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Bbq truck at Von Ebert cook st
Open Friday-Sunday Noon till sold out
Inquire [email protected] for catering
POSTS STORIES REELS TAGGED
@har.bq.pdx where have you been hiding. This is next level. We will have one of each. 
#portland #usa #beefcheeks #foodie #barbecue by @har.bq.pdx
92
15 days ago
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We are so back in ways that cannot be properly measured. 

Happy sunny Saturday. No kings, just bbq. 
Be safe out there today. Open at noon, LOTS of food by @har.bq.pdx
32
7 months ago
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Fried chicken Friday! 
Double buttermilk fried chicken thigh dunked in scotch bonnet butter sauce on a @gabrielsbakery bun with pepper aioli and pickles. Kinda like a Nashville hot but with our scotch bonnet hot sauce. Not crazy spicy but if you ask we can make it very spicy lol. Don’t have a crazy amount of these so come for lunch. 

Ribs, Coppa steaks on special tomorrow as well plus full bbq menu. Open at noon! Cluck cluck by @har.bq.pdx
7
a day ago
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Weekend menu drop! Open Friday thru Sunday this weekend 12pm till sold out everyday.

Let’s start with specials for each day then I’ll list stuff we will have all 3 days 

Friday 
Pork spare ribs 
Fried chicken sandwich 
Coppa pork steaks from @hangbellyranch 

Saturday 
Brisket 
Beef ribs 
Ox tail 

Sunday 
Tri tip 
Coppa pork steaks 

Everyday stuff! 
Green curry Thai Sausage 
Smoked crispy skin pork jowl 
Pork belly burnt ends 
Sambal chicken thighs 
Pulled pork 
Queso Mac 
Brown butter Grits 
Smoked chicken salad 
Pickled beets w/ remoulade 

Saturday is our Mississippi st I5 reopen party/Urban Harvest Bazar with @vebrewing, bunch of cool vendors in the lot, pumpkin carving, Dj sets and a ton of BBQ

Come on down by @har.bq.pdx
6
2 days ago
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Burger Sunday! House ground smoked brisket burgers today on special plus a full bbq menu. 6.5oz prime brisket trim patty with house pickles, carmy onions, burger sauce on a @gabrielsbakery bun! Limited number of these today compared to first friday burger numbers. 
12-4pm! by @har.bq.pdx
5
5 days ago
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Beef cheek with Jimmy nard chimi and Brisket on specials today plus a mess of other bbq! So much pork belly today. Open at noon come kick our butts! by @har.bq.pdx
2
6 days ago
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FULL SATURDAY MENU. CLOSED FRIDAY ((TODAY)) OPEN SATURDAY AND SUNDAY! 

SUNDAY MENU IS THE SAME EXCEPT WE GOT THICK SMOKED BRISKET BURGERS ON SPECIAL! 

SORRY FOR YELLING LOVE YOU GUYS 

Ps we scheduled an I5 opening party for next Saturday then those saints opened it up early! We still gon party tho. 
Come crush the boys this weekend then next Saturday we got a huge fun menu with Hangbelly crispy skin pork jowl, coppa steaks, brisket, beef ribs we gonna get down. Lots of vendors, games, music. by @har.bq.pdx
2
7 days ago
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It’s that time of year again! 
Early bird Thanksgiving preorders are up! Link in the bio. Whole briskets and whole turkey breast available! 
Pick up hot and ready to slice Thanksgiving morning. 

Get after it yall by @har.bq.pdx
0
10 days ago
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Happy brisket day! 
We do sliced brisket on Saturdays only friends 
Full menu includes 
Turkey breast w/cajun butter 
Pork belly burnt ends 
Pork shoulder 
Chicken thighs 
Pork spare ribs (full racks available)
Green Thai curry smoked sausage 
Queso Mac 
Brown butter dashi grits
Smoked chicken salad 
And brisket 

Pulled pork and smoked chicken salad sandwiches as well! 

Lots of food today. Open at noon. Pull up! 

Tri tip and oxtail on special tomorrow by @har.bq.pdx
1
13 days ago
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BADA BING! 
Big Friday menu! First friday smoked burgers and everything else! 

Bada bing burger on special. Same smoked 6.5oz brisket patty with hang belly bacon, pickles and our world famous bada bing sauce. 

I don’t actually know what bada bing sauce is but ours today is a charred jimmy/scotch bonnet aioli. It’s tangy! 

Full menu as well, ask for the pork jowl chicharron! Only have a couple but I’m very excited about them. 

NO BEEF CHEEK THIS WEEKEND THEY ON BACK ORDER 

That’s all. Open at noon! See ya soon by @har.bq.pdx
3
14 days ago
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Beef cheek croquettes today! Plus tri tip and ribs on special. Also Frito pie! Thanks for an awesome weekend yall, 12-4pm service today come on down by @har.bq.pdx
37
19 days ago
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Frick it. Double post Friday. 
We got brisket trim smashy boys today 
On a tallow toasted @gabrielsbakery bun. 
Come get it by @har.bq.pdx
7
21 days ago
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