk, oil and vanilla and whisk until smooth. Add the hot water last and mix.

Pour into a greased 8×8-inch pan and bake at 170°C for 20–25 minutes, or until a toothpick comes out with a few moist crumbs.

Let the cake cool slightly, then cut it into square pieces.

For the chocolate sauce, heat the milk gently, add cream and then add the chocolate and Nutella. Stir until completely melted and smooth.

Pour the warm chocolate sauce all over the cake squares and serve warm. 🤎
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#cook #bake #chocolatecake #recipe #trendingreels by @fybiannx