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Joseph Gitter

@gitsini

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Test cook at America’s Test Kitchen
Check out my new show, The Cocktail Lab!

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that’s a wrap on my first shoot with my @testkitchen fam. thanksgiving special is out on 11/7, stay tuned! what an incredible experience it was to see how many talented individuals it takes to make this happen. i can’t wait for you guys to see it. enjoy the bts pics in the meantime. taken in Boston, Massachusetts by @gitsini

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12 days ago

If you want a deep dive into cocktails and the how’s, why’s, and what’s. Check out my new show, The Cocktail Lab on YouTube. by @gitsini

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a year ago

Whether you like sports or not, you should check out my friend @morganmbolling makes on her new show The Grill Next Door. You can watch it on Xumo Play Saturday and Sunday. https://play.xumo.com/live-guide/cook-s-country-channel She grills wings like no one else I know! You’ll want to go for that alone! by @gitsini

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a year ago

My favorite NA cocktail for January! by @gitsini

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2 years ago

This cold weather is the perfect time for a shortcut to a super comforting pot pie. by @gitsini

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2 years ago

That time I almost died for science…. by @gitsini

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2 years ago

A better way to cut lime wedges? by @gitsini

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2 years ago

@lan_cooks ‘s incredibly easy and beautiful cranberry tart was a big hit this crimbo! by @gitsini

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3 years ago

Today I’m cooking off my Brown Butter-Poached Potted Shrimp in @testkitchen’s new book, Gatherings. This was easiest (and favourite) recipe from my Great British Picnic chapter. I hope you try it and let me know how it goes! #picnic #british taken in America's Test Kitchen by @gitsini

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3 years ago

In @testkitchen’s newest cookbook Gatherings, I designed a menu inspired by British picnics that includes Scotch eggs, potted shrimp, coronation chicken, asparagus salad, and a banging cocktail. Get this menu and more in Gatherings, wherever you get your cookbooks! by @gitsini

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3 years ago

Today’s extrusions. #semolina #freshpasta #pasta #atkgrams #extrudedpasta taken in America's Test Kitchen by @gitsini

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5 years ago

And just like that, onto a new book with lots of failures and successes. Daunting and exciting. #freshpasta #atkgrams #pasta #extruder #atkcookbooks taken in America's Test Kitchen by @gitsini

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5 years ago