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➢ Creating refined, seasonal recipes with a creative twist 👩‍🍳
➢ Belgian roots, world inspiration
➢ Follow for food that tastes as good as it looks👇
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Rice paper pillows recipe! Delicate rice paper pillows topped with fresh smoked salmon, tangy yuzu gel, wakame, and crisp green apple: an explosion of flavors in every bite. 🍏✨
Grab the recipe via the clickable link in profile ☝🏻 and have a delicious day. 👌🏼👅👀
FULL RECIPE IN DUTCH 👩🏻‍🍳 - google “rijstpapier kussentjes met zalm, yuzugel, wakame en groene appel hap & tap” or copy the link below in your browser ⬇️
https://www.hap-en-tap.be/rijstpapier-kussentjes-met-zalm-yuzugel-wakame-en-groene-appel/
If you like it, like, comment, save and share.
Have a nice day, dear friends. Lots of love! ✨
xx Myriam
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📍 Lochristi
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If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
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Thx @geertb1891 and @gronda for the inspiration!
Plate: @hilde_kleiproeverij 
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#culinary #chef #restaurant #gastronomy #instafood #food #foodporn #artofplating #foodphotography #homecook #homemade #homechef #instachef #theartofplating #michelinstar #goodfood #appetizer #salmon #ricepaperpillow #fingerfood #finedining #gastroexplicit #gastromaniatics #gourmet #gourmetfood #foodplating taken in Lochristi, Belgium by @hap_en_tap
274
2 years ago
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Today #myfavorite10 comes to an end with this puff pastry ring, smoked salmon, blackberries, avocado and Boursin. Only 5 ingredients and 30 minutes, that’s all you need to whip up this awesome recipe! 
Clickable recipe link in profile 👉 @hap_en_tap #hapentap 💛☝️
Or copy the link below in your browser ⬇️ 👌🏼👅👀
 
https://www.hap-en-tap.be/bladerdeegring-met-avocado-zalm-en-boursin/
 
I hope you'll have a nice Sunday! ✌🏻
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Thx @chef_maestre and @gastroexplicit for the inspiration
Tableware: @studiopietboon @serax_official powered by @dhondtleefmooi
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#cheflife #chef #truecooks #finedining #gastroexplicit #gastromaniatics #food #instachef #gourmet #gourmetfood #gastronomy #foodporn #gourmetartistry #foodie #instafood #foodart #foodpics #chefstyle #foodphotography #greatchefs #tasty #eat taken in Lochristi, Belgium by @hap_en_tap
287
4 years ago
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Today #myfavorite10 comes to an end with this Crispy Potato Croquette paired perfectly with tender, succulent Octopus. Dive into this tantalizing appetizer and let your taste buds dance! 💃🐙 Recipe in the carrousel. ➡️
Grab the recipe via the clickable link in profile ☝🏻 and have a delicious day. 👌🏼👅👀
FULL RECIPE 👩🏻‍🍳 - google “pomme dauphine, pittige tomatensaus, pulpo hap & tap” or copy the link below in your browser ⬇️
https://www.hap-en-tap.be/pomme-dauphine-pittige-tomatensaus-pulpo/
Have a nice day, dear friends. Lots of love! ✨
xx Myriam
.
📍 Lochristi
.
If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
.
#culinary #chef #restaurant #gastronomy #instafood #food #foodporn #artofplating #foodphotography #homecook #homemade #homechef #instachef #theartofplating #michelinstar #goodfood #appetizer #croquette #octopus #fingerfood #finedining #gastroexplicit #gastromaniatics #gourmet #gourmetfood #foodplating #appetizer taken in Lochristi, Belgium by @hap_en_tap
173
2 years ago
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Chocolate, banana, brown butter & honey. 🍫🍌
Silky dark chocolate mousse, brown butter & banana ice cream and a crisp honey tuile. A little sweet, a little nutty, a little bitter… and a lot delicious.
Recipe in the carousel. → save it for later! ✨
Or grab the recipe via the clickable link in profile ☝🏻 to have a delicious day. 👌🏼👅👀
FULL RECIPE 👩🏻‍🍳 - google “predessert: chocolademousse, hazelnootboter en banaanroomijs, honingtuile hap & tap” or copy the link below in your browser ⬇️
https://hap-en-tap.be/predessert-chocolademousse-hazelnootboter-en-banaanroomijs-honingtuile/
If you like it, like, comment, save and share.
Have a nice Sunday, dear friends! ✨
xx Myriam
.
📍 Lochristi
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If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
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Thank you @pedevilla.thomas for the inspiration!
Plate: @horecamaterialen_de_meester
Tourné Mold Large: @moldbrothers
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#chocolatemousse #bananadessert #brownbutter #honeytuile #dessertinspiration taken in Lochristi, Belgium by @hap_en_tap
57
3 days ago
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[Advertentie] Cheddar... but not as you know it. 🍦 I’m pretty sure that this is the most unexpected popsicle you’ll ever taste! Cheddar ice cream is paired with smoky coppa, crisp apple, a kick of horseradish cream and toasted hazelnuts. Sweet, salty, smoky, sharp and crunchy, all in one bite. A seriously unexpected combination that just works. 🤌
Grab it via the clickable link in profile ☝🏻 and have a delicious day. 👌🏼👅👀
FULL RECIPE IN DUTCH 👩🏻‍🍳 - google “Cheddar frisco, coppa, appel, mierikswortel & hazelnoot hap & tap” or copy the link below in your browser ⬇️
https://hap-en-tap.be/cheddar-frisco-coppa-appel-mierikswortel-hazelnoot/
If you like it, like, comment, save and share.
Have a nice day, dear friends. Lots of love! ✨
xx Myriam
.
📍 Lochristi
.
If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
.
Recipe in collab with @vachebleue_be
Plate: @horecamaterialen_de_meester
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#Cheddar #FineDining #FoodInspiration #GourmetFood #FineDiningAtHome taken in Lochristi, Belgium by @hap_en_tap
50
5 days ago
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Scallops, two ways. 🤍 A silky scallop panna cotta topped with fresh scallop tartare, chive split sauce and elderflower-pickled daikon. Creamy, fresh and with just enough acidity to keep everything in balance. A little fine dining moment on the plate. ✨
Recipe in carousel → save it for later!
Or grab the recipe via the clickable link in profile ☝🏻 to have a delicious day. 👌🏼👅👀
FULL RECIPE 👩🏻‍🍳 - google “aardbeien charlotte hap & tap” or copy the link below in your browser ⬇️
https://hap-en-tap.be/coquille-panna-cotta-en-tartaar/
If you like it, like, comment, save and share.
Have a nice day, dear friends! ✨
xx Myriam
.
📍 Lochristi
.
If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
.
Plate: @horecamaterialen_de_meester
Promise 65 mould: @alatarte.be
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#scallop #scallops #finediningathome #gourmetfood #homemade taken in Lochristi, Belgium by @hap_en_tap
40
7 days ago
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Strawberries, lime & chocolate… I’ll take that combination any day. 🍓🍋‍🟩🍫
This Strawberry Charlotte combines a light strawberry mousse with a little surprise inside: a crisp-edged Danish cake base topped with dark chocolate ganache. Finished with fresh strawberries, a touch of mirror glaze and edible flowers.
A little bit fancy, but absolutely worth the effort. 😉
Recipe in carousel → save it!
Or grab the recipe via the clickable link in profile ☝🏻 to have a delicious day. 👌🏼👅👀
FULL RECIPE 👩🏻‍🍳 - google “aardbeien charlotte hap & tap” or copy the link below in your browser ⬇️
https://hap-en-tap.be/aardbeien-charlotte/
If you like it, like, comment, save and share.
Have a nice Sunday, dear friends! ✨
xx Myriam
.
📍 Lochristi
.
If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
.
Plate: @horecamaterialen_de_meester
Flour: @labour_glutenfree
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#strawberrycharlotte #strawberrydessert #dessertinspiration #finediningathome #dessertlover taken in Lochristi, Belgium by @hap_en_tap
57
10 days ago
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[Advertentie] King crab, cauliflower and a crispy egg yolk croquette. 🦀✨
A beautiful combination of delicate crab, creamy cauliflower and that golden, runny egg yolk hidden inside a perfectly crisp croquette. The kind of dish where every bite brings a different texture.
Want the recipe? Comment RECIPE and I’ll send you the direct link in DM.
Or you can grab the recipe via the clickable link in profile ☝🏻 to have a delicious day. 👌🏼👅👀
FULL RECIPE 👩🏻‍🍳 - google “king krab, bloemkool en kroket van eidooier hap & tap” or copy the link below in your browser ⬇️
https://hap-en-tap.be/king-krab-bloemkool-en-kroket-van-eidooier/
If you like it, like, comment, save and share.
Have a nice day, dear friends! ✨
xx Myriam
.
📍 Lochristi
.
If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
.
I made this DELICIOUS recipe with the help from my friends @annstandaert and @kellyjansegers for and in collab with @robthegourmetsmarket
Plate: @horeca_totaal
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#KingCrab #EggYolkCroquette #Cauliflower #FineDiningAtHome #SeafoodLover taken in Lochristi, Belgium by @hap_en_tap
59
12 days ago
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Smoked eel, celeriac & lime. 🍋‍🟩 Slow-roasted celeriac, silky smoked eel cream, a sharp lime gel and a warm chive buttermilk sauce. Simple ingredients, a little technique, and a plate that brings plenty of contrast.
Recipe in the carousel. 👆
Grab the recipe via the clickable link in profile ☝🏻 and have a delicious day. 👌🏼👅👀
FULL RECIPE 👩🏻‍🍳 - google “gerookte paling met knolselder en limoengel hap & tap” or copy the link below in your browser ⬇️
https://hap-en-tap.be/gerookte-paling-met-knolselder-en-limoengel/
If you like it, like, comment, save and share.
Have a nice day, dear friends! ✨
xx Myriam
.
📍 Lochristi
.
If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
.
Thx @haroldkookt for the recipe
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#SmokedEel #celeriac #cheflife #plating #gourmetfood taken in Lochristi, Belgium by @hap_en_tap
40
14 days ago
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It looks like a macaron, but it’s not! 🤯 This trompe-l’œil dessert hides a creamy coconut mousse, light dacquoise, and a tropical passion fruit-mango surprise. 🍈🥥 Swipe to see the irresistible inside! 😍
Grab the recipe via the clickable link in profile ☝🏻 and have a delicious day. 👌🏼👅👀
FULL RECIPE 👩🏻‍🍳 - google “ceci n’est pas un macaron, mais un entremets hap & tap” or copy the link below in your browser ⬇️
https://www.hap-en-tap.be/ceci-nest-pas-un-macaron-mais-un-entremets/
If you like it, like, comment, save and share.
Have a nice Sunday, dear friends! ✨
xx Myriam
.
📍 Lochristi
.
If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
.
Mold: @alatarte.be
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#dessertporn #pastrygram #pastryporn #macaron #trompeloeil taken in Lochristi, Belgium by @hap_en_tap
40
17 days ago
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Full recipe 👉 Experience the perfect blend of flavor and craftsmanship with the Aubrac filet pur. Paired with fall vegetables like sweet potatoes and rainbow carrots, and topped with a rich truffle sauce, it’s a dinner sure to impress!
Grab the recipe via the clickable link in profile ☝🏻 and have a delicious day. 👌🏼👅👀
FULL RECIPE IN DUTCH 👩🏻‍🍳 - google “filet pur Aubrac, zoete aardappelpuree, gekleurde wortelen hap & tap” or copy the link below in your browser ⬇️
https://www.hap-en-tap.be/filet-pur-aubrac-zoete-aardappelpuree-gekleurde-wortelen/
If you like it, like, comment, save and share.
Have a nice Friday, dear friends. Lots of love! ✨
xx Myriam
.
📍 Lochristi
.
If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
.
#cheflife #chef #truecooks #finedining #gastroexplicit taken in Lochristi, Belgium by @hap_en_tap
31
19 days ago
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Full recipe ➡️ A lollipop with a fine-dining twist. 🤍 This elegant amuse combines silky foie gras mousse with airy green apple meringue for a delicious play of rich and fresh. Served on toasted bread and finished with edible flowers & cress, it’s the perfect little showstopper to start the evening. 🌸
Grab the recipe via the clickable link in profile ☝🏻 and have a delicious day. 👌🏼👅👀
FULL RECIPE 👩🏻‍🍳 - google “lolly van ganzenlevermousse met appelmeringue hap & tap” or copy the link below in your browser ⬇️
https://www.hap-en-tap.be/lolly-van-ganzenlevermousse-met-appelmeringue/
If you like it, like, comment, save and share.
Have a nice day, dear friends! ✨
xx Myriam
.
📍 Lochristi
.
If you make this recipe let me know in the comment section below, I would love to hear what you think or take a photo and tag me (@hap_en_tap), I love seeing your photos!
.
#fingerfood #foiegras #finefood #gourmethapje #culinaryart taken in Lochristi, Belgium by @hap_en_tap
66
21 days ago
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